"Elderly nutrition" Essays and Research Papers

Sort By:
Satisfactory Essays
Good Essays
Better Essays
Powerful Essays
Best Essays
Page 13 of 50 - About 500 Essays
  • Powerful Essays

    Altered Nutrition

    • 4066 Words
    • 17 Pages

    Altered Nutrition 1. Nursing Process The nurse’s assessment findings include right sided weakness‚ slurred speech‚ and dysphagia. The nurse identifies that Mrs. Rusk is at high risk for several problems. 2. 1. In developing the nursing plan of care‚ which problem has the highest priority? A.  Correct Aspiration. Aspiration‚ or the entry of foreign substances such as food or fluids into the lungs‚ may cause hypoxia or respiratory distress. Therefore‚ this is the highest priority in establishing

    Premium Management Health Health care

    • 4066 Words
    • 17 Pages
    Powerful Essays
  • Satisfactory Essays

    Dementia and Nutrition

    • 593 Words
    • 2 Pages

    have problems chewing food and swallowing so again this will affect their nutrition and health. Changes in their behaviour are also common and frustration at not being able to communicate or remember can lead to aggressive behaviour or laughing at people when they are upset. Personality changes are also common and Dementia is linked to depression in many people‚ this again will have an effect on their diet and nutrition 1.2 and 1.3 Weight loss is usually a part of having dementia as they will

    Free Nutrition Eating Food

    • 593 Words
    • 2 Pages
    Satisfactory Essays
  • Better Essays

    Food Nutrition

    • 1140 Words
    • 5 Pages

    Proper nutrition is very essential to the human body. An individual’s vitamin‚ mineral‚ fat‚ carbohydrate‚ dietary fiber‚ and water intake plays a key role in human health. Over these few weeks I’ve spent in my human nutrition class‚ I’ve learned more about my personal diet and nutrition habits and how to become more aware on the food and diet choices I make. In this essay I will be discussing various findings about my diet intake as well as problems I may potentially face and possible corrections

    Premium Nutrition

    • 1140 Words
    • 5 Pages
    Better Essays
  • Good Essays

    Nutrition and Fitness

    • 1132 Words
    • 3 Pages

    Ayana Venson University of Phoenix Fitness and nutrition plays a tremendous part in our everyday life. What we choose to eat and how we choose to eat it decides whether we live a healthy lifestyle or we live an unhealthy lifestyle filled with diseases and ailments. I know this for a fact that being obese causes these particular ailments. There are various ways to fix being unhealthy or obese. This happens through practicing proper nutrition and exercise. I am currently considered to be obese

    Premium Nutrition Obesity

    • 1132 Words
    • 3 Pages
    Good Essays
  • Good Essays

    Nutrition for dancers

    • 761 Words
    • 4 Pages

    A Well Balanced Diet Is Essential To A Dancer A well-balanced diet is essential for a dancer if they wish to maintain a long career in which they continue to perform at their best. Constant training takes its toll on muscles‚ joints and bones‚ and so a healthy diet can improve recovery from such strain‚ repair soft tissue‚ and assist the growth of muscle. Eating a wholesome diet also increases energy‚ focus and concentration in dance‚ delay fatigue‚ and prevent injury‚ thus supporting a long and

    Premium Nutrition

    • 761 Words
    • 4 Pages
    Good Essays
  • Satisfactory Essays

    Basic Nutrition

    • 407 Words
    • 2 Pages

    Kevin Beem Basic Nutrition Tues.-Thurs. 10-12 Overall Intake My average calorie intake is at 5‚090 while my target is at 2‚800 calories per day. My daily average of calories was way too high‚ and I need to reduce my intake of so many calories. Most of my calories came from fast food‚ and soft drinks that I consume all day. I do burn a lot of calories everyday by working out and I do manual labor everyday as well. The price of fruits and vegetables are a lot more expensive compared

    Free Nutrition

    • 407 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    Nutrition Study

    • 864 Words
    • 4 Pages

    Three types of lipids in foods: 1) Triglycerides Composed of: * Three fatty acid molecules * Fatty acids are long chains of carbon atoms surrounded by hydrogen atoms. * One glycerol molecule * Glycerol is a three-carbon alcohol that is the backbone of a triglyceride Stored in fat cells - Unsaturated fatty acids: - Do not stack well together - Liquid at room temp - Present in plants oils Hydrogenation: the addition of hydrogen atoms to unsaturated fatty acids

    Premium Fatty acid Nutrition

    • 864 Words
    • 4 Pages
    Good Essays
  • Good Essays

    8 Ways to Combat Elderly Depression (#6 Will Surprise You) Depression among the elderly is not uncommon. In fact‚ WebMD states that late-life depression affects about six million Americans age 65 and older. But only 10% receive treatment for depression. One of the core problems with elderly depression is the illness goes untreated because depression symptoms manifest differently for the elderly. Anxiety and depression is often confused with other symptoms. This stems from medications and illness

    Premium Geriatrics Aging in place Old age

    • 862 Words
    • 4 Pages
    Good Essays
  • Powerful Essays

    Nutrition Analysis

    • 2681 Words
    • 11 Pages

    intake linked to certain types of cancers. On the other hand‚ too little protein over a long period of time can lead to Protein-Energy Malnutrition. This disease is the most common form of malnutrition that usually effects children in poverty‚ the elderly‚ and individuals that suffer from anorexia. Carbohydrates: Along with protein‚ my carbohydrate intake was within normal limits for my body weight at 102% (239 grams) of the recommended range for losing weight. However‚ too much of it comes from

    Free Nutrition Vitamin

    • 2681 Words
    • 11 Pages
    Powerful Essays
  • Powerful Essays

    Hey Nutrition

    • 1770 Words
    • 8 Pages

    1. PROTEIN is composed of amino acids.  It is required to synthesize and repair muscle and other tissues and maintain fluid and acid-base balance in the body.  Proteins also function as enzymes‚ hormones‚ and transporters.  If necessary‚ the body uses protein to meet energy needs (4 kcals per gram).  Excess kcals from protein are stored as body fat.  If you consumed 60 grams of protein in a day‚ how many kcals would this convert to?  (Choose your answer and delete the rest).  (1 point) b)

    Premium Nutrition Protein Inflammation

    • 1770 Words
    • 8 Pages
    Powerful Essays
Page 1 10 11 12 13 14 15 16 17 50