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    Fast Food America

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    Fast food has become a major phenomenon here in America. According to Eric Schlosser‚ he writes in the New York Times‚ on average $301‚369‚863 is spent a day on fast food. As Schlosser shows‚ American people are abusing fast food. In accordance with fast food binging‚ obesity has become a widespread epidemic. According to Joseph Mercola M.D.‚ on a personal website states obesity is‚ "A chronic condition that develops as a result of an interaction between a person ’s genetic makeup and their environment

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    Fast Food and Healthy Food Life today is not like how it was before. Along time ago‚ people ate foods that were field with balanced amount of nutrients value. Not with chemicals‚ preservatives‚ artificial colors and flavors which are known as Fast Foods. Long days of working and training effects our choices for food‚ a meal from nearest fast food restaurant becomes most appealing idea. Most of people who eat junk food more frequent don’t know its bad effect on their body which can be

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    Dangers of Fast Food

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    We all fall victim to the fast food drive-thu‚ some more than others‚ eating it every day. But do people really know how bad fast food is for them? Everyone has different reasons for eating fast food‚ some because of the convenience‚ some actually crave it‚ but few people truly realize just how unhealthy this food is for them. The article “Why You Should Avoid Fast Food at All Costs” written by Richard Stossel gives very eye-opening details as to where our food comes from and how it gets to our plates

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    Fast Food Market

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    Fast Food Market Market Overview: Fast food as defined by English dictionary is cooked food sold in snack bars and restaurants as a quick meal or to be taken away. Fast food is any food that can be prepared and sold within a short span of time. Thus‚ fast food industry is composed of all those food outlets that serve preheated or precooked food. Fast food market is the sale of eatables (food and drinks) for immediate consumption either on the premises or in designated eating areas shared with

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    Fast food revolution

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    comes to recalling tainted meat from the likes of fast food giants? It is true! While they have the power to recall a set of ill-prepared toys or a bunk line appliances they do not possess to power to recall a batch of meat contaminated with sickening diseases such as‚ E Coli. You may ask yourself “how is a fact like this is possible?”. In the following pages I will be informing you about transition from humble beginnings to the monster the fast food industry has grown to in present day. Firstly I

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    Disadvantages of Fast Food

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    English 28 9:35-11:00 Dr. Gill Disadvantages of Fast Foods Time is money. This is the new buzzword in today’s world. People are now spending more time by running after money then spending time on their daily activities. No wonder fast food is on the rise. May people do not realize that fast food is a slow death. It has many disadvantages‚ as it is unhealthy‚ expensive and causes many diseases. Even though‚ fast food is the fastest way to feed our hunger‚ it is not

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    Functionalism Fast Food

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    I wonder what impact the fast food industry has had on society. The fast food industry has easily become one of the biggest industries around the world. More and more fast food restaurants have opened as a result of the number of consumers increasing. Within a mile of where I live there are about six fast food restaurants to choose from‚ and the number increases as you drive through the city. This plays an important role in the society as a whole when you realize the benefits that they possess. Therefore

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    Fast Food Industry

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    Introduction The fast-food industry has been developing rapidly and has successfully penetrated majority of the markets globally‚ at the same time bringing about several significant changes in practices‚ work and employment relations. Fast-food restaurants are distinguished and characterized by their inexpensive food products prepared in a standardized method that is dispensed to their customers quickly and efficiently for takeaway or dine-in and are usually packaged without the provision of utensils

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    Fast Food Nation: The Dark Side of the All-American Meal ‘‘Fast Food Nation’’ is a book written by Eric Schlosser‚ it was originally published in New York by Houghton Mifflin on January 17‚ 2001. The book has 288 pages. This book is about how the fast food industry came to be and about the dark side of the industry that they wouldn’t want you to know. In one point of the book Schlosser talks about how towns like Greeley‚ Colorado are affected by the industry and tells about how once you enter

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    Fast Food Globalization

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    Fast Food Globalization Some people get confused when they hear the word‚ globalization. What is it? Globalization is a modern term used to describe the changes in societies and the world economy that result from dramatically increased international trade and cultural exchange. That means the world is slowly becoming one by producing goods and services in one part of the world‚ only to share it on an international level. This is a deeply controversial issue‚ however. Proponents of globalization

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