Focus on the learner 1. The learner’s background 1.1. The learner (will be also referred to as “the student”) comes from Paris‚ France. He is a twenty-five year old male and he came to Australia two weeks ago. Back in France the learner worked as a children’s educator‚ and his current aspirations are to learn English well enough to find a job in education sector in Australia. 1.2. The student learned English at school‚ where the approach was teacher-centered with a lot of grammar and few opportunities
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and served at the grand opening of a Fort Worth‚ Texas Pizza Hut restaurant. Pizza Hut is fun‚ friendly and familiar ’’ it gives a sense of belonging‚ of comfort and an experience that allows friends and families to share a good time MARKETING STRATEGIES OF PIZZA HUT IN INDIA • Offering value food Employing economies of scale‚ Pizza Hut has made its offerings more affordable. Its delivery offer of US$ 4.4 for four personal pan pizzas has been very successful‚ helping it grows the business
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The Business ethic of KFC and McDonald TABLE OF CONTENTS The Business ethic of KFC and McDonald 1 Executive Summary 3 1 Introduction 3 2 Comparation of KFC and McDonald’s practices 4 3 Application of 4 relevant ethical theories 6 3.1 The utilitarian approach 6 3.2 The rights ethical approach 7 3.3 The Justice ethical approach 7 3.4 The virtue approach
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SayMcDonald’s?The business began in 1940‚ with a restaurant opened by siblings Dick and Mac McDonald in San Bernardino‚ California. Their introduction of the "Speedee Service System" in 1948 established the principles of the modern fast-food restaurant. The original mascot of McDonald’s was a man with a chef’s hat on top of a hamburger shaped head whose name was "Speedee"‚ which was eventually replaced with Ronald McDonald in 1968. The present corporation dates its founding to the opening of a franchised
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Market analysis for McDonalds and KFC The long journey of the burger brand started in 1940‚ when two brothers‚ Dick and Mac McDonald opened the first McDonalds restaurant in San Bernardino‚ California. Initially‚ they owned a hotdog stand‚ but after establishing the restaurant they served around 25 items‚ which were mostly barbequed. It became a popular and profitable teen hangout. In 1948‚ the brothers closed and reopened the restaurant to sell only hamburgers‚ milkshakes and French fries. Nowadays
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Is the approach relevant and appropriate to Selena? Many interventions were reviewed and studied . The invention that I felt would work best with Selena would be solution-focused therapy. Solution-focused therapy emerged in the last 20 years as a strategy for working with adults‚ families‚ and minors and has been successful. Hepworth et al. (2013) stated “this approach emphasizes the identification of solution‚ rather than resolving problems” (p.421). Hepworth et al. (2013) also stated that “the goal
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restaurants. (Business Insider‚ 2012) 80 percent of outlets are owned by independent operator using franchise as an expansion strategy to reach a maximum of customers. (Franchise Direct‚ 2012). McDonald’s $27 billion in revenue makes it the 90th-largest economy in the world and the $8.7 billion in revenue from franchise store alone‚ makes McDonald richer than Mongolia (SEC‚ 2012). McDonald employs 1.8 millions people worldwide. It is actually the biggest employer of USA (McDonald’s statistics). The report
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McDonalds vs. Kentucky fried chicken (KFC) Introduction Started Out as a small drive through in 1948 by two brothers Dick and Mac McDonald. McDonalds expanded its operations to countries outside the U.S.A (119 Countries and Over 33000 outlets. In addition McDonald opens a new restaurant in every three hours Total Quality Management in McDonalds Total Quality Management is an enhancement to the traditional way of doing business. It is a proven technique to survival in the world class competition
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when we finally just said this just can’t work. And we have to somehow find a way to let the customer be in charge of what’s being made in the kitchen.” McDonalds decided to implement their first complete kitchen changeover‚ to a smoother‚ faster and more flexible kitchen system. It was called the ‘Made For You’ operating system. The McDonalds system that had been so successful was designed to produce just a few types of sandwiches‚ generally in large quantities‚ to meet two peak demand periods
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A Project Report On Changing Consumers’ Preferences: A Study Of The Effect Of The Fast Food Chain "McDonald’s" On Local City Fast Food Joints Under the guidance of: Dr. Naval Bajpayee Submitted By (Group 12): Isha Mahajan (2005IPG26) Shwetak Lade (2005IPG30) Manyata Goyal (2005IPG35) Shilp Gupta (2005IPG59) Tarun Motwani (2005IPG69) Table of Contents 1 Introduction … 2 Literature Review … 3 Theoretical Model … 4 Hypotheses … 5 Data Collection … 6 Data Preparation
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