HW Review for Photosynthesis exam: Due Monday March 28 Reminder your lab write up will be a next week. If your lab is this Friday you also will get a week to complete your full lab write-up. Sample questions: 1. twenty-five plants were placed in each of four closed containers and then exposed to light conditions shown in the data table below. All other environmental conditions were held constant for a period of 2 days. At the beginning of the investigation‚ the quantity of CO2 present in each closed
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and I conducted an experiment about the photosynthetic rate of spinach discs. We were hypothesizing that if we place all 6 individual cups underneath a different color of light‚ the spinach discs that produce enough oxygen will have the highest amount rise‚ which will show us the optimal color of light for photosynthesis. These different colors of light included blue‚ red‚ green‚ fluorescent‚ regular light‚ and classroom light. The classroom light was our control cup during the lab. Before we conducted
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------------------------------------------------- The Effects of Light Intensity and NaHCO3 concentrations on the Rate of Photosynthesis ------------------------------------------------- ------------------------------------------------- Definitions of terms: ------------------------------------------------- The experiment conducted in class was to determine
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The Effect of Visual Stimuli on Heart Rate HL Biology James Kosiol Focus Question What is the effect of a timed visual stimuli (45 seconds)‚ in the form of flashing coloured lights (White 0/s (control)‚ White and Black 1/s‚ Blue 2/s‚ Red 3/s‚ Green 4/s and Multicoloured 5/s) on the heart rate of the viewer? Table of Contents 1.Design 1.1 Defining the Problem Focus Question What is the effect of a timed visual stimuli (45 seconds)‚ in the form of flashing coloured
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shows above‚ the more light there is shining on the plant‚ the more bubbles there are per minute. Although it dips from time to time‚ the experiment with two lights always have a higher average than the previous ones. This means that the light intensity actually has an impact on the plant’s photosynthesis levels. The reason that there are more bubbles in the experiments with more light is because of the oxygen release rate. With more light intensity‚ the rate of photosynthesis happens faster. Since
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Introduction Photosynthesis is a well perceived performance in which plants and other defined organisms use the energy of photons to convert carbon dioxide and water into a simple monosaccharide sugar known as glucose. Photosynthesis provides the fundamental energy source for essentially all living organisms. The most substantial and valuable byproduct of photosynthesis is oxygen‚ one of the most abundant elements living organisms depend on. Photosynthesis occurs in many organisms
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Effects of SO2 On Fermentation Rates Purpose SO2 is the primary inhibitor for natural microbiological growth in wine. It prevents the browning of juice by inhibiting phenol oxidase activity and kills the natural yeast cells for the utilization of fermentation-controlled commercial Saccharomyce strands (Boulton et al. 1996). SO2 is pH and temperature dependent and can exist as several forms. The bisulfate form (HSO3-) can complex with soluble solids such as anthocyanins and acetaldehydes to become
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germination of a seed affected by sunlight?” Experimental Hypothesis: We believe these results will occur. 1. The seeds that are water deprived (1 mL of H2O a day) will not grow very well due to a lack of water which is important in photosynthesis and also lacks nutrients. The seeds may also die off due to a lack of water. 2. The seeds that are have a proper amount of water (10 mL of H2O a day) will grow the best and achieve the greatest height‚ and overall best appearance.
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The Effect of Temperature on the Rate of Diffusion Damsel C. Bangcal Aira May V. dela Cruz Jacqueline L. Lacuesta Richelle Jem P. Jobog Group 1 Section U-2L November 17‚ 2014 ___________ 1A research proposal submitted in partial fulfillment of the requirements in General Biology I Laboratory under Proj. Joan O. Adajar‚ 1st semester‚ 2014-2015. INTRODUCTION Molecules undergo constant motion and move in regions with a higher concentration to a lower concentration
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Aquaponics system is a food production system that combines conventional aquaculture‚ raising aquatic animals such as snails‚ fish‚ crayfish or prawns in tanks‚ with hydroponics cultivating plants in water in a symbiotic environment. In normal aquaculture‚ excretions from the animals being raised can accumulate in the water‚ increasing toxicity. In an aquaponic system‚ water from an aquaculture system is fed to a hydroponic system where the by-products are broken down by nitrogen-fixing bacteria
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