an Italian economist credited with establishing the Pareto Principle. Pareto charts provide facts and insights necessary for setting priorities. Pareto charts assist teams to focus on the smaller number of the causes of problems in order to aid in decision making. Pareto charts organize and display information. They are a form of vertical bar chart. Attributes are discussed. Suggestions on when to use a Pareto chart are made. Pareto analysis is one way to determine major causes of particular
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Equity Method If owned shares are 25% or more then Significant influence so Equity Method is used eg. Take 25% of income Investment Income = Less % of Dividends Paid + % of Net Income + Impairment Calculation + Amortization of Excess Payment of FV of Assets Note: Do not record Share Price Increase or Decrease 2013-24‚ 2013M1-31‚ 2008-82 Co. Q’s share of the excess of fair value over book value of the asset should be amortized over the life of the asset and charged
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Flow sheet is a graphic used in medical environment to keep patient’s statement for a period of time. A flow sheet is a paper which is responsible for collecting patient’s information. This information is therefore used for treatment after keeping the records. Flow sheet is an important document which is used as a reminder to the doctor about the care which should be taken for the patient. Most flow sheet is kept for those people with diabetes to remind the people taking care of these people on the
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Chart/Graph Paper Kelly Preskorn HCS/438 Statistical Applications October 12‚ 2010 Lynn Bertsch Chart/Graph Paper “Data are summarized in a visual way using charts and graphs (Rumsey‚ 2010).” Some of the basic graphs used include pie charts‚ bar charts‚ and histograms. Pie charts used more for percentages‚ bar charts used to compare groups and histograms to show numerical data. Pie charts take data that is categorized and shows percentages or individuals that can be placed into
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| 1‚611.3 | 1‚510.9 | Proportion | 28.2% | 25.0% | 23.6% | 23.4% | 20.0% | 23.7% | According to Figure 1‚ AHP’s cash was about 23% of total assets‚ rose constantly since 1978 to 1981‚ and reached 28.2% in 1981; thus‚ it has enough cash flow to finance its daily operation. Also‚ return on assets can show that a firm’s ability to cover its operating cost by generating income. According to the calculation below‚ American Home Products Corporation’s ROA was stable and approximately 19
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Charts and graph are images that present data symbolically. They are used to present information and numerical data in a simple‚ compact format. This paper will focus on three types of charts and/or graphs which are: pie charts‚ bar graphs‚ and histograms. What types of data there are and how the data was collected is important for the reader to understand.. According to Bennett‚ Briggs‚ and Triola (2003) there are two types of data. They are: *Qualitative data- Data consisting of values that describe
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To create a chart in Excel 2007 To create a chart in Excel 2007‚ Open to the worksheet that contains your unsummarized data. Select the cell range of the data to be charted. If your cell range contains two nonadjacent areas‚ hold down the Ctrl key as you drag and select each area. Select Insert and in the Charts group‚ click the chart type. From the drop-down gallery that appears‚ click the chart sub-type you want. To help distinguish sub-types‚ move the mouse pointer over a sub-type
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CHAPTER 3 Predetermined Overhead Rates‚ Flexible Budgets‚ and Absorption/Variable Costing Questions 1. Although both variable and mixed costs change in total with activity measure changes‚ the difference is that variable costs change in direct proportion to such activity changes and mixed costs do not. Since a mixed cost has both a fixed and variable component‚ the cost per unit at different activity levels is not constant as it is with a variable cost. 2. No‚ these are not always the best points
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I hope this is what you are looking for... good luck with it. A.) --WATER FLOW IN PLANT: Can water travel through plant stems? MATERIALS: graduated one liter bottle‚1 white carnation with long stem‚ 2 glasses‚ red and blue food coloring PROCEDURE: 1. Pour 500 ml of water into each glass. 2. Add three or four drops of food coloring to each glass. Be sure the color is dark. Add more food coloring if necessary. 3. Very carefully cut the stem in half along the length of the stem from the bottom
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CSC 105 Midterm 1 Wed‚ Oct 13‚ 2010 NAME: ___________________________________________ DO NOT put your student number on THIS page. Marks will be deducted if a student number is found here. Lab Section you normally attend (it is okay to just put the day and time): ___________________________________CSC 105 Midterm 1 Wed‚ Oct 13‚ 2010 You are allowed 50 minutes Name:_____________________________ Student Number:_______________________ S Write your name
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