this experiment was to find how certain factors of a chemical reaction affect the rate of reaction. This experiment focused on how temperature affects the rate of reaction for the reaction of alka-seltzer and water. The rate of a reaction is a value calculated to figure out how fast a chemical reaction occurs. There are three factors that can be changed that will affect the rate of a chemical reaction: surface area‚ concentration‚ and temperature. Temperature specifically affects the rate of a chemical
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The purpose of this experiment was to observe the hypothesized correlation between ionic strength and degree of ionization of a weak acid‚ while determining the factors that would impact the degree of ionization using measurements of pH. It was initially required to prepare standard 20-mL solutions of varying concentration of acetic acid for use in the rest of the experiment. One solution of CH3COOH was supposedly developed to be 2.00M‚ however it is highly possible that the solutions of CH3COOH
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energy and heat associated with chemical reactions and/or physical transformations. A reaction may release or absorb energy‚ and a phase may change‚ such as in melting and boiling. Thermochemistry focuses on these energy changes‚ particularly on the system ’s energy exchange with its surroundings. In combination with entropy determinations‚ it is used to predict whether a reaction is spontaneous or non-spontaneous‚ favourable or unfavourable. Chemical reactions can be divided into two based on the
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KINETICS OF THE ACID DECOMPOSITION OF THIOSULFATE Aqueous solutions of thiosulfate‚ S2O32-(aq) are stable if neutral or basic‚ but decompose quickly when the thiosulfate is dissolved in acid according to the equation: Sulfur dioxide is a gas at room temperature‚ but is very soluble in water. Sulfur‚ a water insoluble solid‚ forms a colloidal suspension. As a result‚ the solution first becomes cloudy and then opaque. We can take advantage of the developing opacity of the reaction system to do a
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effect of substrate concentration Hydrogen Peroxide H O (in %) on the rate of reaction of the enzyme catalase (in 1/mean time). Prediction: As the substrate concentration (hydrogen peroxide) in % increases the rate of reaction in 1/mean rate increases until the solution becomes saturated with the substrate hydrogen peroxide. When this saturation point is reached‚ then adding extra substrate will make no difference. The rate steadily increases when more substrate is added because more of the active
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by everyday pollution from houses‚ factories‚ cars‚ and etc. This is the concept of acid rain‚ which according to EPA.gov is a broad term referring to a mixture of wet and dry deposition from the atmosphere containing higher than normal amounts of nitric and sulfuric acids. Acid rain isn’t just rain‚ its forms like hail or snow‚ which is wet deposition‚ and smoke or dust‚ which is dry deposition. The effects of acid rain are quite terrifying bringing all types of problems to the Earth‚ for example
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A carboxylic acid is an organic acid characterized by the presence of at least one carboxyl group. The general formula of a carboxylic acid is R-COOH‚ where R is some monovalent functional group. A carboxyl group (or carboxy) is a functional group consisting of a carbonyl (RR’C=O) and a hydroxyl (R-O-H)‚ which has the formula -C(=O)OH‚ usually written as -COOH or -CO2H. Carboxylic acids are Brønsted-Lowry acids because they are proton (H+) donors. They are the most common type of organic acid. Among
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element through a number of chemical reactions including redox‚ metathesis‚ decomposition‚ and single replacement reactions‚ the cycle will be complete once solid copper is recovered. Attempting to create a diagram of the ecological cycle of copper must require knowledge about copper’s chemical cycle first‚ which may then allow for the development of possible solutions to copper pollution. Materials and Methods: In order to conduct
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Mealworms and Caffeine Caffeine is the most commonly used stimulant in the United States. In North America‚ sixty to seventy five percent of caffeine consumption comes from coffee and fifteen percent to thirty percent comes from tea. It can be found in a variety of forms including: coffee‚ tea‚ chocolate‚ soft drinks. Caffeine is a part of a family of drugs known as methylxanthines.To work‚ caffeine disrupts the neurotransmitter adenosine. Caffeine is known to cause physical dependence in humans
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How Enzyme Concentration can Affect Rate of Reaction The purpose of this investigation was to see how the concentration of an enzyme affected the rate at which a substance was broken down. We did this by using a white protein called casein. Casein is found in milk powder‚ it is a protein and used mainly as a binding agent in foods‚ because it is mad to proteins and joins to a phosphoric acid it belong to a group called the phophoproteins. In terms of in milk it is said to be healthier if it is
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