147 APPENDIX 4 ALPHABETICAL LIST OF CROPS WITH BOTANICAL NAME AND CROP CODE Musa textilis Medicago sativa Medicago sativa Prunus dulcis Pimpinella anisum Malus sylvestris Prunus armeniaca Areca catechu Arracacia xanthorrhiza Maranta arundinacea Cynara scolymus Asparagus officinalis Persea americana ICC code 9213 911 911 361 6212 351 352 992 59 59 211 212 311 Previous 1 code 2.2.4.1 1.7.1.1 1.8.2 2.1.7.1 1.4.3.4 2.1.2.1 2.1.3.1 2.2.7.6 1.2.9 1.2.5
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Calories in Common Foods Food Size Calories Apple 1 small (4 oz.) 80 Banana 1 medium (6 oz.) 101 Grape each 2 Mango 1 (8 oz.) 135 Orange 1 (4 oz.) 71 Pear 1 (5 oz.) 100 Peach 1 (6 oz.) 38 Pineapple 1 cup 80 Strawberry 1 cup 53 Watermelon 1 cup 45 Asparagus 1 cup‚ boiled 36 Bean curd 4 oz. 81 Broccoli 1 cup 40 Carrots 1 cup 45 Cucumber each 30 Eggplant 1 cup‚ boiled 38 Lettuce 1 cup 7 Tomato 1 cup 29 Beef‚ regular‚ cooked 1 slice (2 oz.) 120 Chicken‚ cooked 1 slice (2 oz.) 95 Egg large
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CHAPTER -I INTRODUCTION Seafood refers to any sea animal or plant that is served as food and eaten by humans. Seafoods include seawater animals‚ such as fish and shellfish (including molluscs and crustaceans). By extension‚ in North America although not generally in the United Kingdom‚ the term seafood is also applied to similar animals from fresh water and all edible aquatic animals are collectively referred to as seafood‚ however in some countries such as New Zealand they are categorized as
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Abstract Objective: Ayurveda has recommended Asparagus racemosus to increase the milk secretion in animal and human being. The present study was designed to test the galactagogue property of Shatavari (Asparagus racemosus Willd.) in milking cattle. Methodology: Indigenous cows‚ on farm level‚ kept on feeding supplemented with powdered root of Shatavari (Asparagus racemosus Willd.). A group of cows were taken as control and rest of the animals were exposed to different quantities of Shatavari to
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Synthite Industries Ltd AN ORGANISATIONAL STUDY IN SYNTHITE INDUSTRIES LTD‚KOLENCHERY Submitted by MILTON ELDHO (11BBM32) Under the guidance of Mrs. J DEEPA‚MBA ASSISTANT PROFESSOR In partial fulfillment of the requirements for the award of the degree Bachelor of Business Administration (BBA) [pic] Dr. G. R. Damodaran College of Science DEPARTMENT OF BUSINESS MANAGEMENT MARCH 2012 ACKNOWLEDGEMENT I thank the management of SYNTHITE INDUSTRIES LTD
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Developing Horticulture sector in India The horticulture sector encompasses a wide range of crops e.g.‚ fruit crops‚ vegetable crops‚ potato and tuber crops‚ ornamental crops‚ medicinal and aromatic crops‚ spices and plantation crops. India‚ with its wide variability of climate and soil‚ is highly favourable for growing a large number of horticultural crops. It is the fastest growing sector within agriculture. It contributes in poverty alleviation‚ nutritional security and have ample scope for farmers
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Abay Comman Woreda’s Socio Economic Profile 1. Introduction Abay Comman is one of found in Horo Guduru Wellega Zone. It is located on the eastern part of zone. Today this district is sub-divided in to 31 Farmer Associations. Finca’a is the capital town of the district located about 47km away from the zonal capital shambu and 280km from capital town of Oromia called Finfinne. Fincha’a as an administrative center was established in 1960 E.C when the construction of Fincha’a hydropower dam started
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A REPORT ON “COST ANALYSIS OF ZHA CAFE” SUBMITTED IN PARTIAL FULFILLMENT OF THE REQUIREMENT FOR THE AWARD OF THE DEGREE OF POST GRADUATE DIPLOMA IN MANAGEMENT SUBMITTED BY ASHWANI SINGH APARNA THAKUR DIGVIJAY YADAV MOENICA NATHANI SAHINI P SUSHMITA DASGUPTA SUPREET S RAJKUMAR RAMANATHEN [pic] INSTITUTE FOR TECHNOLOGY AND MANAGEMENT‚ D-14 ‚ SIPCOT IT PARK ‚ OMR SIRUSERI CHENNAI – 603103 BATCH 2012-2014 BONAFIDE CERTIFICATE Certified Bonafide record work done by the students
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CHAPTER I INTRODUCTION In the present time‚ the rate of proliferation of diabetic people is continuously and rapidly increasing. Further studies show that the number of diabetes cases worldwide has doubled since 1980 and is now at startling 350 million diabetics. (Laino‚ 2011). Diabetes is a lifelong disease in which the level of glucose in the blood is abnormally high. Connected to this is a condition called hyperglycemia. Hyperglycemia is the technical term for high blood glucose (sugar).
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