September 13‚ 2013 2-BPS/ENG03 Prof. De Jesus‚ s. d. Observe a cooking demonstration online‚ in a department store or on television. Write a paragraph that describes how a speaker uses gestures‚ eye contact and vocal variety to hold the audience’s interest. If the speaker uses an audiovisual aid‚ describe how it is being used. I love watching cooking shows on the Food Network or on the Lifestyle Network. My favorite cooking show is Everyday Italian‚ not because I love Italian foods but the
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Topic 7: Do you prefer eating out to eating at home? Nowadays‚ some people like to eat at home and prepare food by themselves but others prefer to eat outside in restaurants or at food stands. As far as I am concerned‚ I prefer to eat at home. Of course‚ there are some advantages eating out. Firstly‚ restaurants offer a more comfortable environment to eat and the food there tastes more delicious than home-cooked meals. Everyone has different favorite dishes and restaurants may satisfy all tastes
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Mom’s Home Cooking By Eric Flieth February 8‚ 2006 There are certain things in life that everybody loves. Whether its money‚ nice cars‚ a beautiful home‚ or a significant other. There is one thing that seems to trump these all and never gets mentioned much. That true love is mom’s home cooking. Before you write off my assumption as bland and ridiculous‚ consider this. Besides the presents‚ and the family time‚ what is most people’s favorite thing about Christmas? If you say mom’s home cooking
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Literacy Task Using your research from the websites and the TV cooking shows Write a page explaining: How Cooking Shows could influence people’s cooking‚ eating and shopping habits.” Today we have access to more information than ever before‚ with our range of social media‚ websites and television‚ there are endless ways to find out new things. If you want to play the guitar‚ you simply type into YouTube ‘How to play the guitar’. Complicated things have been made so much easier just because
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says. In “Old Man Eating Alone in a Chinese Restaurant”‚ Billy Collins writes about reflection on the past and later understanding. Underlying is a theme of learning appreciation for the things that we may not comprehend. The poem is didactic in nature‚ teaching us that over time‚ we can come to realize the value of our environment. The poem begins with the speaker declaring appreciation that he did not write a poem about an elderly man he had observed eating alone in a restaurant. He also conceded
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Michael Pollan’s article The Cooking Animal‚ describes the decline of home cooked meals and its effects. Cooking‚ he says‚ is what separates us from animals. It’s how we became civilized. By making us come together and share food‚ we learn about each other and ourselves. Although its importance‚ cooking is rapidly declining in modern times. What was once a daily ritual is now becoming a special occasion. Replacing cooking is convenient‚ yet horribly unhealthy‚ processed foods thus worsening the already
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Walking into a restaurant and going into a fast food establishment can be similar in the sense of ordering food to eat. A person will not get the same experience eating at In-n-out as they would at Red Robin. When I was younger‚ I thought to myself that restaurants such as Red Robin cost more because a person got more food for their money. There is so much more than actually meets the eye that makes places that serve the same things so different. Upon walking into a Red Robin a person called a hostess
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ADVANTAGES AND DISADVANTAGES OF EATING AT FAST-FOOD RESTAURANTS Life is moving at a very fast pace in today’s world. Everyone is striving hard to compete with others and get to the top because of which a rat-race is going on all the time. Adults are busy with their careers and children with their academics because of which people rarely have time for one’s self let alone others. In spite of all this busy schedule‚ everyone still need to consume food in order to survive and since people don’t have
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A SHORT SPEECH - “COOKING AS HOBBY” A very good morning to our respected lecturer’s‚ sir M. Kalidass‚ and my fellow friends. I am Nurin Jazlina. Today‚ I want to give a speech about “cooking as hobby”. By the way‚ let me explain the definition of hobby first. Hobby is something that one likes to do in one’s spare time. The Oxford Dictionary defines hobby as a favourite activity that a person does for pleasure and not as his or her regular business. In short‚ hobby is one’s
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21st century cooking was basically a survival skill. And now‚ the division of cooking is marked into two main categories. The first one is “normal cuisine” which means home cooking‚ and the other one is “elegant cuisine”‚ which is cooking conceived like an art form. The major difference between the two branches is that one form should be considered as practical cooking while the other is more like cooking with a view to demonstrating skills As for international students‚ cooking promises to help
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