The Special Issue on Contemporary Issues in Business and Economics © Centre for Promoting Ideas‚ USA Consumers’ Purchase Intentions in Fast Food Restaurants: An Empirical Study on Undergraduate Students Huam Hon Tat * Seng Sook-Min Thoo Ai-Chin Amran Rasli Abu Bakar Abd Hamid Department of Management Faculty of Management and Human Resource Development Universiti Teknologi Malaysia‚ 81310 UTM Skudai‚ Johor‚ Malaysia Phone: +607-5531816‚ E-mail: huam@utm.my‚* Abstract The fast food industry
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With this charter the Company could venture across the oceans‚ looking for new lands from which it could buy goods at a cheap price‚ and carry them back to Europe to sell at higher prices. The Company did not have to fear competition from other English trading companies. Mercantile trading companies in those days made profit primarily by excluding competition‚ so
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* FOREWORD The following is the report developed by Abhishek Shukla‚ Harsh Saini‚ Jai Sisodia‚ Jitatma Chahar‚ and Komal Siddhartha as part of our research project looking into issues surrounding three areas namely: a) A small mobile van restaurant in Koregaon Park b) Being a corporate soft-skills consultant (effective communications‚ interpersonal skills development‚ etc.) c) Using her own property to create a children’s camp and a corporate outbound training camp. The objective of this
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The Manager Spots 26 Addison Road Marlow Buckinghamshire SS4 4HT Dear sir/madam I am writing to complain about the unacceptable treatment that my family and I received in your restaurant. My family organized for us all to go to Spots for a birthday meal on 2 August 2009. A friend of ours had recommended it‚ so we were really looking forward to celebrate my birthday party in Spots. Unfortunately‚ the reality failed to live up to an expectations. First of all‚ we had to wait for
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The general argument made by Scott Dannemiller in “Busy Is a Sickness‚” is that being busy is not well for a person’s mental health. To be more specific‚ he argues that most of the time‚ we create the stress that comes with being busy ourselves. He writes “In America‚ we are defined by what we do” (Dannemiller 2)‚ and “The implication is that if I am not busy doing something‚ I am somehow less than. Not worthy” (Dannemiller 2). Dannemiller is explaining how many people try to find something to do
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RESTAURANT SERVICE BASICS Serving means to be useful. The working life is full of market segments‚ products and service providers. Service providers are people who every day make use of their ability to relate to people‚ proper handling of vocabulary and perseverance. Service providers do not handle a physical product; they are people selling experiences and creating memorable moments for the client. This is the case of the servers who‚ despite being the intermediaries between the kitchen and
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This restaurant review will look at one of Ithaca’s more popular dinner spots‚ The Boatyard Grill. With its prime lakefront location on Taughannock Boulevard‚ this restaurant frequently receives solid ratings from review sources such as Tripadvisor and Urbanspoon. From reading these reviews‚ it can be seen that customers regularly mention the Boatyard Grill’s nautical themed décor‚ friendly service‚ good food and of course the beautiful setting of Cayuga lake. A first impression of the Boatyard
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ASSIGNMENT QUESTION PURPOSE The purpose of this assignment is to develop learners’ ability to identify and analyse the different types of plans in an organisation. REQUIREMENT Identify and analyse the different types of plans used in organisations by giving examples from either your workplace or university. _________________________________________________________________________ MUKA SURAT TAMAT / END OF PAGE ATTACHMENT ASSIGNMENT RUBRICS BBPP1103 PRINCIPLES OF MANAGEMENT/JANUARY
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A busy supermarket You could almost see the heat blasting out the glass doors through the face of the man who walked into the store. A prominent almost motionless man looking like a guard‚stood outside the store seeking for bother. In the car park was an unattended trolley moving forward ever so slightly due to the breezy weather. A young woman with a baby who was yelling like there was no tomorrow seemed to look extremely distressed and although her age‚ few wrinkles seemed to appear on her forehead
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This week’s restaurant review brings us to Mango’s Mexican and American grill located at 2901 Main Ave‚ Fargo‚ ND. The authentic Mexican joint featuring homemade delicacies has plenty to offer if you are looking for the full Mexican experience. You may miss the restaurant due to the small sign but once you locate the building you are in for a good time. The atmosphere stands out from the time you enter the door to a Spanish greeting. The employees all of which spoke great English were also very fluent
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