Internal and External Forces Affect OB � PAGE �1� RUNNING HEAD: INTERNAL AND EXTERNAL FORCES AFFECT OB Internal and External Forces Affect OB Ebonique Barber‚ Debra Herron‚ Ruby Lee‚ Brian Hammock Team A University of Phoenix MGT 307 Carol Solinger HOW INTERNAL AND EXTERNAL FORCES AFFECT ORGANIZATIONAL BEHAVIOR ON‚ RESTRUCTURING‚ ORGANIZATIONAL MISSION‚ FISCAL POLICIES‚ COMPETITION‚ ECONOMY‚ CUSTOMER DEMANDS‚ GLOBALIZATION? INTERNAL AND EXTERNAL FORCES AFFECT OB INTRODUCTION Many organizations
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can affect its operation.The business environment consists of the actors and forces that affect an organization’s ability to develop and maintain business with its targeted customers. These are the Micro Environment‚ the Macro environment and the internal environment.The micro-environment of an organization can best be understood as comprising all those other organizations and individuals who directly or indirectly affect the activities of the organization. The following key groups can be identified
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1-pepsico External Environment Consumers today are not as much joyous to cola products as they were before. Age and ethnicity are two main characteristics that affect consumer preference for soft drinks and alternative beverages. With age‚ health concerns become more of a factor when choosing a beverage. To illustrate‚ some studies show that cola products or soft drink in general may cause kidney stones and other related diseases. In contrast to older consumers‚ younger consumers—particularly
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introductory planning sheet to help identify how two organisations plan recruitment using internal and external sources. In this report I will be identifying how two organisations plan recruitment using internal and external sources. I will also be outlining the reasons for recruitment and the time and cost implications regarding each method. I have chosen Asda and River Island as my two organisations. Asda Internal Recruitment This refers to the filling of job vacancies from within the business‚ where
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COMPETITIVE ADVANTAGE 1 THE CHEESECAKE FACTORY COMPETITIVE ADVANTAGES: STRENGTHS AND WEAKNESSES Dorene Utley Introduction to Business: BUS 100 Professor Cynthia McPherson July 31‚ 2013 COMPETITIVE ADVANTAGE 2 The Cheesecake Factory boasts profits and productivity in a SWOT analysis with their strengths and weaknesses. To remain successful in a business‚ the company has to be aware of the strengths and weaknesses. This business started out back in the mid-twentieth century with
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External and Internal Environmental Analysis This environmental analysis will provide a complete external environmental scan designed to provide RoyalBlu Invites with the tools needed to identify the organizations strength and weaknesses. Furthermore‚ including an assessment of the company resources. This analysis will assess the organization competitive position and possibilities of growth. An explanation of how the external environment affects RoyalBlu Invites structure and organizational performance
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Sporting Goods External and Internal Environmental Analysis Big 5 Sporting Goods (Big 5) has operated within the sporting goods industry‚ predominantly in the western United States‚ for over 50 years (Hoovers‚ 2013). To understand the organizational structure and strategic path chosen by Big 5‚ it is critical to analyze various factors found within its external and internal environments. Big 5’s external environment includes remote‚ industry‚ and operating factors whereas the internal environment
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The Competitive Advantages and Disadvantages of The Cheesecake Factory Business 100 October 24‚ 2013 The Cheesecake Factory opened its first casual upscale restaurant in 1978 in Beverly Hills‚ California. The restaurant came by way of the “The Cheesecake Factory” store founded by Evelyn and Oscar Overton. Their son David Overton set out to offer their guests more than just cheesecake. What The Cheesecake Factory set out to accomplish created more competitive advantages for itself. Although
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Internal and External analysis of Starbuck Internal Analysis The internal analysis is used as a framework to help develop its overall corporate‚ marketing or product strategies and how the resources assist to survive in this competitive market. 1.Resources and Competencies (R&C) Threshold R&C Tangible – 19.767 stores in 62 countries with182‚000 employees ‚ Hi-tech coffee machines and equipment‚ $ 14.9bn net-revenue(Starbuck Annual Report-2013) Intangible – Techniques to brew coffee‚ Build
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The four external environmental factors are The factors that fall under economic factors are funding sources‚ non-cash revenues‚ clients or consumers‚ suppliers and‚ competitors. Nonprofit agencies relay on all of these factors to survive. Using sociological factors helps with understand the needs of your community and clients. You can use community mapping‚ census data to describe the community and the income‚ education‚ ethnicity‚ gender‚ and age to help with planning purposes
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