Related Literature and Studies Local According to some Researchers (2013)‚ Due to their limited funds‚ the school maximizes its workforce to attend to every student needs that results to overloaded teachers and school personnel. Although the school has a handful of computers donated to them‚ they still use the traditional way of maintaining files and records that are all manually done. The current system being implemented by Metropolitan Academy of Manila is the traditional method of recording‚ calculating
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lagging behind other sectors in adopting new IT systems ( PLUGGED IN‚ 2009; Buick‚ 2003)‚ keeping the pace with customers’ demands becomes a pressing issue to hospitality providers. This problem is acknowledged by the players in the industry‚ being debated in trade-specific publications‚ conferences and academic literature. There are two sides of the use of technology in hotels: “back of house” systems (property management systems‚ revenue management systems‚ internal control instruments etc.) and technology
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The Literature Review of Servicescapes Introduction: Shopping cannot simply be considered as an act of buying in an exchange for goods (C. Gardner and J. Sheppard‚ 1989). Because of the increasingly cut-throat competition‚ marketers and practitioners have to go great length to attract and retain customers. That is where the experiential marketing finds its inspiration. According to the vanguard of Morris B. Holbrook and Elizabeth C. Hirschman (1982)‚ experiential consumption is a view that focuses
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customer services from effective leadership. This paper will review
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Review of the Related Literature Cucumber The cucumber (Cucumis sativus) is a widely cultivated plant in the gourd family Cucurbitaceae‚ which includes squash‚ and in the same genus as the muskmelon. The plant is a creeping vine which bears cylindrical edible fruit when ripe. There are three main varieties of cucumber: "slicing"‚ "pickling"‚ and "burpless". Within these varieties‚ several different cultivars have emerged. The cucumber is originally from India‚ but is now grown on most continents
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been made possible. ACKNOWLEDGMENT We would like to acknowledge and extend our heartfelt gratitude to the following persons who have made the completion of this Capstone possible: Our System Analysis and Design general Adviser‚ Mr. Jean Paul Ybañez‚ for his vital encouragement and support. For our parents‚ Adviser Ms. Genilyn Domosmog and benefactors for their never-ending motivation‚
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Review of the related Literature Perfume There has always been a trade in scents and by the year 2008 perfume had become a $10 billion industry. Today women have fragrance wardrobes of at least six different perfumes‚ rather than a single signature perfume‚ keeping one special perfume for occasion moments. The first real era of perfume was in the 19th century because of the advances in chemistry knowledge‚ new scents for perfumes were created. But thousands of years ago‚ people were already had
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Literature Review Science involves an inquiry process that pupils utilize to understand the world around them. The inquiry process demands the use of both thinking skills and practical skills. Together‚ they help pupils to develop their understanding of science by combining scientific knowledge with reasoning and thinking skills. (Teo N. 2003) I note that inquiry in science begins with observation of a phenomenon that is sparked by curiosity. It then develops questions predominantly from the
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influence on body image across a wide age range is investigated. It is hypothesized that the mass media and peer influence have a negative effect on the way the general population feel about their body in terms to weight‚ and the following five literature reviews make an effort to validate the hypothesis. In a research study by Dohnt & Tiggemann (2006)‚ two questions served as guidance for the study. First‚ would the exposure to television and magazines produce a negative effect on children’s body image
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National Institute of Malaria Research‚ 22 Sham Nath Marg‚ Delhi 110054‚ Indiaauthor email corresponding author emailMalaria Journal 2009‚ 8:124doi:10.1186/1475-2875-8-124The electronic version of this article is the complete one and can be found online at: http://www.malariajournal.com/content/8/1/124 Received: | 8 March 2009 | Accepted: | 8 June 2009 | Published: | 8 June 2009 | © 2009 Dua et al; licensee BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative
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