Pineapple is one of the popular fruits and is liked by majority of the people irrespective of their age or group. It is an example of a multiple fruit: multiple‚ spirally arranged flowers along the axis each produce a fleshy fruit that becomes pressed against the fruit of adjacent flowers forming what appears to be single fleshy fruit. Pineapple is commonly use in desserts and other types of fruits dishes or served on its own. Pineapple is the only bromeliad fruit in widespread cultivation Pineapples
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to plant prepare the soil for the rambutan to grow‚ clay loam or sandy loam soil is picked for this cased and them putting the fertilizer(natural ones). For planting the rambutan the ABC farm choose R5 variety to plant because of It produces big fruits that are intense red‚ hence attractive to customers. The white flesh is thick‚ sweet‚ smooth in texture and separates readily from its seed. The space between each plant is about 9 meters to a lot the plants to grow. The farm usually plant juvenile
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Ponds‚ canals‚ lakes and small rivers go dry. There is scarcity of water everywhere. The earth gets parched. People sweat at the slightest work and become tired and thirsty. People cannot work at ease. Summer is also the season of various fruits. Various seasonal fruits ripe then. Three seasons are generally identified: a hot‚ humid summer from March to June; a cool‚ rainy monsoon period from June to October; and a cool‚ dry winter season from October to March. In normal‚ maximum summer season in Bangladesh
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This study determined the effectivity and practically of 4 Season Fruits in making a homemade facial soap. It sought to answer the following questions: IV. Hypothesis The researchers hypothesize that the product‚ Four seasons soap‚ can be a viable alternative to the ordinary facial soap in treating different types of skin problems including acne and pimples due to its "4 seasons" fruits component. "Effectiveness of 4 Season Fruits as a treatment for pimples and acne." Sacred Heart Catholic School
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Donnie Shenk English 1010: Composition 1 Dr. Pat Meehan Roll 10 October‚ 2012 Apples and Oranges Apples and oranges are both sweet and delicious fruit that can be found in the finest of kitchens in the entire world. They are both tasteful on their own not needing the enhancement of other ingredients or further cooking. It also should be noted that apples and oranges provide many health benefits to people world-wide‚ and are key ingredients in major medical miracle drugs. They also inspire art
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Introduction A melon is any of various plants of the family Cucurbitaceae with edible‚ fleshy fruit. The word "melon" can refer to either the plant or specifically to the fruit. Many different cultivars have been produced‚ particularly of muskmelons. Although the melon is a botanical fruit (specifically‚ a berry)‚ some varieties may be considered vegetables rather than fruits. The word melon derives from Latin melopepo‚ which is the latinization of the Greek μηλοπέπων (mēlopepon)‚ meaning "melon"
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Presence of Insecticides & Pesticides in Fruits & Vegetables SCHOOL : K .V N T P C CHEMISTRY PROJECT REPORT STUDY THE PRESENCE OF INSECTICIDES AND PESTICIDES IB FRUITS AND VEGETABLES Name : Class : Reg. No : Examiner Teacher-in charge. CERTIFICATE This is to certify that the project was done by …………………………… Reg. No ……………….. Is in partial fulfillment of Chemistry Practical Examinations
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Southern Africa and grows on vine-like plants coming from the ground and is one of the most common types of melon. The watermelon fruit‚ loosely considered a type of melon‚ has a smooth exterior rind (green‚ yellow and sometimes white) and a juicy‚ sweet interior flesh (usually pink‚ but sometimes orange‚ yellow‚ red and sometimes green if not ripe). Watermelon is my preferred fruit for the following three major reasons; for its physical uniqueness‚ it is a healthy aliment for the human body and‚ lastly
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melongena L.) is an important solanaceae vegetable. It is a good source of minerals and vitamins and has medicinal properties. India‚ being a primary center of origin‚ possesses large variability for growth habit; leaf blade lobing; calyx color; fruit shape‚ size‚ and color; and color distribution. The objective of this study was to develop a core set of brinjal germplasm to facilitate access‚ conservation‚ and utilization. Germplasm accessions (1798) were evaluated in 2005 and 2006. Data were recorded
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effected by these visitors in their search of the buried nectar. The fruit develops and becomes in autumn the beautiful little crab apple‚ which when ripe is red in color‚ oval or pear shape‚ tasty and feeling is sweet‚ crisp and juicy. I like apple. On Saturday evening‚ I went to the cafeteria for dinner but there was nothing that I interested in to eat‚ but red eye-catching apple. I maneuver around and see students walking to the fruit area and there were apples‚ oranges‚ and bananas in container. My
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