BUSINESS LOCATION OF THE OFFICE The location of my business is in Malanday Marikina City because the owner of the business is a resident of Malanday Marikina City. I am currently renting a place in Malanday to put up my rice business. COMPANY HISTORICAL BACKGROUND SM’s Rice Trading is a newly business LEGAL STRUCTURE AND OWNERSHIP SOLE PROPRIETORSHIP The sole proprietorship is the simplest business form under which one can operate a business. The sole proprietorship is not a legal entity
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RICE AND BULLETS Hernando R. Ocampo Without taking his breakfast‚ Tura left the house very early in the morning with an old jute sack slung across his shoulder. Long ago the sack had contained rice for his family— for his daughters Ine and Clara‚ for his little son Totoy‚ and for his wife Marta. But now the jute sack was bulging with the sharp‚ hard edges of three big stones which he had gathered the night before. "What are those stones for"? Marta asked. "Mister Remulla said we must have three
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History of rice cooker In 137‚ the Japanese Imperial Army sanctioned an automobile-kitchen equipped with a primitive rice cooker. The rice cooker was a rectangular wooden box with two electrodes attached to opposite ends. To cook the rice‚ the box was filled with washed rice and water‚ and then a current was applied. This caused the water to boil. When the rice was cooked‚ the reduction of the water caused an increase in resistanc9e and reduced the heat‚ then it automatically became a stay-warm
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MODERN RICE MILLING AND BASMATI RICE PROCESSING OF RICE • Introduction • Quality of Rice RICE MILLING • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • Intake Paddy its Handling Cleaning Drying Cracking of Paddy during drying and how to prevent it Methods of Drying Fuel for drying Storage Conditions for safe storage Storage factilities Milling of Rice Types of Rice Mill Huller mill Battery of hullers Sheller cum huller mill Sheller cum cone polisher mill Modern rice mill
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The Legend of Rice A long‚ long time ago‚ our ancestors did not know about rice. They lived on fruits and vegetables‚ which they gathered in the forest‚ and on birds and wild animals‚ which they caught while hunting in the mountain. Tilling the soil was still unheard of. In addition‚ domestication of animals was not yet practiced. Since our people depended on the food which nature provided and not on what they themselves grew raised‚ their stay in one particular place was only temporary
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There was a time‚ many‚ many years ago‚ when rice was not known to our people. At that time our ancestors lived on fruits‚ vegetables‚ birds‚ and wild animals which they caught while hunting in the mountains or the forests. Tilling the soil was still unknown. And poultry and hog was not yet a part of their way of living. Because our people depended on the food which nature provided and not what they themselves grew or raised‚ their stay in one place was only temporary. When there was nothing more
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e Mushroom Fried RiceServings: 4Ingredients: * 1 1/2 cups long-grain rice * 3 tablespoons cooking oil * 1/2 pound straw mushrooms‚ sliced thin * 1/2 pound shiitake mushrooms‚ stems removed‚ caps sliced * 1/2 pound white mushrooms‚ sliced thin * 1/4 teaspoon dried red-pepper flakes * 1 tablespoon grated fresh ginger * 6 scallions including green tops‚ sliced thin * 1/2 teaspoon salt * 1/4 cup soy sauce * 1/2 cup frozen peas * 1 teaspoon Asian sesame
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Eggs are fried in cooking oil‚ sometimes with a sprinkle of salt. It is common to put a fried egg on top of bibimbap or Kimchi bokkeumbap. Sometimes‚ rice dishes‚ such as bokkeumbap‚ are simply made by applying a fried egg on a top of a bowl of hot rice‚ drizzled with a spoonful of gochujang and sesame oil. Occasionally‚ salt is added to fried eggs‚ and served as Banchan‚ which refers to small dishes of food served along with bap. Fried eggs can be served on toast‚ or in a sandwich‚ with bacon
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A Study on KFC(Kentucky Fried Chicken) Restaurant Submitted By :- Aditya Shrestha New Summit College Roll No :- Submitted To :- Faculty of Management New Summit College‚ Baneshwor Kathmandu‚ Nepal January‚2014 Faculty Of Management New Summit College Recommendation This is to certify about a study on the KFC(Kentucky Fried Chicken) Restaurant of Nepal Submitted By :- Aditya Shrestha Entitled A study on KFC Restaurant of Nepal which is situated in Durbar Marg
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Balance Scorecard 5 Strategy Map 6 History & Background JATI rice is so much synonymous with its producer Serba Wangi Sdn Bhd. Our Company started its operation in 1993‚ and has become one of the nation’s leading rice millers and wholesalers focusing on rice business. The business covers an extensive scale of activities ranging from processing‚ packaging to producing more than 20 different varieties of rice product under the flagship brand JATI. Compelling products that have been
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