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    Big Fat Liability

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    Big Fat Liability 2. In your opinion‚ should the food and restaurant industries be held liable for the rise of obesity‚ or not? That is‚ which side do you support and why? The food and restaurant industries should not be held solely reliable for the rise of obesity. The individual should hold some responsibility for the foods they chose to consume. If it’s a minor that is obese than the parents should hold responsibility because they play a large role in the foods they eat. Restaurants

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    Fat Boy Chronicles

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    Activity 1- Getting to know others Students will watch the movie "Fat boy chronicles" and discuss how the viewers learn more about the different sides of characters’ personality as the movie progresses‚ and which characters were they able to identify with. After reaching the conclusion that the more you get to know someone you can better understand them and empathize with them‚ the teacher will ask students to pair up with someone they don’t normally spend time with. Together‚ Each will come up

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    Writing Muet Paper

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    SAMPLE 1: The Various Types of Cooking Oil Used in the Kitchen The stimuli present a line graph on ’Global production of cooking oil (2000-2006)’‚ a bar graph on ’Fat content in commonly-used cooking oils’ and an article excerpt on the healthiness of oils. In general‚ palm oil is the most produced oil while the least produced but healthiest option is sunflower oil. According to the line graph‚ the highest world oil production is palm oil increasing steadily from 25 million tonnes in 2000/01

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    Research Paper

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    Understanding Your Fats and Fiber There are four major dietary fats that we in the foods that we may eat‚ transfats‚ saturated fats‚ monounsaturated fat and polyunsaturated fat. Eating some of these fats may raise the cholesterol in our bodies. The fats that are considered to be bad fats that we eat are trans fats and saturated because they raise the bad cholesterol (LDL) in our bodies. Monounsaturated fats and polyunsaturated fats are know to be the good fats and are know to help reduce bad

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    Sci Week 3

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    Understand Your Fats and Fiber | Access the American Heart Association web site located on your student page. Read the “Face the Fats: Fats 101” and “Face the Fats: Meet the Fats” sections. Access the Nutrition.gov web site located on your student page.Read the “MedlinePlus: Dietary Fiber” section. Write a 350- to 700-word response in APA format answering the following questions: According to the “Face the Fats” sections‚ what are bad fats‚ better fats‚ and best fats? Define saturated fat‚ unsaturated

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    Descriptive Essay

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    Cheez-It snacks in their homes. The color of the Cheez-It box is red‚ white‚ orange‚ yellow‚ and black. The front of the box has a big label reading Cheez-It. Above the label it shows the company’s name which is Sunshine. It has a picture of a little fat chef on the left of the company sunshine’s name. Directly underneath the Cheez-It label it declares that Cheez-It’s are baked snack crackers. Underneath the Cheez-It label and the baked snack cracker label is a large photo of the Cheez-It crackers

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    Fast Food

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    many people tend to have it too often resulting in unhealthy eating habits setting stage for irreversible health disasters for many youngsters. This is because there are a host of disadvantages associated with fast food as they contain high amounts of fats‚ salt and sugar that affect the health adversely. To know more on the disadvantages of fast food‚ explore this piece. Harmful Effects Of Fast Food Salt Many fast food restaurants serve foods that are extremely high in sodium

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    PRODUCTION OF SECOND GENERATION BIODIESEL USING PONGOMIA PINNATA DanialDanny09 A proposal submitted in fulfillment of the requirements for completing the assessment of Project-based Proposal Writing (UHL 4042) Centre for Modern Languages and Human Sciences December 2011 ABSTRACT The objective of this research is to produce second generation biodiesel from Pongomia Pinnata seed oil using a microwave assisted

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    gram of carbs = 4 calories Number of calories from fat: ___9__x__9___=_____81____ 1 gram of fat = 9 calories If you were to eat the entire product‚ how many calories would you have consumed: Fat: ___81_____ Proteins: __20______ Carbohydrates: ___112_____ Total calories: ___213_____ Part C: Food Label Questions Response to each of the following questions using the information obtained in Parts A and B. 1. How many calories/grams‚fat/grams‚ and carbohydrates/grams protein are there for

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    Influence of Television

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    sweeteners like aspartame and/or sucralose. Doughnuts. Doughnuts are fried‚ full of sugar and white flour and most all varieties contain trans fat. Store-bought doughnuts are made up of about 35 percent to 40 percent trans fat‚ and an average doughnut contains about 200 to 300 calories‚ mostly from sugar‚ and few other nutrients. Trans fats‚ found largely in commercially prepared baked and fried foods‚ have become notorious in recent years because they not only raise "bad" LDL cholesterol

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