33yd | Lab. Manual: Length | 271cm | 2.71m | 10.20in | 0.28yd | Lab. Manual: Width | 208cm | 2.08m | 8.60in | 0.24yd | B. Graduated Cylinder Volume reading when graduated cylinder is half filled with | (mL) | Potassium permanganate(KMnO4) | 12.6mL | Distilled Water (H2O) | 12.3mL | | Capacity of Apparatus (maximum volume contained) | Big test tube | 18.8mL | 250-mL Beaker | 50mL | C. Pipette Pipettes | Drawing of a part of the scale | Accuracysmallest known
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The volume of one mole of gas under conditions of room temperature and pressure Data collection and processing Quantitative data in table with units and uncertainties | Mass of Magnesium(Mg) (g) | Volume of Hydrogen (H₂) (cm³) | 1st trial | 0.040 | 39.9 | 2nd trial | 0.040 | 40.3 | 3rd trial | 0.035 | 36.5 | Quantitative data: The Magnesium was silvery-white‚ lustrous and relatively flexible before being placed in the burette. Whilst reacting with the hydrochloric acid‚ it dissolved
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Relating Mass and Volume Question: What does mass have to do with the amount of space (volume) a liquid occupies? Hypothesis: I believe that the mass and volume is related because they both rely on each other for their purpose. If we fill the cylinder to a certain measurement (volume)‚ then the mass will grow with it. There is a balance. Materials: - Distilled water - Corn syrup - Saturated solution of salt water - Triple beam balance - 150 mL (or larger - Small plastic pipette - 150 mL beaker
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THE IRISH POTATO FAMINE Pre-Famine History The potato was introduced to Europe sometime in the 16th century. There are many theories on how it arrived‚ but the one with the most credibility is from a case study done by Theresa Purcell. She explains how the white potato‚ also known as the Irish potato‚ originated in the Andean Mountains and was brought to Europe by the Spaniards. The potato was originally classified in the same family as the poisonous nightshade so people refrained from eating
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Aim To observe and measure the effect of osmosis on the mass of potato using a starch solution. Introduction In order to measure the effect of osmosis‚ eighteen pieces of potato were cut and placed in six groups‚ each group of three pieces cut to weigh as close as possible to one another. For each potato group‚ a test tube was half filled with a starch solution varying in concentration from 0% (water) to 1%. Hypothesis Through osmosis
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even though the poet and his mother are having a good time peeling potatoes‚ his mother is ill and they are brought to their senses that the happy times will soon be brought to an end. 2. The potato is an important symbol in Ireland because of its value as a food staple and reminder of the terrible potato famine in the 19th century. What personal symbolic value does it have in this poem? In this poem the potatoe is a symbol of time shared with the poets mother‚ time when it is just him and his
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Bibliography: Atkinson‚ H. (1999-2011). Uses of Potato Starch. Retrieved September 27‚ 2011‚ from eHow Food: http://www.ehow.com/list_6830774_uses-potato-starch.html Barry Farm Foods Gray‚ A. (2003). Starch Synthesis and Manipulation. Retrieved September 27‚ 2011‚ from andrewgray.com: http://www.andrewgray.com/essays/starch.htm ICP International Starch
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OSMOSIS IN POTATO TISSUES Vanessa Tsao‚ Lovette To‚ Wang Yeyun‚ Zhang Shenjia‚ Alicia Mak Class 101‚ Nanyang Girls’ High School‚ 2 Linden Drive‚ Singapore 288683 ABSTRACT In this project‚ the relationship between the concentration of salt solution and the length of the potato strip that was immersed in it was investigated. Five strips of potato of the same length were placed in different Petri dishes that contained water of different salt concentration. They were left for twenty minutes and the length
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Potato Enzyme Lab Enzymes are protein catalysts that speed up chemical reaction in living organisms. The purpose of this lab was to; observe the breakdown of hydrogen peroxide toxin by potato’s enzyme catalase‚ determine factors that influence how quickly the reaction takes place‚ and determine factors that influence how well enzymes function. The first test‚ we were supposed to see what would happen when we add sand in hydrogen peroxide. We filled a test tube with 5mL hydrogen peroxide and we added
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Best Practices in Estimating the Cost of Capital: Survey and Synthesis Robert F. Bruner‚ Kenneth M. Eades‚ Robert S. Harris‚ and Robert C. Higgins This paper pn ^ents ihns‚ Wn Itujjlini; finunaal advtsi-i’s. lUic -M-ven‚ best selling texlho(>k.\ and trade hooks. The re.sulls show close aligninvn! ainuu-^:‚ all lh< M S‚ y’i’jps an ihc use of common theoreliva! frameworks and on many aspects of estimation. We Jin a ’’an.>( •arunhtn. however‚ for the joint choices oflhe nsk-free rate. heia.
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