Gatorade Reigns Supreme Over Powerade Gatorade and Powerade two similar sports drinks on the surface‚ but what lurks in the shadows is what separates these two drinks. On the surface Gatorade and Powerade look the same and may not taste that much different to some people. However their ingredients is what separates them from one another. One is a lot better than the other‚ and it’s Gatorade. Gatorade is a much better sports drink than Powerade because it has more sodium‚ the sugar they use has less
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Few competitors. 2) Bargaining Power of suppliers (Low) * The inputs for Coca Cola’s products were primarily sucrose or fructose and bottling. Sugar could be purchased from many sources on the open market‚ and if sugar became too expensive‚ the firms could easily switch to corn syrup‚ as they did in the early 1980s. Actually‚ Coca Cola uses high fructose corn syrup within U.S. and sucrose for outside U.S. * Raw materials can be available from many sources around the world. 3) Bargaining
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minerals lost when you sweat. These include calcium‚ potassium‚ sodium‚ magnesium and chloride. They have a lot of sugar and artificial products in them. They have a lot of calories unless you buy items like Powerade Zero or G2. Sports drinks also have high levels of salt some even being higher than sodas. Water can be taken from a city tank‚ a personal well‚ or it can be bought by the jug‚ bottle‚ or case. Sports drinks can be bought by the bottle‚ in an eight pack or in a case. A twenty four bottle
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Coca Cola has an enviable track record and there are countless millions of costumers the world over and with its five forces strategy it has succeeded remarkably in differentiating its products. Learn more about Coke’s Porter’s Five Force Model right here on Bright Hub. slide 1 of 6 It Started as a Proposal In the year 1979‚ Michael Porter belonging to the Harvard Business School‚ proposed a business plan based on the five industry forces to do a SWOT analysis. The aim was to help business enterprises
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Obesity: America’s Sad Story Melissa Hinkley Baker College – Owosso June 6‚ 2012 Obesity: America’s Sad Story Walk into any all you can eat restaurant and look around. There are servers busy waiting tables and clearing dishes. There are diners eating and chatting. The smell of cooking food lingers in the air‚ steam rises from the hot food tables and the chocolate cake on the dessert bar is looking quite tempting. Look a little harder though‚ particularly at the diners sitting at
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Introduction Soft drink is a beverage that typically contains carbonated water‚ a sweetener and a flavoring. The sweetener may be sugar‚ high-fructose corn syrup‚ fruit juice‚ sugar substitutes or some combination of these. Soft drinks may also contain caffeine‚ colorings‚ preservatives and other ingredients. There are many reasons why people drink soft drinks. The taste could be one thing that gets people addicted to drinking soft drinks‚ In fact that it is so good‚ that many people drink it. Other
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advertisement “glorifying” their food‚ and how conveniently fast-food fits into out lives. To support his claim Khella used different support these were the ones that were valid strong points with credible sources. “In the 1970’s two new food products- high fructose corn
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many citric-based fruit and soft drinks * Cheap alternative to cane and beet sugar | * Increases triglycerides and cholesterol * Can damage liver‚ testicles‚ thyroid‚ heart and kidneys. * May predispose the body to turn fructose into fat | High Fructose Corn Syrup (HFCS) | * Sustains freshness in baked goods * Blends easily in beverages to maintain sweetness. | * Increases risk for Type-2 diabetes‚ coronary heart disease‚ stroke and cancer * Isn’t easily metabolized by the liver
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this message to our customers with a “No High Fructose Corn Syrup” label on our products. By doing so‚ we have connected with those customer’s who are looking for a healthier beverage alternative. As we know‚ Coca-Cola bought a 40 percent stake in our company for $43 million. This was a major boost to our company by providing us with Coca Cola’s nationwide distribution network. However‚ executives of Coca Cola are “disturbed” by our “No High Fructose Corn Syrup” label due to them seeing it as criticism
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Sugar is sucrose that is extracted from sugar beets and sugarcane. Sucrose‚ or table sugar‚ is the most common added sugar‚ and is found in the form of high fructose corn syrup. Americans consume up to 60 pounds of sugar in one year‚ that is 76.7 grams of sugar per day‚ which equals 19 teaspoons or 306 calories! This number is much larger for people that eat more processed foods or drink soda beverages on a regular basis. No sugar is healthy‚ but an average amount of sugar for men‚ should be around
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