Acid-base titration Aim To study the titration curve of a strong base-strong acid‚ strong base-weak acid and weak acid-strong base titrations Introduction Acid-base titrations are based on the neutralization reaction between the analyte and an acidic or basic titrant. When an acid and a base are present in a stoichiometric amount e.g. 1 mole HCl added to 1 mole NaOH‚ this means that the equivalent point has been reached in an acid-base system. The end point of an acid-base titration can be
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which are bitter due to their oxalic content‚ can be removed with the use of steam. Ragouts and soups are often prepared with crushed sesame seeds. Sesame hay‚ if carefully dried‚ can be used as fodder. A large proportion of the world’s sesame production goes towards producing edible oil. Purely white sesame seeds are in demand on conventional as on ecological markets‚ because of their higher oil content than pigmented varieties. By-products of oil extraction are an excellent protein component to
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1) The manager of an automobile repair shop hopes to achieve a better allocation of inventory control efforts by adopting an A-B-C approach to inventory control. a) Given monthly usages in the following table‚ classify the items in A‚ B and C categories according to dollar usage: Item Usage Unit Cost 4021 90 $1‚400 9402 300 12 4066 30 700 6500 150 20 9280 10 1‚020 4050 80 140 6850 2‚000 10 3010 400 20 4400 5‚000 5 a) In descending order: Item Usage x Cost 4021 $126‚000
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Methodology and Results As mentioned‚ the derivation of Phillips Curve requires the estimation of three variables i.e inflation‚ output gap and expected inflation. In order to estimate the expected augmented(Expectations Augmented) Phillips Curve‚ this study covers observations from time period 1961 to 2015 for both countries US and India. The equation of Expected Augmented Phillips Curve(Expectations Augmented Phillips Curve) is ∏t = ∏et + β(Y-Yn) + et where‚ ∏t = inflation at the time period
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SILK Silk is undisputedly the most beautiful of all natural fibers‚ with its unearthly sheen. It is also uncommonly strong‚ even at its finest‚ when it is almost invisible. It is unlike any other fiber used to make fabrics‚ for it is neither grown in a field or on an animal. It is not manufactured in a factory. A humble caterpillar about the size of a woman’s smallest finger produces the silk fiber‚ spinning it out of its mouth‚ using tiny fore-legs to place the silk where it should go. It is
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FUNDAMENTALS OF Food & Beverage Production UNIT – I INTRODUCTION TO THE ART OF COOKERY Unit-II Aims & Objectives of Cooking food UNIT III Preparation of Ingredients Unit-IV Equipment used in kitchen UNIT-V KITCHEN ORGANISATION UNIT-VI METHODS OF COOKING UNIT VII STOCKS ‚GLAZES‚SAUCES AND SOUPS UNIT-VIII: BASIC PREPERATIONS UNIT IX FOOD COMODITIES UNIT – I INTRODUCTION TO THE ART OF COOKERY 1.1 Development of the
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3.2 PRODUCTION FUNCTION OR INPUT-OUTPUT RELATIONSHIP SHORT RUN AND LONG RUN PRODUCTION FUNCTION Production function may be defined as the functional relationship between physical inputs that’s factors of production (land‚ labour etc) and physical outputs that is quantity of goods produced. Thus the production function expresses the relationship between quantity of output and the quantities of various inputs used in production. The physical relationship between a firm’s physical input and output
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describe the idea of a person who is wealthy and owns a lot of money‚ which in this case‚ referred to Jamal as he successfully won 20 million rupees in the show ‘Who Wants To Be A Millionaire’‚ by answering all the questions given by only using all the experience he had since he was a kid. Based on the Oxford Dictionaries Online‚ millionaire defines a person whose assets are worth one million pounds or dollars or more. Therefore‚ the title ‘Slumdog Millionaire’ truly reflects the life of Jamal Malik fraught
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feed in and other 12% balance is water‚ the scaling factor that is used is 162.004389. Based on the overall mass balance in table 6.4‚ it shows that this process is not balance but yet has low percentage of error which is 1.8%. Mass balance of the production of acetone can be considered as acceptable due to the low error
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Crop Production Techniques of Horticultural Crops 2013 HORTICULTURAL COLLEGE AND RESEARCH INSTITUTE TAMIL NADU AGRICULTURAL UNIVERSITY COIMBATORE – 641 003 Contents Part I - Fruits Page No. Chapter A - Tropical and Sub Tropical Fruits Mango .................................................................................................................. Banana .....................................................................................................
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