AIR POLLUTION IN THE PHILIPPINES Guides and Tips Home / Blog / Air Pollution in the Philippines Air pollution is a common and frequent problem nowadays. When you are on your way to work‚ you pass by your neighbors’ backyard where he is currently burning their garbage from yesterday‚ then you come across a smoke-belching public utility vehicle‚ then a guy beside you lighted a cigarette and started suffocating you with second-hand smoke. You cannot always depend on your handkerchief on covering
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determining the effects of pH on enzyme activity show that as the independent variable‚ pH‚ increases the dependent variable‚ percentage transmission‚ decreases. This is shown in the results as at the lowest pH‚ pH 4.0 the average percentage transmission is at its highest at 97%. At the highest pH‚ pH 8.0 the average transmission is 78.5%. This is also supported from the graph as it produces a negative gradient showing that as the percentage transmission will decrease with an increasing pH. This happens
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remaining 28 optional criteria. HOW should green computing be brought in limelight? Not everybody can afford to install solar Panel or get a new Toyota Prius‚ but there’s definitely one place where we spend the majority of our day i.e. sitting in front of the keyboard‚ without radically changing our lifestyle we can take some few small steps which can go a long way towards reducing its negative impact on the environment. We definitely can make our computing Green; here are a few ways we can compute in
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Findings and Analysis Pigeon-pea is known by various names across the country. In North India‚ it is referred to as toor daal. The grain is called Gandule in Orissa‚ and many other parts of India. It is believed to be a native Indian pulse‚ and is a very rich source of protein‚ and has high nutritional value. Moreover‚ it doesn’t have very high input requirements‚ in terms of soil fertility and irrigation. As mentioned above‚ we tried to understand the value chain of Pigeon-Pea through the markets of Mukundpur
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The effect of enzyme concentration‚ substrate concentration‚ pH‚ and temperature on the enzyme catalase. Introduction: Enzymes are biological catalysts; proteins and RNA. They are required for most biological reactions and they are highly specific. Each enzyme has an active site. The active site is the spot on the enzyme where a substrate fits in. Substrates binds with enzymes through the active site. Enzymes‚ being highly specific‚ only fit with one certain substrate. Enzymes and substrates
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ASIAN J. EXP. BIOL. SCI. VOL 4 (1) 2013: 61-68 © Society of Applied Sciences ORIGINAL ARTICLE Impact of Gamma Rays on the Seed Germination and Seedling Parameters of Groundnut (Arachis Hypogaea L.) 1* 1 1 1 1 M. Aparna. ‚ Anurag Chaturvedi ‚ M. Sreedhar. ‚ D. Pavan Kumar ‚ 2 3 P. Venu-Babu and R. K. Singhal . Quality Control Laboratory‚ Acharya N.G. Ranga Agricultural University‚ Rajendranagar‚ Hyderabad- 500 030‚ A. P‚ India 2 Nuclear 3Agriculture and Biotechnology
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JJ 1 J. J. . . . The Story of the Pea Island Life Savers In July of 2007‚ I explored the Outer Banks of North Carolina for the first time. I had driven down Highway 12 to a beach house for the summer vacation. The environment of the open sea touched by the narrow land gave me a feeling of wonderment as I observed the coastline and its beauty. During that first visit I noted that the ocean surf was strong and the sky constantly changing. On each visit to the Outer Banks‚ I challenged myself to learn
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The effect on the pH of Distilled water‚ Potato Solution and Commercial Buffer‚ when Hydrochloric acid (0.1 mol/L) and Sodium Hydroxide (0.1 mol/L) is added Mahima Mandava Mrs. Haist September 23rd‚ 2014 SBI4U1 Background Information: The pH is the measurement of how acidic or how basic a substance can be. The pH scale is used to measure how acidic or basic a living cell can be. The pH scale ranges from 0-14; 0-6 being acidic‚ 8-14 being basic and 7 being neutral. There are many factors
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AP Biology 11 February 2014 Observing and Analyzing the Rate of Cellular Respiration in Germinating and Non-germinating Black-eyed Peas I. Hypothesis If the cellular respiration rate of germinating black-eyed peas and non-germinating black-eyed peas is compared then the germinating black-eyed peas will have the higher respiration rate. II. Background Organisms need some sort of energy to facilitate their growth and development. Usually‚ this energy is in the form of adenosine triphosphate
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The Affects of pH on Peroxidase Enzyme Claire Bell Biology 1130 Jazmen Myers Section 36 Abstract Peroxidase is a turnip enzyme; it is used in the oxidation of hydrogen peroxide to lower activation energy‚ speeding up the reaction. The activity of peroxidase is highly dependent on its environment and most importantly the pH level. Peroxidase has been the focus of many recent studies and is believed to possibly reduce swelling among other things. We conducted an experiment testing
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