The Robert Mondavi Corporation Table of Contents 1. Organizational Mission and Vision 3 Mission 3 2. Corporate Objectives 3 A. Financial Objectives 3 B. Strategic Objectives 3 3. Corporate level Strategies 3 4. Business level Strategy 4 5. External Analyses Opportunities and Threats 5 A. Opportunities 5 6. Competitive Analysis 6 A. New Entrants 6 B. Substitutes 7 C. Rivalry within the Industry 8 E. Customers 9 7. Industry Key Success Factors 9 Home markets
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Background of Robert Mondavi Company California wine-maker Robert Mondavi has been one of the world’s most innovative and high-quality producers of fine wine. The Mondavi family did significant effort on showing the Napa Valley region to the forefront of international winemaking. Robert Mondavi is an Italian migrant and started his winemaking business since 1960s. His intelligence and passion in wine lead him to be a legend in Californian premium wine industry and owned brands like Robert Mondavi Napa
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Robert Mondavi Case Study Case Background Robert Mondavi is one of the pioneers of the wine industry and can also be credited to bringing the wine industry to the Americas from Europe. Robert Mondavi began wine making in the relavitely then new region in California back in 1943 and has since become the most innovative and leading winemakers in America. Initially to stimulate and create a market for wine drinkers in America‚ Robert Mondavi embarked on a journey to educate and enlighten the American
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History/Mission/Objective The Robert Mondavi Corporation is a premier producer and distributor of table wine. The company was incorporated in 1966 by Robert Mondavi in Napa Valley‚ California. The Corporation targets a global segment market using various labels for example La Famiglia di Robert Mondavi‚ Robert‚ Mondavi Coastal etc. The Robert Mondavi Corporation exploited a three layer distribution system where the company sells product to wholesalers who subsequently sell to retailers who in
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Robert Mondavi Corp. Analysis I. Summary  Company founded in 1966 by Robert Mondavi in Napa Valley‚ California  Company vision to make California a recognized wine producing region alongside great winemaking regions of Europe  Major focus on technology and wine growing techniques  Production of premium to super ultra premium wines  Mondavi focuses on personal sales‚ wine competitions‚ and lavish parties to promote the wines rather than conventional
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SWOT Analysis of Robert Mondavi case The global wine industry is estimated to be in size of $130 billion to $180 billion in retail sales which is attributed in three types of wine: Table wine (alcohol level 14%) and sparkling where Table wine accounted for the major share of the market. The table wine market is further divided into five principal segments: jug or commodity‚ popular premium ($3-7 per bottle)‚ super premium ($7 -14 per bottle)‚ ultra and luxury. The consumptions of premium wine kept
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The Robert Mondavi Winery was founded in 1966 in Oakville‚ California. Robert Mondavi started the business after he separated from his brother‚ with whom he had run a winery until then. Only three years later‚ the Los Angeles Times named Mondavi’s Cabernet Sauvignon 1969 as the best wine produced in California. The Mondavi Winery focuses on three main strategies: * produce wine traditionally * be innovative * educate US costumers concerning wine culture TRADITION Concerning wine making Robert
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Robert G. Mondavi‚ the son of poor Italian immigrants‚ began making wine in Califor¬nia in 1943 when his family purchased the Charles Krug winery in Napa Valley where he served as a general manager. In 1966‚ at the age of 54‚ after a severe dispute over control of the family-owned winery‚ Robert Mondavi used his personal savings and loans from friends to start the flagship Robert Mondavi Win¬ery in Napa Valley with his eldest son‚ Michael Mondavi. Robert’s vision was to create wines in California
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Robert Mondavi and the Wine Industry Analysis EXECUTIVE SUMMARY The Robert Mondavi Winery became one of America’s most innovative‚ high-quality winemakers in the late 1960s and early 1970s. There are over 1 million wine producers worldwide and no winery accounted for more than 1% of global retail sales. Because of this and the fact that there are many substitutes‚ there is an issue to try to gain economies of scale and become a leader in the wine market. Wine tends to stay it its local region
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Since the late 1960’s‚ California wine-maker Robert Mondavi has been perceived by its stakeholders as one of the world’s most innovative and high-quality producers of fine wine. It is therefore not surprising that the company has endured great financial success; in fact‚ it has secured an impressive annual growth in earnings per share of ~28% over the last 8 years. Recently however‚ there have been many external forces that may serve to threaten the long-term profitability of the firm: sales have
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