stimulus that helps it search for the food (Stocker et al. 2007). There are flies such as dragon‚ house flies and various other flies in diptera order. Flies are attracted to sugar and seem to have certain neurons that activate upon encountering the sugary content. The compounds contained sugars‚ salts‚ bitter food‚ and certain other Molecules are detected by gustatory neurons‚ which are widely distributed in the body of the fly (Stocker et al. 2007 ). Neurons that influence feeding behavior are present
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life traits in fruit flies. The scientists‚ Seema Sisodia‚ Puja Verma and Bashisth Narayan Sing explain there research in “The Effect of Diet Quality and Associated Metabolic Changes in Adult Stress Response and Life-History Traits in Drosophila Ananassae” The D. ananassae used in the experiment are flies collected from fruit and vegetable india in October 2010. The purpose of the study was to observe the role of diet during stress response at cellular and metabolic levels in fruit flies. Before the
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1) Discuss the social identity issues present in the case Social Identity theory basically is a theory that explains self-concept (what a person thinks about themself and how they analyze themselves) to be a combination of personal identity – their unique characteristics and social identity – their membership in different social groups. There are numerous Social Identity issues in the case. Firstly‚ Catherine’s father is an accountant which is one of the factors that she chooses to be an accountant
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Kinesiology 303 Lab Vertical and Horizontal Power Lab Write up Introduction: Running and jumping competitions have taken place for centuries‚ dating as far back as the first Olympian games. These physical competitions measured individual’s prowess‚ but also competing for power to rule or show their masculinity. Today‚ in modern times‚ this is synonymous to individuals who are judged on their highest jump and fastest 40-yard dash time as part of the National Football League draft‚ which combine
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AP Biology Sunday‚ October 24‚ 2010 Enzyme Lab Write-Up Purpose: To observe how an enzyme affect the speed of chemical reaction. To describe how the concentration of an enzyme affects its ability to work. Hypothesis: Depending on the concentration of the catalase which the disk is soaked in‚ it will have a direct correlation on the rate of hydrogen peroxide being broken down into oxygen gas. Prediction: Since the rate of reaction can be lowered by the addition of
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“too acidic to justify the worth of drinking every morning for the miniscule amounts of vitamin C it contains” (Dr. Kenny and Henderson). It has been found that orange juice‚ while it does contain vitamin C‚ does not contain enough vitamin C to live up to the “super food” standard that was set for it in the past. Instead of assisting one’s immune system‚ it has now been discovered that due to the naturally high acidity of orange juice‚ they actually are detrimental to ones health. Drinking orange
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Josh P. AP Biology 12-10-13 Lab Writeup The Effect of Transformation of pGLO in Bacteria Background/Objectives/Hypothesis: Genetic transformation is a process that primarily is inserting new DNA into an organism to change that organism’s trait. This process has many useful benefits when used correctly in different organisms. In this lab‚ bacteria was transformed by inserting DNA for Green Fluorescent Proteins. The DNA for these proteins were taken from bioluminescent jellyfish Aequorea
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occurred during the experiment was that some flies became stuck in the food source and died. The main cause of this was the fact that the fly vials were stood up (vertically) before the flies had fully recovered from the anaesthetic. This could be overcome in future experiments by ensuring that the vials are kept horizontal until all of the flies fully recover from the anaesthetic. One possible error that may have occurred was that some of the adult flies may have accidentally been left in the vials
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Photosynthesis Lab Kozlowski Kendal Schweiss Hour 6 Introduction: Photosynthesis is carbohydrate production using light and chlorophyll. It is a process when green plants and other organisms turn carbon dioxide and water into carbohydrates and oxygen‚ using light energy trapped by chlorophyll. The rate of photosynthesis can be measured by either the disappearance of substrate or the accumulation of product. 2H2O + CO2 + light -> carbohydrate (CH2O) + O2 + H2O There is a spongy mesophyll
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