FLOWCHART A flowchart is a type of diagram that represents an algorithm or process‚ showing the steps as boxes of various kinds‚ and their order by connecting them with arrows. This diagrammatic representation illustrates a solution to a given problem. Process operations are represented in these boxes‚ and arrows; rather‚ they are implied by the sequencing of operations. Flowcharts are used in analyzing‚ designing‚ documenting or managing a process or program in various fields.[1] Overview[edit]
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HSC41 KS5 How to challenge information‚ documents‚ systems‚ structures‚ procedures and practices that are discriminatory‚ especially in relation to individuals’ communication and information needs. Challenging the many forms of information that accompany an individual within the care services can be difficult‚ for instance it may be that in a social workers report who has had limited contact with a deaf individual that they believe this person “only hears what they want to hear” or “can
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The Flowchart Of Computer Shop Inventory Management Flowchart Description: * First‚ a retail company receives the merchandise reorder reports. * They take the data from those reports and key it into the computer to create a record (which is the basic process of taking data and converting it into information). * They then take each record and store it into different files. * Retail company receives receiving report. * They then input the data from the report into the computer
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Controlled Assessment- Macbeth Explore and analyse the portrayal of Macbeth’s character in the play Macbeth In order to understand the vast complexities of Macbeth’s character it is key to understand the context of when the play was set and written and also stimulus Shakespeare used to help formulate his story such as the Holinshed Chronicles which were historical documents. Shakespeare selected‚ altered and added to the chronicles to help create an interesting and stimulating set of characters
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Bowles is the “Clinical Practice Improvement Consultant‚” who charts scores of processes. Her inputs are very important for efficient room processes and admission processes. As Diane’s assistant I would first acquaint myself with the flow of Diana’s flowchart. I would take a few days to study the various inputs and the process flows. Once this is done then I could suggest improvements if any. I feel that there is only place where there is a scope for improvement. This would also help in getting the rooms
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Chemistry 12 - Lab 19A Flow Chart (Investigating Chemical Equilibrium) PART 1: Put on safety goggles and lab apron Obtain 2 (Empty‚ Clean‚ AND DRY) 250mL Erlenmeyer flasks. Add approx. 100mL of DISTILLED water and 1mL of thymol blue solution to each flask Record the colour of this solution in note book FIRST FLASK: add a single drop of 0.1M HCl. Swirl the contents of the flask and continue drop-by-drop addition until a definite colour change is observed. SECOND FLASK: will serve as
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J.Co Donuts So nutty‚ so yummy: Alcapone is the best-selling donut variant at J.Co Donuts and Coffee.J.Co Donuts is now open at SM Megamall. Sixty-five years after his death‚ America’s best-known gangster Al Capone is hogging the headlines once again‚ but this time on a sweet note as he was resurrected in the form of a donut! Made from soft‚ light dough topped with Belgian white chocolate and almond slivers‚ this ring donut is heaven in every bite. A signature concoction of J.Co Donuts and Coffee
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to get hungry. The Crazy Mini-Donuts was inspired because of the cravenness of the Filipino for desserts. Fresh‚ Hot Mini-Doughnuts is always been a popular food item at malls‚ fairs and many other outdoor seasonal events. Usual doughnuts has it’s filling inside but we came up into the idea of innovating usual doughnuts into modern version by it’s different flavors like cappuccino‚ cookies and cream‚ double Dutch‚ rocky road‚ etc. Another edge of Crazy Mini-Donut is that we include the idea of
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is the preference in the variables of a donut café which drives customers to go to donut cafés. The main variables being analyzed are: product‚ price‚ situation in the café‚ and service. These main variables are divided into some sub variables. (Refer to figure 2.1) Figure 2.1 The Research Variables and Sub variables From the data of the research‚ it is concluded that the most important variable that trigger the customers to go to donut cafés is firstly product‚ followed by price
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Dot’s Donut Shop Despite its location‚ Dots Donut Shop was about to get famous. People were opening up to run into the shop‚ just to get some of their delicious desserts. One day girl that was eleven years old walked into the shop. Bob‚ the manager‚ of “Dots Donut Shop” told him that her name was Sandy. After‚ Sandy told Bob about her descendants‚ she also told the manager about how much she loved the food they have. So‚ Sandy thanked him for opening the shop‚ so that her family can eat at a place
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