Enzymatic Activity of Salivary Amylase Ong‚ Janela Rose I.; Paguia‚ Maria Tricia C.; Placente‚ Dax Daven A.; Posadas‚ Grace Catherine A. 3Bio3-Group 8 Department of Biological Sciences‚ College of Science University of Santo Tomas‚ España‚ Manila 1008 Abstract This experiment aims to examine the enzymatic activity and specificity of salivary amylase depending on the changes in pH and temperature; and determine the optimum temperature and pH of the amylase. EXPERIMENTAL In the
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Physiology & Anatomy Lab SC 145L Anatomy & Physiology I Lab Chemical and Physical Processes of Digestion Introduction: In this lab‚ we will see how different chemical processes occur as we observe how different enzymes digest different substrates and produce subunits. Key Terms: (found in bold in Lab Manual) Please define all bold terms in your own words: Enzymes- Large protein molecules made by your body cells. Catalyst- Without becoming part of the substance it will change the rate
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A good essay or term paper 1. Answers the question No matter how interesting or well-written an essay‚ you will not be given any credit for your efforts unless it answers the question that was set. Your argument and evidence must be relevant to the question. This is the most important feature of what makes a good essay. It must deal with the subject or the topic(s) posed in the question rubric. Your answer should demonstrate that you have understood what the question is asking for‚ that you have
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necessary for digestion of lipids‚ carbohydrates‚ protein? Certain conditions are required for digestion. I will find that enzyme is required for digestion of lipids‚ carbohydrates‚ protein. There are many conditions that are necessary for digestion of lipids‚ carbohydrates‚ protein such as pH and enzyme and substrate. The test tube that digestion of lipids occurs in was test tube 1‚3‚4‚ test tube 2 there was no digestion because there was no enzyme. Test tube 1 was the fastest for digestion because the
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|[pic] | |Personal information | |Name | |Aklima Jesmin | |Address | |Nilkhet kormojibi mohila Hostel‚ Dhaka‚ Bangladesh | |Telephone | |+88 0
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The Process of Digestion Over the course of time there have been many difficult questions and theories about everyday life. Using physiology & chemistry‚ those questions have been able to be answered. From the mixture of gases in the air we breathe to the organic substance of plastic or paper‚ chemistry can be seen everywhere. However‚ most people mistook the power of chemistry in our own bodies. How is it that a simple slice of bread‚ once consumed‚ can turn into fuel for the human body
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AN INVESTIGATION TO FIND THE EFFECT OF BILE SALTS OF ON THE DIGESTION OF LIPIDS I have investigated that if there is an effect of bile salts on the digestion of lipids in the milk. When lipids are broken down in to fatty acids and glycerol (see below)‚ the acid lowers the pH of the mixture. To help me determine and measure the digestion of lipids‚ a pH indicator phenolphthalein has been used to measure the pH of the mixtures. The pH indicator will change the colour from pink to either white (if
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TERM PAPER REVIEW FOOD BIOTECHNOLGY SUBMITTED TO: SUBMITTED BY: MISS MANISHA VIKESH KUMAR B.TECH MBA(BIOTECH} ROLL NO. =63 INTRODUCTION Bacillus thuringiensis is
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What are the Long Term Effects of Abortions? Research Paper 11/8/2013 Introduction to Sociology Maya Tucker -239119 Abortions have been around for thousands of years‚ and have been legal in the United States since the time of the earliest settlers. In the 1800’s laws were passed to make abortions illegal. The practice of abortions had been found to be very risky due to the lack of proper materials‚ education and even hospitals to perform the procedures. Without today’s technology
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Lab 8 - Chemical and Physical Processes of Digestion (p.105) Introduction: In this lab‚ I will study how digestion of carbohydrates‚ proteins‚ and fats occurs. I will define Key Terms that describe what will occur in the experiments; I will conduct an experiment for each Activity and provide all resulting Data as well as answer Questions from each Activity. I will then provide a short Summary for what I learned in each Activity. Key Terms: Enzymes (p. 105) – Speed up chemical
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