Ethyl acetate (systematically‚ ethyl ethanoate‚ commonly abbreviated EtOAc or EA) is the organic compound with the formula CH3COOCH2CH3. This colorless liquid has a characteristic sweet smell (similar to pear drops) and is used in glues‚ nail polish removers‚ and cigarettes (see list of additives in cigarettes). Ethyl acetate is the ester of ethanol and acetic acid; it is manufactured on a large scale for use as a solvent. The combined annual production in 1985 of Japan‚ North America‚ and Europe
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Simple Distillation of Ethyl Acetate contaminated with Methyl Violet Operational OrganicChemistry A Problem Solving Approach to the Laboratory Course‚ 4th edition‚ by John Lehman‚ Experiment 4‚ OP-30 pg 710-719 I. Introduction The students will use the distillation method to extract pure Ethyl acetate by using the distillation equipment. The distillation is the process of vaporizing a liquid mixture in one vessel and condensing the vapors into the receiver. II. Experimental procedures. 1
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of 250 ppm‚ 200 ppm‚ 100 ppm‚ and 25 ppm of 12C solution was prepared from a caffeine stock solution using ethyl acetate as the solvent. 250 µL of each dilution was added to a respective 0.6 mL vials with 50 µL of 13C and mixed. Next‚ three 15 mL centrifuge tubes were labeled as “Unknown A‚” three were labeled as “Unknown B” and one was labeled “Control.” To each tube‚ 4 mL of ethyl acetate and 1 mL of the respective unknown or control (100 ppm 12C solution) was added to the respective flasks. Each
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Ethyl Acetate – NaOH Reaction Kinetics Experiment Martin Novick Group 14‚ Chemical Engineering Laboratory Submitted to Prof. David B. Henthorn September 25‚ 2012 Summary The goal of this project was to determine the pre-exponential factor‚ k o ‚ the activation energy‚ E‚ and the reaction rate constants‚ k‚ of the saponification process of ethyl acetate using sodium hydroxide (NaOH) at 5 temperature between 15 and 25 degrees Celsius. Two trails were performed at temperatures 16‚ 18‚ 20‚ 22‚ and 24
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Experiment 12: Isopentyl Acetate 19 October 2012 Introduction: The purpose of this experiment is to prepare isopentyl acetate by direct esterification of acetic acid with isopentyl alcohol. After refluxing there is an isolation procedure where excess acetic acid and remaining isopentyl alcohol are easily removed by extraction with sodium bicarbonate and water. The ester is then purified by simple distillation and the IR is then obtained. Techniques and equipment used throughout the experiment
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this experiment is to synthesize isopentyl acetate via an esterification reaction between glacial acetic acid and isopentyl alcohol‚ using concentrated sulfuric acid as a catalyst. The product was washed using sodium bicarbonate and water‚ then dried with anhydrous sodium sulfate. It was then distilled using a standard simple distillation apparatus. The percent yield of isopentyl acetate was 60.39%. This may have been low due to incomplete distillation or evaporation once entering the receiving flask
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I. Introduction Fractional distillation is the separation of a mixture into its fractional parts that entails many concurrent vaporization-condensation cycles. This works because of different boiling points of individual substances. The temperature of the fractional distillation column decreases as its length increases. A higher boiling point component condenses on the column and returns to the solution whereas the lower boiling point component passes through the column and is collected in a receiver
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ACETATE DEPARTMENT 1. Analyze the Acetate Department’s technology‚ before and after the change‚ by identifying its task variety and analyzability. The task variety was lower and the conversion process was more analyzable before the change. Before the change‚ there were more employees responsible for the actual process of taking the raw materials and creating the product. Employees had specialized tasks and the problems typically occurred less when employees had specialized tasks. The employees
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Case : Acetate Department 1) What were the objectives of the production reorganization at Acetate ? The main objective of the production reorganization at Acetate Department was to improve production capacity‚ to increase productivity. 2) Why do you think the objectives of the reorganization were not realized‚ even though no employees lost their jobs‚ and salaries were increased ? Even though no employees lost their jobs and salaries were increased‚ we can note that the productivity
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Fractional Distillation of GSM Blue Pamela Trix Lanaja‚ Jonathan M. Librojo‚ Shaun Therence Mabunay and Carissa Mae Magdaleno 3Bio3‚ Department of Biology‚College of Science‚ University of Santo Tomas‚ Manila‚ Philippines Abstract G.S.M. Blue is composed primarily of water‚ sugar cane alcohol with essences of juniper berries and other botanicals with traces of impurities and flavourings and it has 32.5 percent alcohol by volume (65 proof). The experiment aimed to separate its
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