KFC (Kentucky Fried Chicken) INTRODUCTION: KFC is a fast food restaurant chain headquartered in Louisville‚ Kentucky‚ United States‚ which specializes in fried chicken. An "American icon"‚ it is the world’s largest fried chicken chain and the second largest restaurant chain overall after McDonald’s‚ with over 17‚000 outlets in 105 countries and territories as of December 2011. KFC was founded by Harland Sanders‚ who began selling fried chicken from his roadside restaurant in Corbin‚ Kentucky during
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McDonalds and Starbucks spend huge dollars developing their brand names and marketing initiatives domestically and internationally. How do you think McDonalds and Starbucks are able to establish their brands to fit local markets through architectural design of the stores‚ their e-commerce strategies and service to accommodate the local markets and culture? APU BUSN601 McDonalds: McDonalds is a longtime leader in the fast food business. Since its opening in 1954 it has seen tremendous growth
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CHAPTER I This chapter discusses the Background of the Study‚ Objectives of the project‚ Specific concept of the study. 1.1 INTRODUCTION Puning Cave is a natural tourist spot in Bulacan. It is located at Brgy. Bayabas‚ Dona Remedios Trinidad‚ Bulacan. Puning Cave is said to be a home of our ancestors‚ our Katipuneros during the Spanish colonization and a Japanese hideout during World War II. Puning Cave has been discovered seven years ago by the locals together with some treasure hunters. And
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structures and the latter definition highlights the creative potential of communication to construct new possibilities for organizing. McDonald´s is a company who developed one of the most successful communication strategies and the first organization which was concentrating on families when constructing the eating facilities. Mission statement of the company McDonald ’s mission is to be the world ’s best quick service restaurant experience. Being the best means providing outstanding quality‚ service
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Analysis of McDonald’s fast food restaurants STRENGHTS -Strong brand name‚ image and reputation: McDonald’s is the #1 fast food restaurant by sales with more than 31‚000 restaurants serving burgers and fries in almost 120 countries. -technology: McDonald’s in Brazil is currently studying the installation of internet access terminals in some outlets as well as enabling customers to order online‚ this will reduce the waiting time between a customer’s orders and pick up of order. -Marketing Strategies:
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but only one became the world’s largest and most profitable in the fast food industry. That company is McDonalds. The question though however is how McDonalds separated itself from companies like Wendy’s and Burger King to become the world’s most successful fast food restaurant. How did McDonalds start as one restaurant in 1948 to become today’s largest fast food chain in the world? 1 McDonalds surpassed its competition with innovative thinking in restaurant management and operations‚ through successful
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McDonald’s Corporation is the world’s largest fast food chain restaurant‚ primarily selling hamburgers‚ chicken‚ french fries and carbonated drinks. The business was begun in 1940‚ with a restaurant opened by siblings Dick and Mac McDonald in San Bernardino‚ California. Their introduction of the "Speedee Service System" in 1948 established the principles of the modern fast-food restaurant. The present corporation dates its founding to the opening of its first franchised restaurant by Ray Kroc‚ in
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I. Introduction “A restaurant is an establishment that serves prepared food and beverages to be consumed on the premises. The term covers a multiplicity of venues and a diversity of styles of cuisine.” Restaurant means a business whose principal purpose is the sale of food or beverage served in paper‚ plastic or other disposable containers for immediate consumption inside‚ outside or away from the building‚ including businesses that provide delivery of food for immediate consumption. In the
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A FEASIBILITY STUDY OF ESTABLISHING BLOAMS LANDSCAPING SERVICES INC. AT CROSSING BAYABAS‚ CORNER MCARTHUR HIGHWAY‚ TORIL DAVAO CITY. PRESENTED TO: THE FACULTY AND STAFF OF THE SCHOOL OF BUSINESS ADMINISTRATION BROKENSHIRE COLLEGE OF TORIL‚ PAGKAKAISA‚ TORIL‚ DAVAO CITY IN PARTIAL FULFILLMENT FOR THE REQUIREMENTS IN BACHELOR OF SCIENCE IN BUSINESS ADMINISTRATION PRESENTED BY: ALCAIN‚ CHERRY JANE OBISO‚ BERLINDA LUMAIN‚ NELSHER BELAR‚ MARISSA SANTANDER‚ JULIE ANN MIER‚ TERESA OCTOBER 2014 CHAPTER
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¬¬¬CHAPTER I OPERATIONAL FEASIBILITY This chapter discussed the factor that affects the overall operational study of the payroll system of AMA Computer College‚ Legazpi City. It shows the brief background and current situation of the institution. It also includes the discussion on project objectives‚ system responsibilities and the scope limitations of the proposed feasibility study. BACKGROUND OF THE STUDY As computer technology changes at such fast phase‚ many business sectors try to cope
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