With the economy of India booming at an all time high despite the impact of recession‚ it is an employee’s market. A large number of multiple jobs are being circulated in organizations and across industries‚ employees take little time to ponder and leave for greener pastures. In the event the employee feels dissatisfied with his job content‚ colleagues‚ boss or a general feeling of discontentment‚ disillusionment or disappointment creeps in him‚ considering present market conditions he need not think
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By Chidera onyemenam As comprehensive as this topic might seem‚ factors influencing media as it concerns structure‚ number of outlets and contents can be broadly classified into two. a) EXTERNAL FACTORS b) INTERNAL FACTORS EXTERNAL FACTORS: this covers the influence on the media as a result of the environment within which the mass media communication system operates. They include: i)cultural influence
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COSMETIC PRODUCTS: A STUDY OF FACTORS INFLUENCING NARESUAN UNIVERSITY GRADUATE STUDENTS’ PURCHASE BEHAVIOR SANITPONG SAITHIP CHUNHAPAK MOUNGTHONG PAMITTASIL UNGTAWORNDEE An Independent Study Submitted in Partial Fulfillment of the Requirement for the Master of Business Administration Degree (International Program) May 2008 Copyright 2008 by Naresuan University The independent study entitled “Purchase of Cosmetic Products: A Study of Factors Influencing Naresuan University Graduate Students’
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A PROJECT REPORT ON “A STUDY ON FACTORS INFLUENCING THE CONSUMER PREFERENCE OF FOUR WHEELER COMMERCIAL VEHICLE PURCHASING IN “INDORE” INSTITUTE OF MANAGEMENT STUDIES SUBMITTED IN PARTIAL FULFILMENT OF THE AWARD OF M.B.A (MASTER OF BUSINESS ADMINISTRATION) Submitted By:Manish Neware MBA: II – SEMESTER Approved By: Guided By: Mr. vivek
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Factors of students’ food choices Findings Focus group Our focus group is made up of eight people; two of us are moderator and assistant moderator‚ and the rest are six participants. Participants are all UG students from university of surrey‚ and their majors are business management. Three of participants are female‚ and the others are male. Five Chinese participants are 21 years old‚ and one American participant is 30 years old. From our research‚ we find that there are two primary
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FUNDAMENTAL FACTORS INFLUENCING INVESTMENT IN MUTUAL FUNDS - EIC APPROACH - A CASE STUDY OF RCAML - Prof. K.Viyyanna Rao* - Ms. Nirmala Daita** ABSTRACT The Indian mutual fund industry is witnessing a rapid growth as a result of infrastructural development‚ increase in personal financial assets‚ and rise in foreign participation. There are many of factors contributing to this phenomenon.
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SYNOPSIS ON A study on the factors influencing the purchase of Yamaha bikes in Delhi region To be submitted for the partial fulfillment for the degree of Masters of Business Administration (MBA) Under the Guidance of Dr.S.C.Gaur (Associate Professor) Gitarattan International Business School Submitted By: Surojeet Saha 17219103911 GITARATTAN INTERNATIONAL BUSINESS SCHOOL (Affiliated to Guru Gobind Singh Indraprastha University) ROHINI‚ NEW DELHI- 110085 2011-2013 1) Title
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Factors influencing the sorption of ciprofloxacin by sediment samples The estimated Kd values ranging from 171 to 37347 mL/g indicate a very high sorption of CIP on investigated sediments which corresponding to sorption data of ciprofloxacin (Pereira Leal et al.‚ 2013) and fluoroquinolones in general (Peruchi et al.‚ 2015) but on soil samples. Some of this information might be helpful in judging the sorption of antibiotics such ciprofloxacin onto sediments but potential differences between the soil
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CERIS – PAC Research Training Project Knowledge For Action – Action for Knowledge HOW TO DEVELOP A MANAGEMENT INFORMATION SYSTEM How To Develop a Management Information System (MIS) 1 CERIS – PAC Research Training Project Knowledge For Action – Action for Knowledge HOW TO DEVELOP A MANAGEMENT INFORMATION SYSTEM The workshop discusses the strategy and approach to developing management information systems in community oriented projects and programs. Participants will discuss their
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has an optimum PH and temperature range in which it is most active‚ and in which the substrate binds most easily. The purpose of this experiment was to determine (1) the reaction rate of an amylase enzyme in starch and (2) the environmental factors that can affect the enzymatic activity. The hypothesis‚ in relation to the enzymatic activity by variables such as the substrate concentrations‚ temperature‚ PH and chemical interactions on the rate of reaction‚ stated the following scenarios: (1)
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