Lab Report Acids and Alkalis: Chemistry of Neutralization and Salt Formation Introduction: An acid is a group of chemicals. Acids are positively charged ions‚ they are liquid and are solutions of pure compounds in water. If you want to know if something is an acid‚ you can test it by using litmus paper. Acids will turn litmus paper red‚ whilst alkalis will turn it blue. Alkalis are negatively charged ions and are usually solid. Aim: To find out how much of different acids is needed to neutralize
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For my project‚ I had to create my own acid-base indicator and find out what happens when it is placed in an acidic solution (vinegar) and a basic solution (dissolved baking soda). I chose my indicator to be a fruit because fruits can be very effective at determining how acidic or basic a substance is. My fruit was a blueberry‚ but I couldn’t use raw blueberries because it’s not going to give me the best results. I had to make blueberry juice. I did this by placing several blueberries in a blender
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Acid Rain Air pollution is one of the most common outcomes of the combustion of fossil fuels. A common air pollutant that is released is sulphur dioxide and nitrogen oxides. This is because when coal and fuels obtained from crude oil are burned‚ sulpur and nitrogen is released into the atmosphere‚ which is eventually joint with the oxygen in the air to produce sulfur dioxide and nitrogen oxide. When these gases are emitted in sufficient quantities‚ it reacts with the water and oxygen in the atmosphere
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Investigating the effects of acid rain in the growth of cress seedlings IntroductionAcid rain is rain or any other form of precipitation‚ which is unusually acidic. It has harmful effects on plants‚ animals and buildings. Acid rain is mostly caused by human emissions of sulphur and nitrogen compounds which react in the atmosphere to produce acids. Acid rain can slow the growth of vulnerable forests and cause leaves and needles to turn brown and fall off. In addition‚ it depletes minerals from the
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Benedict College Acid- Base Titration Jorge Moreno Chem 118LS4-133S Mr. Qin Purpose In the lab they want determine the concentration of a solution. One way that they have to
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ids Acids‚ Bases‚ Buffers and Respiration Darlene E. McDonald WCCC Fall 2012 Ap Lab 071-07 Dr. Roxanne Levandosky August 31‚ 2012 I. INTRODUCTION: A.PURPOSE: a. To define and understand the key terms. ~acid ~buffer system ~base ~acidosis ~pH ~alkalosis ~pH scale ~hypoventilation ~pH indicators ~hyperventilation b. To determine the acidic or base nature and actual pH of various substances. c. To discuss the formation of the carbonic acid/bicarbonate ion
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AMINO ACIDS SUSMITA DAS SWAPNA MONDAL OBJECTIVES To study about Amino acids. To study the classifications of amino acids based on different headings. To study the functions of amino acids. INTRODUCTION Amino acids:• Amino acids are monomers of protein. • Amino acids are group of organic compounds which contain two functional groups. One is Amino group(NH2) and the other is Carboxyl group(COOH). • Proteins are broken down into amino acids on hydrolysis. • Each amino acid also have a
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EMISSIONS FROM ADIPIC ACID AND NITRIC ACID PRODUCTION A C K N O WL E D G E M E N T S This paper was written by Heike Mainhardt (ICF Incorporated) and reviewed by Dina Kruger (USEPA). ABSTRACT Nitrous oxide (N2O) is generated as a by-product during the production of adipic acid and nitric acid. The main use for adipic acid is as a component of nylon-6/6; thus production trends are closely correlated with nylon consumption trends. Worldwide‚ there are very few adipic acid plants. The U.S. is
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Folic Acid is a B vitamin‚ specifically B9. It is an essential nutrient required by the body to create healthy new cells. While we hear about it mostly in regards to pregnancy‚ it is important to understand that the need for folic acid goes even beyond this. Folic acid is essential for the body to create red blood cells which in turn prevents anemia. It is also plays an important role in the metabolism of homocysteine‚ an amino acid. The recommended dietary allowance (RDA) for all men and women
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indicator‚ methyl orange‚ phenolphthalein and many more. Acids and bases are diverse in this world. They are everywhere ranging from foods to trees to rocks and many more. Indicators can be used to determine whether these substances are acidic‚ basic or neutral. Manufactured indicators are one type and the second type is natural indicators. Believe it or not‚ the majority of fruits‚ vegetables and flowers contain pigments which may be used as acid-base indicators. For example‚ Red cabbage contains within
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