------------------------------------------------- The Effects of Light Intensity and NaHCO3 concentrations on the Rate of Photosynthesis ------------------------------------------------- ------------------------------------------------- Definitions of terms: ------------------------------------------------- The experiment conducted in class was to determine
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Photosynthesis review Short Answer 1. How do heterotrophs obtain energy? 2. What is ATP‚ and when is energy released from it? 3. Write the overall equation for photosynthesis in both symbols and words. 4. Photosystems I and II are both located in the thylakoid membrane. What advantage does their proximity provide? 5. What does the Calvin cycle do? 6. What is the difference between an autotroph and a heterotroph? Give an example of each type of organism. 7. Explain how heterotrophs
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6CO 2 + 12H 2 O + light → C 6 H 12 O 6 + 6O 2 + 6H 2 O Introduction: In this simulation‚ you will be looking at the production of carbon dioxide as a plant photosynthesizes. Oxygen is measured in the number of bubbles produced by the plant. Three factors that influence the rate of photosynthesis can be adjusted in the simulator to determine how each of the factors affects the rate of photosynthesis. Virtual Lab PreLab Questions Q: To survive‚ what gas do we need to breathe in
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shows above‚ the more light there is shining on the plant‚ the more bubbles there are per minute. Although it dips from time to time‚ the experiment with two lights always have a higher average than the previous ones. This means that the light intensity actually has an impact on the plant’s photosynthesis levels. The reason that there are more bubbles in the experiments with more light is because of the oxygen release rate. With more light intensity‚ the rate of photosynthesis happens faster. Since
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Based on the prompt above‚ “Investigate how light and darkness contribute to the cycling of carbon through both cellular respiration and photosynthesis of a plant” we devised a hypothesis that states‚ If we place the two test tube‚ one with carbonated water and the other regular water‚ with the Elodea inside a dark environment it will perform cellular respiration as it will not receive enough light energy to perform photosynthesis. From the result of our experiment we found that the test tube with
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An experiment to investigate the Stroop effect in which participants are asked to name the colour in which a word is written‚ that word having either a colour- association or a neutral association. ABSTRACT. This study was an investigation of the cognitive processes at work during a variation of the classic Stroop test and effect‚ in which the degree of intrusion into automatic thought processes may be witnessed in a colour identification task. It was found that the rate of word identification
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Abstract: The rate of photosynthesis and cellular respiration can change in varying conditions. How does the rate change with varying degrees of temperature and light exposure? To test this algae beads were exposed to a CO2 indicator‚ which changes colors based on the level CO2 level present. The algae beads were exposed to two different variables‚ light and temperature and tested for color change‚ Ph‚ level‚ and CO2 absorbance level. The beads were exposed to a light and a dark condition‚ and another
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Practical: The Effect of Concentration on Reaction Rate Aim: To use a simple reaction between sodium thiosulphate and hydrochloric acid to discover concentration this determines how fast chemical reactions occur. Independent Variable: Concentration of hydrochloric acid (%) Dependent Variable: Time taken for chemical reaction to take place (sec) Hypothesis: My prediction is that the increased concentration of the thiosulfate will in turn lead to an increase in the rate of reaction. This
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germination of a seed affected by sunlight?” Experimental Hypothesis: We believe these results will occur. 1. The seeds that are water deprived (1 mL of H2O a day) will not grow very well due to a lack of water which is important in photosynthesis and also lacks nutrients. The seeds may also die off due to a lack of water. 2. The seeds that are have a proper amount of water (10 mL of H2O a day) will grow the best and achieve the greatest height‚ and overall best appearance.
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Effects of SO2 On Fermentation Rates Purpose SO2 is the primary inhibitor for natural microbiological growth in wine. It prevents the browning of juice by inhibiting phenol oxidase activity and kills the natural yeast cells for the utilization of fermentation-controlled commercial Saccharomyce strands (Boulton et al. 1996). SO2 is pH and temperature dependent and can exist as several forms. The bisulfate form (HSO3-) can complex with soluble solids such as anthocyanins and acetaldehydes to become
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