cafeteria directors say they need the brand-name meals to keep their programs running. “This community is very brand-conscious‚” said Frank Castro‚ who runs the lunch program in the Pleasanton Unified School District. “I could offer the same hamburger or a better quality burger‚ but it wouldn’t increase my lunch count.” For Castro and other meal program directors‚ increasing the lunch count — the number of student purchases — is key to staying in business. Schools that participate in the National
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ldsMcDonald’s Corporation April Hahnfeld Analyst July 18‚ 2010 Recommendation: HOLD Porter’s 5 Forces: • • • • • • • • • • • • • • Threat of Competition: High Threat of New Entrants: High Threat of Substitution: Low-Moderate Power of Suppliers: Low Power of Buyers: Low Pros: Ticker Exchange Industry Sector Classification Market Cap. 52 Week Price range Recent Price Current P/E Projected 2012 P/E 2009 EPS Projected 2012 EPS Dividend Yield Debt Rating Beta MCD NYSE Retailing - Foods Consumer
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A fast food restaurant is on every corner‚ but is actually good for you? Fast food became popular in the early 1900’s but it didn’t just take off. Fast food has made quite a journey in its development opening opportunities along the way. It has its advantages and disadvantages but being aware of them is very important. Fast food has made a huge impact on our nation’s health and economy. How was fast food developed? Burgers made at fairs‚ carnivals‚ and events were known as low quality. It
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taken aim at its burger rival with some of its own burgers called Zingers. For customers who prefer chicken inside buns‚ there is a snack called‚ well‚ Snackers. McDonald’s has responded with nuggets for those who like to chomp on chicken. A hamburger company in the eyes of the world‚ McDonald’s was quick to adapt to India’s vegetarian ways with a fare packed with McAloo Tikki Burger‚ McVeggie and Veg Pizza McPuff. KFC has retaliated with the Veg Zinger burger‚ Veg Strips and Veggie Snacker.
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There are numerous fast food companies emerging around the world‚ such as McDonald’s‚ Jack in the Box‚ Taco Bell‚ Subway and others. It is reported that China has already had 3000 branches of KFCs and 1100 branches of McDonald’s that set up by December‚ 2010. What’s more‚ McDonald’s spreading out among 121 countries with over 30‚000 restaurants and 47 years of sustained profitability. It’s universally acknowledged that fast food is not healthy‚ especially for children. If you have it often‚ your
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August 7‚ 2011 What I chose in module one to follow was the McDonald’s Corporation. Although the specific type of operation process is mainly product it is also service for the McDonald’s Corporation. In having to choose the process strategy from one of the four process strategies it falls under all of them in some form or fashion‚ but I chose mass customization. The reason I chose mass customization over all of them is because it combines a little of all the other strategies. For
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Operations Management (McDonalds Case Study) INTRODUCTION - OPERATIONS MANAGEMENT: Operations management can be defined as the planning‚ scheduling ‚ and control of the activities that transform inputs into finished goods and services. In other words‚ it is ‘a field of study that focuses on the effective planning ‚ scheduling‚ use‚ and control of a manufacturing or service organisation through the study of concepts from design engineering‚ industrial engineering‚ and management information systems
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of menu items helped McDonald’s spend time and effort in improving the processes‚ monitor their supplies and maintain consistency. McDonald’s production system heavily adhered to the standards mentioned in its operation manual‚ be it the way the hamburgers were made or the French fries were made. To ensure quality‚ products were held in transfer bins no more than ten minutes. McDonald’s was more concerned about quality. They never bargained with the supplier for the price‚
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coolest shakes‚ hottest fries‚ and freshest burgers. In-N-Out Burger was founded in 1948 by Harry Snyder and his wife Esther‚ and the first In-N-Out Burger was in Baldwin Park‚ California. In addition‚ In-N-Out Burger was the first drive-thru hamburger stand in California‚ and letting drivers to place orders through a two-way speaker system. The first appearance of the iconic In-N-Out arrow took the place of the original “No Delay” sign in 1954. In-N-Out Burger has slowly expanded outside Southern
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IMPACT OF GLOBALIZATION ON MCDONALDS INDIA McDonald’s Corporation is the world’s largest chain of hamburger fast food restaurants serving nearly 70 million people every day‚ MacDonald’s is now proud to have become one of the world’s leading food service retailers in more than 119 countries‚ with more than 35‚000 restaurants including Canada‚ the Caribbean‚ Europe‚ Central and South America‚ Australia‚ Japan‚ Korea‚ Southeast Asia‚ even Russia and China. It has the fastest growth rate in the fast-food
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