Fast Food and Healthy Food Life today is not like how it was before. Along time ago‚ people ate foods that were field with balanced amount of nutrients value. Not with chemicals‚ preservatives‚ artificial colors and flavors which are known as Fast Foods. Long days of working and training effects our choices for food‚ a meal from nearest fast food restaurant becomes most appealing idea. Most of people who eat junk food more frequent don’t know its bad effect on their body which can be
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the concept of fast food has born. Food that can be prepared and serve in a spilt of a second. So that customer can come eat and continue their business in the time much faster than eating in a regular diner. Nowadays‚ fast food is so common in the society that a lot of people will consider going to a fast food outlet when they don’t have time to prepare a proper meal‚ or they simply don’t know what to eat and just want to have a quick meal. Since the early 20th century‚ fast food had had a big
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Fast Food Nation: The Dark Side of the All-American Meal. Eric Schlosser. New York‚ NY: Houghton Mifflin Company‚ 2001‚ 383 pp. Notes. $13.95. "This book is about fast food‚ the values it embodies‚ and the world it has made‚" writes Eric Schlosser in the introduction of his book‚ Fast Food Nation. His argument against fast food is based on the premise that "the real price never appears on the menu." The "real price‚" according to Schlosser‚ ranges from obliterating small business‚ spreading pathogenic
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Today‘s stressful and quicker way of life caused that people talk‚ walk‚ drive and also eat much faster. Therefore a lot of people search for a quick way to get food and they thrive in fast food restaurants. It is needless to mention the most famous one. How many people would not know McDonald’s? Probably very few people. Its restaurants are spread almost all over the word. Most people know how unhealthy food McDonald’s offers and that they should avoid these meals – yes‚ people should be at least
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Fast Foods Effect on Obesity Now a days‚ fast food is becoming a cheap and yet a popular way for people who are too busy to cook. But the cheap price of the fast food is nothing in comparison to the true price that these people are paying. Every 4 out of 10 adults in the USA will become obese in the next 5 years if they keep eating this food the way they are. Eating fast food like this is causing major health risks. Since this food is so cheap‚ it makes it convenient for people to go out and get
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television or radio and not be hit with advertisements introducing the latest fast food trend fresh and healthy food options. More often‚ the media bombards us with slogans such as Subway ’s common pitch to "eat fresh" or McDonald ’s million-dollar advertisement campaign to try the new fruit and walnut salad. Attention has made an abrupt turn from the greasy‚ deep-fried originals at the fast food chains to more health conscious food choices. Even a documentary of a man named Morgan Spurlock made headlines
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EFFECT OF JUNK FOOD ON HEALTH * JUNK FOOD FACTS * ANALYSIS OF QUESTIONNAIRES * RESULT * QUESTIONNAIRES FILLED BY RESPONDANTS * BIBLIOGRAPHY INTRODUCTION Junk food is typically defined as foods with little nutritional value that are high in calories‚ fat‚ sugar‚ salt‚ or caffeine. It is widely believed that the term was coined by Michael Jacobson‚ director of the Center for Science in the Public Interest‚ in 1972. Common junk foods include salted snack foods‚ gum‚ candy
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The History of Fast Food Restaurants have been around in some form for most of human civilization. But they usually catered to travelers. As far back as ancient Greece and Rome‚ inns and taverns generally served food to people who had a reason to be away from home. This trend continued until relatively recently. Although taverns and coffee houses were popular places to gather and share beverages in the 17th century‚ the idea of eating out for fun didn’t take off in Western society until the late
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customer in choosing the fast food outlets‚ entering into the market with new products‚ determining the buying pattern of the consumer and finding new ways or assessing the ways to promote the outlet. These are the objectives of the paper. This paper finds and analyses the important factors influencing the sponsorship of a new fast food outlet. These factors will be determined through the detailed survey methodology. Initially the factors for consideration of new fast food outlet will be highlighted
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ARGUMENTATIVE ESSAY ADVERTISING: INFORMATION OR MANIPULATION? Fast-Food Advertising Deceives Americans to Obesity With every precious tick of the clock‚ an American rushes to perform yet another task in a day with a meager 24 hours. With all the activity encompassed within these hours‚ many aspects of life are neglected. One of these aspects--the most important and vital one‚ in fact-- is self-nourishment. One must eat foods that are healthy as well as conducive to optimal bodily function
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