Chipotle’s History: Chipotle Mexican Grill was originally opened in 1993‚ in Denver‚ Colorado. By 1996‚ there were eight Chipotle serving the Denver area. Chipotle brings on outside investors in 1998‚ and by 1999 McDonald’s became Chipotle’s majority holder. The company went public in 2006 and listed under NYSE with symbol: CME. As of Dec 2011‚ the company operates 1‚230 restaurants in the U.S.‚ two in Toronto‚ Canada‚ and two in London‚ England. The founder and CEO‚ Steve Ells‚ started with
Premium Fast casual restaurant Fast food Fast food restaurant
Chipotle Mexican Grill Though there seems to be little time for a well-planned meal‚ health does not have to suffer. Chipotle Mexican grill is a wholesome and alternative way to eat fast and convenient food. In particular‚ the life of a pig on a factory farm isn’t the greatest‚ they’re hemmed in incarcerations and fed antibiotics to repel diseases‚ intervening mass waste production and the mistreatment of the pigs. Chipotle has sourced 100% of their pork to supplies who naturally raise their
Premium Nutrition Avocado Chipotle Mexican Grill
Industry Analysis Overview of the Quick Service Industry The fast food‚ or quick service restaurant industry (QSR)‚ represents approximately 200‚000 restaurants and $155 billion in sales in the U.S. alone‚ they are one of the largest segments of the food industry (Hoovers‚ 2011). This segment of the restaurant industry is “highly competitive and fragmented… number‚ size and strength of competitors vary by region‚ market and even restaurant. All of these restaurants compete based on a number of
Premium Fast food Burger King Chipotle Mexican Grill
Prepared for: Chipotle Submitted By: December 14‚ 2011 I. Introduction to Chipotle Introduction Chipotle Mexican Grill is a leading force in its commitment to buy food from sustainable sources that do not have a negative impact on its menu pricing. Besides leading the way in the fast casual dining experience‚ it also supports farming initiatives that develop and practice best standards. Chipotle is also active in its environmental commitment to working to reduce its carbon footprint
Premium Fast casual restaurant Fast food Fast food restaurant
1.0 Executive Summary Take Five Sports Bar and Grill has established a successful presence in the food and beverage service industry. The flagship location in suburban Anytown (Medlock Bridge) will gross in excess of $2 million in sales in its first year of operation‚ ending July 1996. First year operations will produce a net profit of $445‚000. This will be generated from an investment of $625‚000 in initial capital. Since 10 months of operations have already been completed the confidence level
Premium Revenue Income statement
agreement to get the players back on the court playing the game they love. As Porter’s “Five Forces” model describes how certain areas of the industry could be affected or affecting the entire game‚ and people throughout the basketball world. The way that I look at this situation and in regards to the N.B.A. and the players‚ because of a strong competitive force in the industry‚ and according to Porter‚ these forces can be a threat on the entire involvement in basketball. The lockout brings forward
Premium Torque Force Porter five forces analysis
Agriculture and the Porter’s Five Forces Model Wandering across the internet I recently came across this poverty alleviation program by IFAD. For the uninitiated‚ IFAD – in their own words – are the agriculture specialists of the United Nations. Primarily a development body‚ it has been involved in many far reaching poverty alleviation projects world wide. So‚ as I was saying I happened to come across this program run by IFAD in Tanzania – called the Agriculture Marketing Systems Development Program
Premium Poverty Porter five forces analysis Strategic management
Case 5-> Chipotle: The Challenges of Integrity External Assessment a) General Environment Due to the fact that Chipotle is worried about providing customers with the best possible ingredients and in the same time‚ concerned of taking care about environment‚ animals as well as farmers‚ which in this case‚ are the main suppliers‚ we can encapsulate Chipotle in a Sociocultural segment. Another point that reinforces this statement is related to their employees and the way they benefit
Premium Fast casual restaurant Chipotle Mexican Grill Panera Bread
Industry Analysis: The industry analysis should be organized as follows: -Note (Make action oriented‚ logically ordered) 1. Industry Environment -Discuss the competitors and their market shares. -Discuss the products or services produced by the firms in the industry 2. Strategies and Critical Success Factors in the Industry -Which firms in the industry are pursuing which business-level strategies? -What must a firm do well to compete effectively in this industry? 3. General
Premium Fast casual restaurant Fast food Fast food restaurant
Appendix - Porter five forces model: Competitive situation of printing industry Threat of new entrants |Factors (affecting the threat of new entrants) |Analysis |Threat Rating of New | | | |Entrants | |Economies of scale: |The printing product is usually required large
Premium Costs Variable cost Total cost