"Hotel and restaurant management ojt" Essays and Research Papers

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    Malyn October 2012 Republic of the Philippines ILIGAN COMPUTER INSTITUTE 3rd floor Del Monte Coop Building‚ Bugo National Highway‚ Cagayan de Oro City DIPLOMA OF INFORMATION TECHNOLOGY TITLE APPROVAL Title: A PROPOSE ONLINE HOTEL MANAGEMENT SYSTEM of DIPLOMA IN INFORMATION TECHNOLOGY Place of Study: Duration: Mr. Narisma‚ Vicmart Mr. Nepa‚ Ruel Mr. Castro‚ Jerome Mr. Viva‚ Dent Jhon Ms. Caasalan‚ Darie Ms. Biscyno‚ Dessie Malyn Researchers Certified Correct:

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    GR Hotels

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    GR HOTELS INC Preliminary Report To: Andrew Mayd‚ CEO From: Chris Mell‚ CMA Subject: Analysis to increase occupancy rate Date: January 15th ‚ 2008 Introduction. The report was prepared for GR Hotels Board of Directors review. It examines current opportunities to increase profitability. Several options were examined and the most plausible solution proposed – Upgrade to upscale both hotels. This measure will increase long term profits and improve position in the

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    GR Hotels

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    (Additional Information). © 2013 The Society of Management Accountants of Canada. All rights reserved. ®/™ Registered Trade-Marks/Trade-Marks are owned by The Society of Management Accountants of Canada. No part of this document may be reproduced in any form without the permission of the copyright holder. Backgrounder Sample Case for Video Storyboarding Exercise GR Hotels Corporation (GR) Backgrounder Company History (1991 to 2007) GR Hotels Corporation (GR) is a privately-owned corporation

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    Pc Hotel

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    of quality and integrity. Starting with Cotton Trading‚ Hashoo Group of Companies today boasts the only chain of Five -Star Hotels in Pakistan namely The Pearl Continental Hotels chain and the Karachi Marriott and the Islamabad Marriott Hotels with presence in all the provincial capitals and the Federal Capital except one. Today‚ Hashoo Group of Companies besides hotel industry encompasses oil and gas exploration‚ mining‚ ceramics‚ pharmaceuticals‚ tourism and travel. It also has considerable investment

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    Pazur Restaurant

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    Summary Pazuri is a new restaurant in the restaurant industry. The restaurant is in the heart of Nairobi that has a strong need for heartier food options. The restaurant will take the benefit of the market need to provide better product and service to the Community in the area. Nairobi Town population is quickly growing with more families moving to the area. Pazuri plan to use the first mover chance and set up itself as the preferred restaurant. A locally-owned restaurant to serve the big population

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    Hotel Project

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    PART A CHAPTER 1 INDUSTRY PROFILE History of Hotel Industry: A hotel is an establishment that provides paid lodging‚ usually on a short-term basis. Hotels often provide a number additional guest services such as restaurant‚ a swimming pool or childcare. Some hotel has conference services and meeting rooms and encourages groups to hold conventions and meeting at their location. Revenues of hotel and restaurant (H&R) industry in India during the financial year 2000-2011 was INR 804.32 billion

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    The Restaurant Industry

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    WEEK 7: RESTAURANT INDUSTRY Q1. What do you expect to drive a company’s price-to-book equity and price-to-earnings equity? Price-to-book multiples are a function of future abnormal ROEs‚ book value growth and the organisation’s cost of equity * Future abnormal ROE: ROE less the cost of equity capital (ROE – re). Organisations with positive abnormal ROE are able to invest their net assets to create value for shareholders and have price-to-book ratios greater than one. * Organisations’

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    Restaurant manager

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    Restaurant manager A restaurant manager is someone who is the ’face’ of a restaurant and whose main responsibilities are to deal with customer service issues‚ as well as to ensure that the food quality coming out of the kitchen is the best it can be. He or she also deals with staffing issues and ensures that everything runs as smoothly and profitably as possible. The Duties and Responsibilities 1.Supervision The managers have to oversee the activities of the kitchen and dining room. Supervisory

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    this training‚ the students are able to understand more about their subjects after they had their OJT. They were able to gain new knowledge and skills in their OJT including planning skills‚ computer skills‚ time study and application of QC tools. Some of them were even taught to operate measuring equipments‚ testing machines and inspection tools. The results acquired on this study proved that having OJT as a part of the curriculum of BSIE fourth and fifth year students helps the students achieve further

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    OJT Practicum Final Paper

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    status in 1983. It was then renamed Araullo University. In April 20‚ 2004‚ Araullo University became part of the PHINMA Education Network (PEN)‚ an educational institution that aims to provide quality education at an affordable fee. Through the management of PEN‚ Araullo University has been strengthening its academic offerings and employing nontraditional approaches to learning. Considering the developing community it caters to‚ Araullo University has outlined a plan for the next five years that

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