od’s holiday – божественный праздник Jolly time – веселое время Smart – нарядный Host and hostess – хозяева и хозяйки KALYADY Catholics celebrate it from December‚ 25 to January‚ 6‚ for Orthodox Christians this time comes a bit later – it continues from January‚ 7 to January‚ 19‚ when the sun turns its gaze towards spring and the days begin to become longer. People say that "Kalyady” is God’s holiday. It is a jolly time when people are enjoying themselves. "Kalyady” celebrations have ancient
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food and drink for safety and quality 3. Safety- check for dangerous goods and overloaded distribution vehicles 4. Fair Trading- check trade descriptions‚ pricing and confiscate counterfeit goods 5. Licensing- monitor licensed premises i.e. late night takeaways 6. Consumer advice- handle complaints about illegal trading‚ faulty goods etc. Who to complain to if goods are faulty * The retailer * The manufacturer * Credit card company Food Safety and the law Food
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OKLAHOMA STATE UNIVERSITY LABORATORY SAFETY MANUAL Prepared by: OSU Environmental Health & Safety 120 Physical Plant Stillwater‚ OK 74078-0113 405-744-7241 December‚ 1999 This document describes the Chemical Hygiene Plan for (department or laboratory name‚ building‚ room number(s) ) at Oklahoma State University‚ as required by Title 29 Code of Federal Regulations Part 1910‚ Subpart Z‚ Section .1450 (29 CFR 1910.1450)‚ "Occupational Exposures
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Support children & young people’s health & safety 2.8 Marie Mahoney TDA 2.8: Support children and young people’s health and safety 1.1 Describe how current health and safety legislation‚ policies and procedures are implemented in the setting. In 1974 a piece of legislation came into force to protect employees‚ young people and children within their work/school place against any hazard(s) under health and Safety. The Health and Safety Act 1974 was set up to ensure individuals within
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The Health and Safety at work act 1974 The health and safety at work Act 1974 also referred to as HASAWA is the main part of legislation covering profession health and safety in the United Kingdom. The Health and Safety management is responsible for applying the Act and a number of other rules relevant to the working environment. The health and Safety at Work Act 1974 delivers the legal outline to promote‚ motivate and encourage high standards of health and safety in places of work. This has effect
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PROJECT REPORT COURSE Specialist Diploma in Workplace Safety & Health Course Competency Unit Construction Elective Manage WSH Risk In Construction Industries Submitted By Name NRIC : Mohd Ali Bin Supati : S7402037B Student Id : S10071529 Contact no.: +62 811 700 2102 Trainer/Assessor Mr. Tan Aik Nan DATE 01102009 Elective Unit : Manage WSH Risk In Construction Industries Page 1 Elective Unit: Manage WSH Risks in Construction Industries Project Report This Report defines
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THE SAFETY AND HEALTH PROGRAM Guidelines in the Preparation o the Safety and Health Program 1. Company/Project Description a. Specific name of the company/project b. Location of company/project c. Company/project classification d. Company/project owner e. Name of main contractor if project f. Start of construction if project g. Estimated number of workers 2. General Company Safety Policy a. Company Safety and Health Policy written on company letterhead must be signed by the
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Health and safety policies and procedures of the work setting 1. Outline the health and safety policies and procedures of the work setting Health and safety policies are there to protect children‚ visitors and staff‚ all early years settings have to follow the Statutory Framework for the Early Years Foundation Stage. My setting complies with ESTYN. All settings are covered by the Health and Safety at Work Act 1974 for Great Britain‚ my employer has responsibility for the health and safety of the
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protect the general welfare by establishing a variety of systems to assist the aging‚ the disabled‚ and children. Occupational Safety and Health Act of 1970—This act‚ which established the Occupational Safety and Health Administration‚ was designed to force employers to provide safe and healthy work environments and to make organizations liable for workers’ safety. Today‚ thousands of regulations‚ backed by civil and criminal penalties‚ have been implemented in various industries to help ensure
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CU1521- Support children and young people’s health and safety. 1.1 Describe the factors to take into account when planning healthy and safe indoor and outdoor environments and services. The factors that you would need to take into account include * Individual needs depending on their age or abilities‚ for example a child of two years may not be able to do the physical things of a child who id five years old. So you would have to set out different activities for different ages. *
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