"Excess or lack of micronutrients in a fast food diet" Essays and Research Papers

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    The Impacts of Fast Food

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    The Impacts of Fast Food Fast food can be a cheap‚ quick meal‚ but most people do not realize what they are actually getting into. While some may say that the fast food industry has helped the world because it allows people with low incomes or not a lot of time on their hands to be able to get a fast meal‚ there are plenty of side effects to go along with it. The fast food industry has been developing quickly and has successfully roped in the human race. These restaurants are widely accepted because

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    Fast Food Paper

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    (2011). Research conducted has shown fast food to be a leading contributor to childhood obesity with close to one third of children consuming and demonstrating weight gain and risk of obesity (Holguin‚ 2004). The fast food industry stands accused of attempting to addict people‚ at an early age‚ to their food with a direct result of increased incidences of obesity. Much like the tobacco industry and smoking‚ there is debate whether responsibility lies with fast food or with individuals and their parents

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    Fast Food Essay

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    Thinking back on this week‚ what are the meals that you have eaten? Were these meals home cooked or were they from a fast food restaurant? There are around 160‚000 fast food restaurants in the United States (Pew Research Center)‚ but do these restaurants control how you think or how you feel? No‚ they do not. Obesity in America should not be blamed on these fast food restaurants. I believe that it is solely America’s fault for being obese. Many say advertising has a play in what people eat‚ but I

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    Fast Food Nation

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    Dialectical Journal – Fast Food Nation 1. “Hundreds of millions of people buy fast food every day without giving it much thought‚ unaware of the subtle and not so subtle ramifications of their purchases. They rarely consider where this food came from‚ how it was made‚ what it is doing to the community around them. They just grab their tray off the counter‚ find a table‚ take a seat‚ unwrap the paper‚ and dig in” (Schlosser 10). In this passage from the introduction‚ Eric Schlosser directly states

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    Fast Food Nation

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    Fast Food Nation” We all see the advertising and marketing for the big fast food chains such as‚ McDonald’s‚ Burger King and Wendy’s everywhere we go‚ it is hard to miss. A hefty majority of Americans continue to eat there a few times a week even though it is well-known this poor excuse for food is extremely unhealthy. It is just so convenient‚ they can be found everywhere‚ they have cheap prices‚ and the food tastes so good. It is a common misconception that these places are still acceptable

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    Effects of Fast Food

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    People are increasingly being warned against the ill effects of fast food and the potential damage they pose to the human health. The effects of fast food include nutritional deficiencies‚ obesity‚ increased cholesterol levels‚ cardiac problems and many other threatening heath hazards. Here is a reminder for your that will include shocking facts about fast food and the harmful effects of fast food. Effects of Fast Food: Sodium and Increased Blood Pressure Most of these quick and convenient

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    The Fast Food Movement

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    the fast food movement on the slow food movement Everything today is fast. People think fast‚ speak fast‚ walk fast‚ write fast and eat fast. "Fast food has become such an integral part of the busy American lifestyle that there are more than 300‚000 restaurants offering it throughout the United States today" (Dorfman‚ 2001). Since everything is becoming "fast" in the world‚ the slow food movement if gradually being taken over by the fast food movement and significant factors of the slow food movement

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    Fast Food Addiction

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    Fast Food is Our New Addiction Obesity is increasing rapidly because of the fast food. Showing and telling people how unhealthy to eat the fast food is extremely hard because it is now the popular culture for the societies those are dominated by the fast food industries. High profit and low cost is the primary reason why there are many Burger Kings and McDonald’s in the world (Kenway‚ “Junk food: The New Tobacco”). Yet some readers may challenge my view by insisting that the fast food industries

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    The Perils of Fast Food

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    shows about fast food — Supersize Me and Big Medicine come to mind — the perils of fast food have been spotlighted. Since we all lead busy lives‚ it’s often tempting to stop at the nearest fast food place instead of waiting to get home and cook. They’re fast‚ inexpensive‚ have tons of selection‚ and there seems to be one on every corner. However‚ next time you’re tempted to stop and pick up something fast‚ think about how much better home-cooked meals are for your family. Fast food chains‚ along

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    Fast Food, a History

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    Some trace the modern history of fast food in America to July 7‚ 1912‚ with the opening of a fast food restaurant called the Automat in New York. The Automat was a cafeteria with its prepared foods behind small glass windows and coin-operated slots. Joseph Horn and Frank Hardart had already opened the first Horn & Hardart Automat in Philadelphia in 1902‚ but their “Automat” at Broadway and 13th Street‚ in New York City‚ created a sensation. Numerous Automat restaurants were built around the country

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