"Effect of surface area to volume ratio on heat loss" Essays and Research Papers

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    Surface area to volume ratio

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    The Effects of the Ratio of Surface Area to Volume on Transformation Efficiency in Escherichia coli K-12 Eliana Pouchard‚ Steve Teng‚ and Cameron Wong Department of Microbiology & Immunology‚ UBC In the process of transformation‚ bact eria take up DNA fr om the environment through their cell wall. To induce competence in the cells‚ the DNA for uptake must first attach to the cell surface prio r to passing throug h the membrane. Previous studies on the effect of surface area

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    AP Biology II 11/22/13 Title: The Effects of Surface Area to Volume ratio in Agar Introduction: What is an efficient way to maximize mass but minimize diffusion time in cell? Answer: An efficient way to maximize mass but minimize diffusion time in a cell is to increase its surface area. If you increase the surface area of a cell relatively to its volume‚ then the diffusion time will decrease. Materials: Agar cubes‚ bromothymol blue- pH indicator‚ vinegar‚ ruler‚ spatula‚ beaker

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    Background: As heat is a form of thermal energy‚ they tend to have the behavior of reaching a thermal equilibrium. This means that when two bodies of different temperatures come in contact with each other‚ the hotter ones will transfer heat particles to the body with a colder temperature‚ with an aim to reach this “thermal equilibrium”‚ whatever the temperature may be. The larger the surface area‚ means there can be more “paths” from the sides of the body that are capable of releasing this heat particles

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    Surface area / Volume ratio Experiment Introduction: The surface area to volume ratio in living organisms is very important. Nutrients and oxygen need to diffuse through the cell membrane and into the cells. Most cells are no longer than 1mm in diameter because small cells enable nutrients and oxygen to diffuse into the cell quickly and allow waste to diffuse out of the cell quickly. If the cells were any bigger than this then it would take too long for the nutrients and oxygen to diffuse into

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    [Type text] [Type text] [Type text] _An experiment on the effect of surface area to volume ratio on the rate of osmosis of Solanum tuberosum L._ BACKGROUND A cell needs to perform diffusion in order to survive. Substances‚ including water‚ ions‚ and molecules that are required for cellular activities‚ can enter and leave cells by a passive process such as diffusion. Diffusion is random movement of molecules in a net direction from a region of higher concentration to a region of lower concentration

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    varying the surface area to volume ratio (2.0046: 1‚ 1.4923: 1‚ 0.9425: 1‚ 0.6480:1‚ 0.5970:1) affect the amount of heat lost over a period of 6 minutes of 50cm3 water with a temperature above 50? b. Prediction and Hypothesis. Make a prediction about what you expect to be the outcome. Explain your prediction using scientific ideas. I predict that the bigger the surface area to volume ratio‚ the lesser the heat will be lost. And the smaller the surface area to volume ratio the more heat will be

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    relationship between surface area : volume ratio and heat loss. INTRODUCTION: The aim of this experiment is to investigate and find the relationship between heat loss (of water) and surface area to volume ratio of animals. To investigate this‚ we are going to use three flasks of different volume (as the equivalent the animals) and thus different surface areas filled with water. BACKGROUND: Surface Area : Volume Ratios We will be using the following formula for calculating SA:Vol ratios: SA : Vol Vol

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    Background information: 1) What is diffusion? Movement of a particular type of molecule from an area of high concentration to an area of low concentration. 2) How is diffusion used by living cells? Living cells bring in food‚ water and oxygen‚ and excrete wastes through the process of diffusion 3) List two body systems in vertebrates that are dependent on diffusion Digestive system and respirational system 4) What is meant by the term metabolism the chemical processes that occur within a

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    Surface Area to Volume Ratio and the Relation to the Rate of Diffusion Aim and Background This is an experiment to examine how the Surface Area / Volume Ratio affects the rate of diffusion and how this relates to the size and shape of living organisms. The surface area to volume ratio in living organisms is very important. Nutrients and oxygen need to diffuse through the cell membrane and into the cells. Most cells are no longer than 1mm in diameter because small cells enable nutrients and oxygen

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    increase‚ which means that more substances have to be taken in and to also be removed. This is where the surface area to volume ratio comes into place; the reason why this ratio is so important is because the surface area of a cell essentially affects the rate of the transferring of useful substances (through diffusion and osmosis etc.) in and out of the organism. On the other hand‚ the total volume of the organism also affects the rate of the making of material inside the cell and the ability to hold

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