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    Catalase Lab Report

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    HYDROGEN PEROXIDE INTRODUCTION Enzymes function similarly to a lock a key mechanism where only one specific key will work (U and Fischer‚ 1994). An enzyme is a macromolecule that acts to increase the rate of either a substrate breaking down into two or more products‚ or where two substrates join up to form one product (Dundon‚ 2018). These enzymes perform this by lowering the activation energy required for the reaction to occur under normal conditions. For the enzymes to lower the activation energy

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    Knobs Lab Report

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    A company has specified that the acceptable size of a knob that is to be produced is (0.140 ± 0.003) inches. In this lab‚ the dimensions of the knobs produced in one day are tested for discrepancy in order to pass control testing. This lab also reports the probability that knobs with the acceptable dimension will be produced. MATERIALS AND METHODS Using Microsoft Excel‚ a histogram was created displaying the three documented dimensions of 15 batches of knobs. This histogram was obtained in order

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    Transpiration Lab Report

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    Transpiration Formal Lab Report By Jessica Tran Introduction When water is transported from the roots to the mesophyll cells in the leaves‚ it is evaporates out the stomates‚ called transpiration‚ to create a lower osmotic potential. Osmotic potential is the part of the water potential of a tissue that results from the presence of solute particles. Even though the stomates open to release water‚ it also brings in carbon dioxide to produce sugar and oxygen through a process of photosynthesis

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    Tlc Lab Report

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    Separating Substances: Identifying Food Dyes with TLC Background The color of food is an integral part of our culture and enjoyment of life. Who would deny the mouth-watering appeal of a deep-pink strawberry ice cream on a hot summer’s day or a golden Thanksgiving turkey garnished with fresh green parsley? Even early civilizations such as the Romans recognized that people "eat with their eyes" as well as their palates. Saffron and other spices were often used to provide a rich yellow color

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    Lab Report Surfactant

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    Maria Martinez Anatomy and physiology II TTH 2:20 “Demonstrating the Importance of Surfactant: Lab Report” Introduction Surfactant is an essential component for the respiratory system to function properly. This experiment was administrated to help us understand better the role of surfactant in the alveolar system. Surfactant is a detergent-like substance produced by the Type II alveolar cells in the alveoli. Surfactant is produced to make it easier for people to breath by reducing the surface

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    Biology Lab Report

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    Instructor Biology 1111 4-5 Lab Topic 4: Microscopy Elodea Cells at ___X Elodea Cells at ___X Report Sheet—Lab Topic 4 1. Draw and label each of the organisms available. Cheek Cells at ___X Cheek Cells at ___X Name _______________________________ Date_____________ Instructor ___________________________ Section___________ _________________________ 4-6 Lab Topic 4: Microscopy 2. Fill in the following table: Compound Microscope Dissecting Microscope Types of Light Available Powers

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    Invertase Lab Report

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    pH higher than 5. The stomach average pH level‚ being between 1.5-3.5‚ directly correlates to the most efficient pH levels for invertase activity‚ perhaps supporting the theories that either enzymes adapted to our stomach acid’s pH or the human body’s anatomy adapted to the sustainable pH range of the enzyme (Lehrer). However‚ it is likely that there is not enough structural

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    Termite Lab Report

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    Termite Lab Report The effect of ink on termite behavior Abstract Termites produce special chemicals within their bodies called pheromones. Because termites are usually found inside dark areas‚ pheromones help them communicate in these places. Past studies have suggested that ink inside ballpoint pens contains pheromones‚ causing termites to follow any trail created by the ink. If a pathway is drawn with an ink pen‚ then a termite will be attracted to the path and trace it due to the pheromones

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    Immunology Lab Report

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    Radial Immunodiffussion (RID) Christian Crespo 18 October 2013 Immunology Lab Report Purpose of the Experiment: The objective of this experiment is to quantitatively observe the foundational reaction in our Immune system; the Antigen-Antibody interactions. The Ouchterlony procedure is what will be used in this lab to detect nature of the antibody interaction. The orientations of the band will provide more information about the interaction of antibody and antigen

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    Planarian Lab Report

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    Planarian Lab Report Hanna Klein Bishop Fenwick High School Planarian Lab Report Introduction Planarian worms are free-living flatworms that are not parasitic. Planarians have a three-cavity digestive system. Planarians are usually either carnivorous or scavengers. Planarians may eat other living‚ as well as dead‚ invertebrates‚ detritus or decaying organic matter. Planarians do not realize that are eating a lot‚ and can over eat resulting in death. Most planarians are freshwater forms that can

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