Among the current fields of research in Biotechnology‚ research on drugs and vaccines targeting viral diseases such as HIV/AIDs has been of major importance given the high prevalence of these diseases across the world. HIV (Human Immunodeficiency Virus) is a type of virus that causes AIDS (Acquired Immune-deficiency Syndrome) (HIV and AIDS‚ n.d). The virus devastates the body’s defense mechanism‚ leaving a victim highly susceptible to opportunistic infections such as those caused by bacteria‚ fungi
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To inform my audience about the four major heart diseases. Introduction I. Heart disease is the leading cause of death in the United States for both men and women. My name is ______________ and today I will be talking to you about the four major heart diseases. These being Atrial fibrillation‚ Cardiomyopathy‚ Coronary heart disease‚ and Valvular heart disease. My research includes The Centers for Disease Control and Prevention‚ www.emedicinehealth.com and www.webmed.com. As a result
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Diseases that are caused by the lack of some particular nutrient in a person’s diet are called deficiency diseases. Nutritional diseases are diseases in humans that are directly or indirectly caused by a lack of essential nutrients in the diet. Nutritional diseases are commonly associated with chronic malnutrition. Additionally‚ conditions such as obesity from overeating can also cause‚ or contribute to‚ serious health problems. Excessive intake of some nutrients can also cause acute poisoning 1
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Periodontal Disease Should be a Concern to All. Periodontal disease is more commonly known as gum disease or gingivitis. This infection is serious enough‚ that it can lead to tooth loss if left untreated. This chronic infection starts around the tooth and it affects the supporting bone and gums. Periodontal disease can affect anywhere from one tooth to all thirty-two teeth. The disease pathology starts with the plaque that builds up on your teeth everyday. The plaque build up causes the gums to become
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Diemer‚ was an accountant for the Fleer Chewing Gum Company during the year 1928. The company which was located in Philadelphia‚ was experimenting with new gum recipes. One recipe was found and that recipe was less sticky and can be stretched more easily when compared to the regular chewing gum. This chewing gum became highly successful and was named by the president of Fleer as Dubble Bubble because of its stretchy texture. The original bubble gum was pink because that was the only dye Diemer had
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chewing gum good for you? What is chewing Gum? The manufacturing techniques of a different brand of chewing gum are not similar‚ but a few basic ingredients are the same as in every product. In this not digested rubber is present‚ it just keeps chewing ability. The resin also included which help it to clot. However‚ chewing gum is so soft that’s why it’s eaten long. Chewing gum placed moisturizer so that it could not hard. That is why its Includes Paraffin or vegetable oil. chewing gum is useful
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Project Periodontitis and Heart Disease Andrea Wilson University of Arkansas-Fort Smith Abstract According to the American Heart Association‚ cardiovascular disease and heart disease are used interchangeably. Cardiovascular disease is a disease that is associated with the heart and blood vessels. There are many different types of heart diseases and they all include a variety of problems. Periodontal disease is a complex chronic inflammatory disease that results in the loss of connective
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accomplish their role in educating and motivation their child to care for their teeth and gums in the oral cavity. Parents need to recognize and identify dental problems and then can instruct children and get them prepared for the dental service. The frequency in take simple sugar expose the child to dental caries; the more cariogenic the diet‚ the more the teeth and the gums are exposed to cavities and periodontal diseases. Children’s favorite foods are candy bars‚ cariogenic snacks‚ jelly sandwiches‚ soft
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Trichilia roka gum was purified and analyzed and subjected to physicochemical‚ spectroscopic and rheological analysis. Results obtained from physicochemical analysis indicated that the gum is mildly acidic‚ ionic and exhibited properties that are closely related to most useful food and pharmaceutical gums. The gum has rich content of fibre‚ major elemental ions and other useful minerals. GCMS and XRF studies on the gum also revealed that the gum has several industrially useful minerals. The viscosity
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Deficiency diseases: Deficiency diseases are diseases caused by a lack of a certain vitamin or food type‚ they do what it says on the label‚ they obstruct everyday life and make easy tasks hard‚ e.g. rickets stop people from walking. Deficiency Diseases are diseases caused in humans that are directly or indirectly caused by a lack of essential nutrients in the diet. Nutritional diseases are commonly associated with chronicmalnutrition. Additionally‚ conditions such as obesity from overeating can
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