"Ethical and social responsibility of fast food restaurants" Essays and Research Papers

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    Fast Food

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    Diana Guzman EAP English Mrs. Nelson‚ Per. 2 May 1‚ 2011 The Opportunity to Learn‚ Is food Dangers? Most parents shop and cook for their children .As children grow older‚ they gain more responsibility and parents relinquish some control. Some parents think that their children are old enough that they forget to teach their children the importance of eating healthy and cooking. Some say that they are too busy and work too much to teach their children how to cook. Tom Small states that

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    Social Responsibility

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    “The social responsibility can be defined as the obligation of the organization to act in ways that serve both its own interests (making a profit) and the interests of its stakeholder.” (Sandy Millar‚ Christopher Theunissen‚ 2008‚ P69) Socially responsible organization takes action to ensure that their activities do not affect any of the stakeholders in a negative way. The McDonald’s is the leading global foodservice retailer with more than 30‚000 local restaurants serving 52 million people in more

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    Social Responsibility of Whole Foods Market Student X University of the People BUS 3306 Introduction Today‚ corporate social responsibility is becoming more and more important. Many companies are looking to put in place a management system that care about ecology. In this perspective we will talk about a company that has set itself the mission of being green. We will see how they proceed to achieve their goals and how they could improve them. Choose one of the companies

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    A Fast Way to a Fast Food

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    A fast Way to A Fast Food Case 2 Chapter 19 Created by : 1. Al Farid Mustofa 2. Ikhwan Bayu Adhi Setiawan 3. Jet Nendra 4. Muhammad Ibrahim 5. Nadya Oktaviani BAKRIE UNIVERSITY MANAGEMENT 2012 A Fast Way to A Fast Food According to a recent survey‚ the UK is particularly fond of fast food. Many people turn to fast food as it is quick‚ convenient‚ and relatively cheap even though there are many concerns over public health and obesity. With a large number of fast food

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    Ethical Responsibility

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    Personal Responsibility: Defining One’s Worth Personal Responsibility: Defining One’s Worth “Personal responsibility is concerned with people taking individual accountability for their decisions and actions‚ together with the outcomes they create and their impacts on others”. (Malby‚ 2009). Self-responsibility is one of the first lessons we learn; this starts as an adolescent and continues until we take our last breath on this earth. Lessons learned from responsibility may be

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    IntroductionThe TARES test is useful in evaluating whether the advertisements are part of an ethical way of advertising. While the TARES test will not solve all ethical problems in creating ads‚ it does give creative people‚ marketing directors and strategic communication planners a tool. The -T- stands for truthfulness which evaluates whether an ad is honest or not‚ and whether it is used to deceive the audience. The -A- stands for Authenticity which states the question "Does this ad motivate the

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    Austin Nash Ms. Bonnette English III 5 February 2010 Fast FoodFast Jobs‚ Fast Migration “Hello‚ welcome to McDonald’s! May I take your order?” These are the words no person wishes to repeat hour after hour‚ day after day‚ and month after month at a job. Despite this fact‚ thousands of people wake up each morning and have no choice but to slap on a uniform and a smiling face. These workers are known to have been abused‚ neglected and taken advantage of by their employers. And large quantities

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    MGT 400 Sustainability: Ethical and Social Responsibility Dimensions Faculty: Case Study Henry Siegel Student: Allen Johnson National University December 12‚ 2012 Table of Contents Introduction 3 Issues Raised 4 Textbook Questions 5 References 6 Introduction When making business decisions that impact the environment‚ there are often risks and issues that affect an organization. It is important to identify those issues and risks to promote sustainability.

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    fast food industry

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    the fast food industry over the last few decades. Although‚ many other factors also attribute to this the eating of fast food is the main one. Should the fast food industry really be held at an ethical or moral standing for what they feed their customers? This has led to many debates and also many changes‚ but also it shows that the fast-food industry is operating on demand from the consumer. Right now the consumer doesn’t have a moral or ethical obligation to themselves‚ therefore the fast food

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    motive of all conscious action." Social responsibility entails one ’s actions benefiting one ’s society more than oneself. A cost benefit analysis sided towards the many rather than towards the individual. In the two books The Elements of Moral Society and Ethical Issues in Engineering by James Rachels and Deborah Johnson respectively‚ the subject of egoism and social responsibility come up. Hannaford in Johnson ’s book and James Rachels support social responsibility. Friedman and I are supporting

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