we now in relation to the external environment and industry structure currently facing your chosen organization. Description/Focus: You will conduct a ‘five forces analyses’ for an industry of your choice. Based on your analysis‚ you need to indicate how profitable do you think the industry currently is and what are the factors driving that profitability. Also discuss how will these factor change in the future and what will be the effect of these changes on industry profitability. 40% Friday
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analysis of Business/Industry for both the countries. Keeping this in mind Q1: Conduct a Strategic Analysis using Michael Porters Five Forces and on the basis of said analysis recommend the Country that is more feasible for investment? Michael Porter’s competitive forces model * Provides general view of firm‚ its competitors‚ and environment * Five competitive forces shape fate of firm a. Traditional competitors b. New market entrants c. Substitute products and services d. Customers
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External environment appraisal • Introduction and characteristics • Environmental sectors o Market o Technological o Supplier o Economic o Regulatory o Political o Socio cultural • Environmental scanning [pic] What is environment? ← It is the surroundings‚ external objects‚ influences or circumstances under which someone or something exists ← It is the aggregate of
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EFFECT OF ELECTRONIC TRANSACTIONS ON EFFECTIVE FINANCIAL SERVICE DELIVERY (A Case Study of GTB‚ UBA and Access Bank Plc) _____________________________________________ 1.1 BACKGROUND OF THE STUDY Electronic commerce is now thought to hold the promise of a new commercial revolution by offering an inexpensive and direct way to exchange information and to sell or buy products and services. This revolution in the market place has set in motion a revolution in the banking sector for the provision
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and threats in the organizations external environment. Especially‚ competitive strategy should be based on an understanding of industry structures‚ and the way they change. Michael Porter provided a frame work that models an industry as being influenced by five forces. These forces determine the intensity of competition and hence the profitability and attractiveness of an industry. The objective of corporate strategy should be to modify these competitive forces in a way that improves the position
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Year Word count: 2490 The purpose of a statutory audit is defined in law. Its function is to report to the shareholders‚ on whether the financial statements show a true and fair view‚ have been properly prepared in accordance with the Companies Act and the applicable financial reporting framework (Shah‚ 2009‚ pp72-73). It is believed that the financial statements which have been scrutinised by a highly qualified and independent professional should become more reliable. However‚ there has been
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Every industry to include the hospitality industry is impacted by external factors which directly influence organizational behavior and decision making. There are numerous factors to be considered‚ but political‚ economic‚ and social are three of the most influential. These outside factors sway managerial operational decisions daily regarding personnel‚ spending‚ policy‚ and short-term and long-term strategic planning concerning both core and exterior operations. As within every industry‚ the hospitality
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to 2012 International Monetary Fund statistics and it is also one of the emerging markets in the world. The Philippines is considered as a newly industrialized country‚ it has been transitioning from one based on agriculture to one based more on services and manufacturing. According to the CIA Factbook‚ the estimated 2012 GDP (purchasing power parity) was 424.355 billion. Goldman Sachs estimates that by the year 2050‚ the Philippines will be the 14th largest economy in the world. Review of Literature
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members of management in the food service industry. Without the proper implementation of these four ingredients‚ the day-to-day operations suffer and loss of revenue will be the result. These functions do not guarantee the elimination of problems‚ but it does allow a successful start and the means to which a solution can be achieved to correct problems in order for the organization to remain effective and productive. Functions of Management in the Food Service IndustryEvery organization and company
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1. Number of consumers (naturally‚ more consumers means more D) 2. Income & normal goods (as Y increases‚ D for these goods increases) 3. Income & inferior goods (as Y increases‚ D for these goods decreases) 4. Preferences (obviously‚ if they prefer to buy it their D will increase) 5. Price of a substitute (if the price of a substitute good increases‚ D for the original good will increase) 6. Expectation of future prices and income. 7. Government policies. e.g. ban pornography
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