Tourism in Africa | May 2011 | Do the positive effects of tourism in Africa outweigh the negative effects? | Jo-Anne Mc Alister Student Number: 11028468 Lecturer: Avasha Rambiritch | Tourism in Africa Tourism is a fast growing economic industry‚ particularly in Africa‚ which‚ as a developing continent‚ has a vast amount of potential. Studies done have shown that tourism is a growing industry worldwide. It grows at an average of 10%-15% annually (Miller quoted in Wikipedia-Ecotourism
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Nowadays‚ international tourism is the biggest industry in the world. Unfortunately‚ international tourism creates tension rather than understanding between people from different cultures. To what extent do you agree or disagree with this opinion? Globalization makes the world seem smaller and encourages people’s mobility on a global scale. International tourism which becomes increasingly popular‚ is considered both vitally important for a better mutual understanding between nations and harmful
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A Periodisation of the Development of Vietnam’s Tourism Accommodation since the Open Door Policy Wantanee Suntikul 1*‚ Richard Butler 2 and David Airey 3 1 School of Hotel and Tourism Management‚ The Hong Kong Polytechnic University‚ Hong Kong 2 Department of Hospitality and Tourism Management‚ University of Strathclyde‚ UK 3 School of Management‚ University of Surrey‚ UK This paper proposes that the development of the tourism accommodation sector in Vietnam‚ since the inauguration of the open
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– 13.6m 3. Sacre Coeur – 10.5m 4. Eiffel Tower – 7m We see that Europe has been leading in the number of international tourists since 1950. Major proportion of this statistic has been provided by France. There was not much travel and tourism during the 1950’s because due to lack of technology and travel options and many other such reasons. Travel technology improved and we can see that by the mid 1960-1970’s there was a sudden explosion of international tourist arrivals. France accounted
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Objectives The aim of the report is to study dark tourism and discuss what are the issues generated by the evolution of this phenomenon. 1.2 Scope The report includes a definition of dark tourism‚ the history‚ a description of its target markets with its marketing implications‚ the push and pull factors and the various impacts caused and the challenges faced. Lastly‚ conclusions will be drawn. 2.0 Main Discussions 2.1 Definition Dark tourism is demarcated as encompassing the visitation to
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FOOD TOURISM-DESTINSTION Food tourism means experiencing the food of the country‚ region or area‚ and is now considered a vital component of the tourism experience. Dining out is common among tourists and food is believed to rank alongside climate‚ accommodation‚ and scenery in importance to tourists. Hall and Mitchell (2001) define food tourism as ‘ visitation to primary and secondary food producers‚ food festivals‚ restaurants and specific locations for which food tasting and / or experiencing
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Introduction | 3 ~ 4 | 2. Food‚ Culture and Tourism | 5 | 2.1 What Do Restaurant Do? | 5 | 2.1.1 How to Promote? | 5 ~ 6 | 2.2 Food Tourism as Destination Marketing | 7 | 2.2.1 Competitiveness | 7 ~ 8 | 2.2.2 Benefits and Impacts | 8 ~ 9 | 2.2.3 International Trends | 9 | 2.2.4 The Key Tasks of Marketing Management | 9 ~ 10 | 2.2.5 The Utilisation of Food as a Tourism Attraction | 10 | 2.2.6 The Need of Framework for Food Tourism | 10 | 2.2.7 Stakeholders Involvement |
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purposes had an outbreak with the rise of the "grand tour" in Europe‚ which was called "the age of enlightenment". In conclusion of this rise in demand for tourism European destinations started developing themselves to be able to answer the needs of the tourists with facilities. However as it was the first stages of this idea of travelling abroad for tourism‚ these travels only appealed to wealthy families that could afford these tours up until the introduction of the railways in the 19th century. With the
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Abstract This report mainly deals with the basic tourism based concepts and theories relating the same to a case study. The authors starts with a brief introduction on the topic going on to explaining the various impacts that tourism has on the host destination. Socio-cultural‚ economic and environmental concerns are tackled. The author then presents a case study on Botswana elaborating on the various reasons why Botswana’s tourism industry is poised to take a positive turn. The report also deals
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Some people think tourism is just going to a travel agency and buying a tour to visit a place. However‚ there are more issues involved with this field than people can imagine. According to the World Tourism Organization (UNWTO) tourism represented 5% of the direct global GDS‚ offering 235 million jobs worldwide and generating more than US$ 1 billion for local communities where it is developed. It is clear‚ therefore‚ that tourism brings advantages to a country‚ but there are obviously disadvantages
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