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    Elisha Ruth Ramos Cragin Day College Writing I 16 October 2012 You Vs. Fast Food Remember how simple it was to pull up to the drive through and tell the little speaker box what combo you wanted? You weren’t ashamed of asking for large fries and a chocolate milkshake because your stomach can handle anything you decide to digest. The salty golden arches crunched as you took a bite‚ the juicy double cheeseburger melted in your mouth or the sweet tea quenched your thirst and the hot fudge sundae

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    thomas goldy Prof. Lastrapes English 1A 19 april‚ 2013 Life in the Fast Food Lane The growth of the fast food industry over the past few decades into what it is today is an undeniable phenomenon that has occurred in an alarmingly rapid pace. The fact of the matter is it seems that a person has a very realistic chance of finding a McDonalds within a 4 mile radius of any household in the country‚  it is also arguable that this is already the case for the world as well‚ and if not now then very

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    David Kenner’s Food‚ Inc. reveals the dark‚ corporate underside of America’s food industry that nobody seems to be talking about. The documentary opens with the image of the quintessential American farm‚ deemed the “pastoral fantasy.” Using a voiceover the narrator takes us to various aisles in the super market‚ explaining how the food industry has revolutionized over the years (boneless meat‚ assembly lines‚ food items no longer being seasonal) but more importantly introduces the costs of this transformed

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    Fast Food Essay Julia Mendoza English 114 Section 13 Karen Coopman December 12‚ 2012 Julia Mendoza Eng. 114.13 12-12-12 Fast Food Essay Obesity is becoming an increasingly large problem‚ most especially in the United States where‚ according to the Center for Disease Control and Prevention‚ more than one-third of adults are obese. The large fast food industry of the America creates food that has contributed to this obesity problem‚ and many believe that the industry is the main

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    Analysis on Fast Food Culture and Its Double-side Effects to the world from the Development of American Fast Food Analysis on Fast Food Culture and Its Double-side Effects to the world from the Development of American Fast Food Outline Ⅰ.Introduction Ⅱ. Brief History of American Fast Food Famous Brands of Fast Food 1. McDonald’s 2. KFC Ⅲ. The Development of Fast Food Industry Ⅴ. Globalization Ⅵ. Conclusion 陈秋丞(jack) 1226210934 English class 1209 (semester 2-2013) June 6th 2013

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    *Comparative/Contrast Assessment*: Fast Food Nation **and The Jungle Similar to the many real-life stories told by Schlosser in his written depiction of the fast food industry‚ The Jungleby Upton Sinclair is a notable relation of the same type of horrors. Unlike Schlosser‚ though‚ Sinclair writes his book in a fictional story line‚ in which he included great models of figurative language and imagery that strategically capture the reader in a world full of sympathy and belief. In this manner

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    INTRODUCTION Fast food can be defined as any food that contributes little or no nutrient value to the diet‚ but instead provides excess calories and fat. Nowadays‚ there are  millions of  fast food restaurants in the world that offers their costumers plenty of different meals with a special price. Fast food can be a good way to save time ‚but it is not the proper way for nutrition.  Researchers found that eating fast food meals more than twice a week was associated with double the risk of

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    Today‚ many people eat fast food instead of home made food. The reason is that fast food is fast‚ cheap and convenient. However‚ at the same time‚ fast food is contributing to a big social problem in the U.S.‚ which is obesity‚ and recently some people are beginning to sue the fast food companies for causing their obesity. Should the fast food companies have responsibility for American’s obesity? My answer for this argument is "No". I think that whether people eat fast food or not is an individual

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    Report on Fast Food Leads to Childhood Obesity 1.0 Introduction to Fast Food When people all over the world are looking for a quick‚ easy meal to grab on the go‚ fast food is the common solution. So‚ what is fast food? Fast food is the term given to food that can be prepared and served very quickly. The term "fast food" was recognized in a dictionary by Merriam Webster in 1951.While any meal with low preparation time can be considered to be fast food‚ typically the term refers to food sold in a

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    today’s society‚ especially western countries‚ the issue of fast food seems to be at the top of every health related debate. As these debates become more controversial‚ the question of who bears the responsibility remains unanswered. In his essay‚ Don’t Blame the Eater‚ David Zinczenko attempts to answer this key question by placing the greater responsibility of America’s obesity and other fast food related health issues on the fast food industries. Contrary to Zinczenko’s argument‚ Raldy Balko‚ in

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