REVIEW OF LITERATURE OF FAST FOOD INDUSTRYACCORDING TO AMERICAN ASSOCIATION OF WINE ECONOISTS STUDY‚ TheEffect of Fast Food Restaurants on Obesity‚(January 2009):ABSTRACT:This Study investigate the health consequences of changes in the supply of fast foodusing the exact geographical location of fast food restaurants. They ask how the supply of fast foodaffects the obesity rates of 3 million school children and the weight gain of over 1 million pregnantwomen. On the other side‚ the presence of non-fast
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Local Literature An article from The Philippine Star dated August 7‚ 2012 by Louella D. Desiderio entitled “Businesses urged to use Internet to push products”. It shows that businesses are advised to use the Internet for promoting their products and services as more consumers are going online to research before making purchases. Companies should consider using online advertisements for the products and services they offer as more and more people are using the Internet to research goods they plan
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CHAPTER 2 REVIEW OF RELATED LITERATURE AND STUDIES This chapter shows the literature and studies reviewed and analyzed by the researchers to develop the proposed system. RELATED LITERATURE FOREIGN LITERATURE Rogers (2009)‚ mentioned that this book provides the concepts and code that is needed to start building smartphone applications with Android programming environment. Android Application Development introduces the environment including the operating system and SDK‚ and provides working examples
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made an attempt to overview the bank’s risk management and suggests a model for pricing the products based on credit risk assessment of the borrowers. He concluded that good risk management is good banking‚ which ultimately leads to profitable survival of the institution. A proper approach to risk identification‚ measurement and control will safeguard the interests of banking institution in long run. Froot and Stein (1998) found that credit risk management through active loan purchase and sales activity
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1. The fast-food management Our goal is to put the restaurant 100 percent customer satisfaction. That is‚ customers can get fast food services to more than his original expectations for the service. This requires staff to have professionalism and customer services to be nuanced. High-quality products (Q)‚ fast friendly service (S)‚ sanitation (C) dining environment and excellent value for money (V) is a fast-food management of the four elements. Q. S. C. V. The quality of products‚ namely QSCV
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CHAPTER II REVIEW OF RELATED LITERATURE AND STUDIES This chapter contains the researched review done by the proponents about the related ideas regarding the social networking. The critique of both related studies and literature that are related to the present study. A. Related Literature Matt Mickiewicz (2010) stated that‚ Social networking refers to the act of building networks of people on specific websites. Social networking takes place among people who share something. A social networking
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1. Critical Appraisal of 24 References 1.1. Reference 1 (Blanck et al.2007) Factors Influencing Lunchtime Food Choices among Working Americans. Summary Various factors affect the food choice of consumers. The literature aforementioned aims to determine the factors that will influence lunchtime choices among working Americans. The main methodology used is by surveys‚ of which the participants were selected via sampling. The variable definitions asked included the respondent’s age‚ weight
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The incidence of study-related stress in international students in the initial stage of the international sojourn 1Abstract This paper explores the incidence of stress in international students in relation to the requirements of an international Masters Programme. The data presented here were taken from a doctoral ethnographic study of the adaptation of international postgraduate students to life in the UK‚ involving individual interviews with thirteen students over the academic year 2003/4
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RELATED LITERATURE ABOUT DEPRESSION Submitted by: Marjorie D. Panti Submitted to: Mr. Enrique Soriano What is depression? What causes depression? Depression‚ also known as major depression‚ clinical depression or major depressive disorder is a medical illness that causes a constant feeling of sadness and lack of interest. Depression affects how the person feels‚ behaves and thinks. Depression can lead to emotional and physical problems. Typically‚ people with depression find it hard
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Foreign Studies Studies on the effects of retention follow this design: Researchers identify a group of students who have been retained in a grade. Then they find another group‚ matched in relevant characteristics to the retained group‚ which had instead been promoted to the next grade. Usually‚ the groups are matched on achievement test scores so that they wereequally low before the retention or promotion occured. Then‚ the achievement test scores of the two group are compared at the end of
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