Gavin Klauser ENG101/MW 9:30-10:45/ Rittof C-C Final draft LC: 63 WC: 866 Graduating from high school and college are both big check points in one’s life. Most everyone goes through the transition from high school to college and most will say it was a big change. High school and college are what make up our system of education and can be easily compared and contrasted. High school and college are alike but different when it comes to the level of work‚ how students interact‚ and the attitude
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Choosing a college is one of the biggest decisions a person will make in his or her life. It will mold the future for the individual and open numerous windows of opportunity for careers. Being such a huge decision it requires a lot of thought and research. Many questions need to be asked in order to make a decision‚ as well as visitation to many schools in order to know which one will work best for the student. The student should ask his or herself if they would like to attend a larger school or
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The Hotel Hydra Styles of service can be described as a Buffet Service for Breakfast. Equipment identified as appropriate would be: Bain Marie to keep foods warm‚ hot plates‚ cereal dispensers‚ juice jugs‚ bread and basket displays‚ toasters‚ tea and coffee jugs‚ utentils and dressing and condiments. Because the Hotel has 100 bedrooms it is appropriate to have a leisure centre and conference facilities‚ to boost the occupancy. It also caters for holiday makers and families with children who will
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The use of the statement of cash flow is a relatively new wrinkle in financial reporting. This statement‚ however‚ can be a useful management tool CASH FLOW is the life blood of a hotel. To manage a hotel’s assets properly‚ the hotel’s management must understand cash flow. The Financial Standards Board (FASB) has mandated that companies issue a statement of cash flow (SCF)‚ in addition to the traditional income statement and balance sheet. The SCF is a replacement of the little-understood measure
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The Manager Spots 26 Addison Road Marlow Buckinghamshire SS4 4HT Dear sir/madam I am writing to complain about the unacceptable treatment that my family and I received in your restaurant. My family organized for us all to go to Spots for a birthday meal on 2 August 2009. A friend of ours had recommended it‚ so we were really looking forward to celebrate my birthday party in Spots. Unfortunately‚ the reality failed to live up to an expectations. First of all‚ we had to wait for
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Boutique hotels focus on the experiential nature of service delivery. Factors helping to deliver upon the experience include a cap on the number of rooms‚ a design or cultural aspect to the property and attention to the location of the property. The subsector however‚ lacks a singular definition. This is in part due to structural changes undergone by the subsector since conception of the concept. The subsector evolved from comprising of independently owned properties to establishment of
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The Westin Hotels & Resorts is a 5-star hotel that is first founded in the United States by Severt W. Thutston. In 2011‚ they have been operating approximately 160 hotels in 37 countries including one of their hotels in Kuala Lumpur‚ Malaysia. Opening in 2003‚ The Westin Kuala Lumpur is located right in Bukit Bintang‚ which is the heart of Kuala Lumpur. This hotel has 443 guest rooms and suites with splendid views whereby guests can enjoy a residential comfort. Efficient work spaces‚ 24-hour in-room
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Choosing a major is one of the most difficult things students face in college. There are two main factors that most students consider when making this decision. First is their desire to study what interests them. Second is the fear that a particular major will render them penniless after graduation and result in that dreaded postcollege possibility: moving back in with their parents. All too often‚ the concern about a major’s practical prospects are pushed upon students by well-intentioned parents
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Executive Summary In March 2014‚ my friends and I is interested in the development of a luxury hotel‚ planned to be operated by a well renowned hotel brand‚ a feasibility study was commissioned to be made. The purpose of this paper is to investigate the opportunities and risks of operating a high class hotel at the designated location. In order to determine whether a feasible operation of such an establishment is possible‚ the various key factors of competitive business in this particular market
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Recipes for a Successful Restaurant Owning and operating a successful restaurant is a lot harder than many people think. Restaurants are not easy to start from scratch‚ but manageable with the right tools. A recipe for a successful restaurant includes a combination of a valuable location‚ strategic marketing skills‚ and proper management skills. The most crucial step in starting a new restaurant is deciding on which location is right for a business to be successful. Survival in the food
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