Classis heat stroke usually affects sedentary elderly individuals‚ chronically ill persons‚ and young persons. Exertional heat stroke occurs more often in younger‚ healthy individuals who actively in strenuous physical activities . Classic heat stroke caused by exposure to particularly hot environment for a long periods of time. Exertional heat stroke caused by an intense activity in a hot environment. The symptoms of heat stroke include high body temperature‚ mental changes‚ for instance confusion
Premium Blood Heart Stress
Air Conditioning and Heat Pump Systems Clinton Ward COM155 February 17‚ 2013 Joyce Keeling Air Conditioning and Heat Pump Systems Air conditioners and heat pump systems are used by most people in the world today. They are used to cool in the summer time and to heat in the winter time. These machines are bought and used when most people do not even understand the principle on which they work. The machines are expected do what they are designed to do‚ and when they cease to do this‚ they can
Premium HVAC Heat pump Gas compressor
Introduction In this lab‚ the purpose was to verify Hess’s Law. Four main topics were covered during this experiment including enthalpy of reaction‚ heat of formation‚ Hess’s Law‚ and calorimetry. The enthalpy of reaction‚ ΔHrxn is the heat or enthalpy change for a chemical reaction. The energy change is equal to the amount of heat transferred at a constant pressure in the reaction. The change represents the difference in enthalpy of the products and the reactants and is independent of the steps
Free Enthalpy Thermodynamics Temperature
Back Laboratory Program SAFETY IN THE CHEMISTRY LABORATORY 786 Pre-Lab Extraction and Filtration 790 1-1 Mixture Separation 792 1-2 Water Purification 794 3-1 Conservation of Mass 798 4-1 Flame Tests 801 Pre-Lab Gravimetric Analysis 828 13-1 Separation of Pen Inks by Paper Chromatography 830 13-2 Colorimetry and Molarity 834 14-1 Testing Water 838 804 7-1 Separation of Salts by Fractional Crystallization 806 7-2 Naming Ionic
Premium Water Chemistry Drinking water
Heat resistance of endospores of Bacillus pumilus Abstract Spore suspension of Bacillus pumilus was inoculated into universal bottles containing sterile distilled water in water baths at temperatures of 85°C‚ 90°C and 95°C. At specific time intervals‚ a sample was removed and spread on nutrient agar plates. The number of colonies formed was used to determine the D-value and z-value. The D-value for 85°C is 64.1 minutes‚ 25.7 minutes for 90°C and 8.2 minutes for 95°C while the z-value is 11
Premium Heat Bacillus Bacteria
Lab 3 Caloric Expenditure Anishka Bagla EXSC 205 Lab 12:00 - 13:50 Thursday Instructor: Tamara Espinet Purpose The purpose of this lab is to gain knowledge and understanding of the scientific principle of RER‚ using indirect calorimetry to measure caloric expenditure‚ including the caloric equivalent and to understand the concepts behind estimating oxygen consumption and caloric expenditure from heart rate‚ including the limitations. In addition the purpose was
Premium Statistics Exercise Estimation
Lab: investigating hooked law with springs Purpose: to find spring constants of different springs using the slope of a graph of change in heights vs. the weight force. Also‚ to be able to understand how spring constants change when you add springs in a series or paralle Pre lab predictions: We predicted that the graph of gravitational force (mg) as a function of stretch (delta x) would look like Data: Spring #1: y = 8.2941x + 0.0685 This table represents the different distances that
Premium Mass Force Weight
SPECIFIC HEAT OF VARIOUS METALS M. L. C. G. Marasigan‚ R. R. Mella‚ J. M. M. Mendones‚ M. A. Miranda‚ R. P. Nool‚ C. P. R. M. Orpilla‚ K. L. Pascual College of Engineering‚ Adamson University Abstract THIS EXPERIMENT IS ABOUT THE SPECIFIC HEAT OF VARIOUS METALS. THE MAIN OBJECTIVES OF THIS LABORATORY ACTIVITY ARE TO DETERMINE THE SPECIFIC HEAT OF METALS AND TO COMPARE THE EXPERIMENTAL RESULT OF SPECIFIC HEAT FROM THE STANDARD VALUE. ANOTHER PURPOSE OF THIS EXPERIMENT IS TO
Premium Heat Energy Thermodynamics
Energy of a Peanut Abstract: In this experiment‚ we will use a Calorimetry technique to determine the heat of combustion of a peanut and a marshmallow. Using a simpler version of a calorimeter‚ we will burn a peanut. First we measure the peanut‚ and after burning we will measure the waste product left after the burning of the peanut. We will measure the volume of water that melted due to the heat generated by the peanut and the marshmallow. This experiment will show us how many calories are actually
Premium Water Energy Mass
Toxicology Lab 1. In this investigation‚ a wide range of concentrations of Sodium Chloride (NaCl) solution were created and the effects that they had on radish seeds were tested. This ultimately created a doseresponse experiment in which it was detectable whether or not radish seeds were a reliable bioassay for the toxicity of NaCl. The goal of this experiment was to determine a correlation between toxicity and seed germination/radicle
Premium Germination Seed Embryo