EVOLUTION OF GEOGRAPHICAL INDICATIONS WORLD WIDE Subject: Intellectual Property Law and Management MBLA 303 Submitted to: Ms. Barkha Bhalla Submitted by: Ms. Mansi Bahal 2nd Year- 3rd Semester Roll no. 06 NALSAR University of Law‚ Justice City‚ Shameerpet‚ R.R. District -500078. Table of Contents Introduction3 Overview3 Research Objectives5 Research Methodology…………………………………….………………………………5 Limitations of the Research……………………
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THE IMPACT OF UNLIMITED SERVICE GUARANTEE ON CONSUMER DECISION MAKING TOWARDS LUXURY HOTEL SECTORS IN ACCORDANCE TO MALAYSIAN CONSUMER PROTECTION ACT 1999 (CPA) by Pradeep Paraman ABSTRACT A service guarantee is a promise that a service or product will
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Report One for DEV2052 Tourism Development in Tunisia Contents Page 1.1 Summary …………………………………………………………..Pg1 2.1 Objective…………………………………………………………....Pg2 3.1 Methodology & Sources of Data…………………………………...Pg2 I. Critique of Methods……………………………………………….Pg2 4.1 Interpretation & Findings …………………………………………..Pg3 I. Sustainability & Alternative Tourism……………………………...Pg3 II. Beach Tourism in Tunisia ………………………………………...Pg3 III. Saharan Tourism in Tunisia………………………………………Pg4 IV. A Comparative
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Travelodge UK 1 Travelodge UK Travelodge Hotels Limited Type Industry Founded Headquarters Private limited company Hospitality 1985 Thame‚ England‚ UK Number of locations 456 hotels in UK[1] [1] 11 hotels in Ireland [2] 3 hotels in Spain Area served United Kingdom Republic of Ireland Spain Keith Hamill (Chairman) Grant Hearn(CEO) Hotels £331.7m (2010) [1] Key people Products Revenue Operating income [1] £153.5m (EBITDAR) [1] £48.5m (EBITDA) (2010) £27.0m (2010) [1] [1] [3]
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| 2011 | | Critical Issues 2011 Sabrina | [High Staff Turnover in the Hospitality Industry – Is there a Solution?] | People Products and Performance within the Hospitality Industry | CRITICAL ISSUES in HOSPITALITY Article Front Cover Sheet ------------------------------------------------- Author Name: Sabrina ------------------------------------------------- Theme Selected: People Products and Performance within the Hospitality Industry -------------------------------------------------
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Price and Quantity Adjustments for Australian Tourism and Hospitality Products. EXECUTIVE SUMMARY: This report is aimed to provide knowledge about the fundamental microeconomics which is demand and supply. Through the research of books and online information‚ the following report demonstrates the information about the change in supply and demand by price and non-price determinants. These would be illustrated through the analysis of three different scenarios. In addition‚ the report also
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Sinulog Festival Date of Celebration: 3rd week of January Place of Celebration: Cebu City Description: The Sinulog Festival is distinguished by its unusual two-steps-forward-and-one-step-backward shuffle‚ thus simulating the Holy Child of the shores‚ the Sinulog is a century-old tradition observed in the part of Visayas region. The prayer-dance is harmonized to the beat of drums and shouts of "Pit Señor! Viva Sto. Niño!”. Ati-atihan Festival Date of Celebration: 3rd week of January Place of Celebration:
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Acknowledgement Special thanks are addressed to all the team members who participated and contributed to the consultation meeting and have made this assignment possible. Last but not the least; we would like to express our deepest thankful appreciation to our lecturer who has been providing with guidance‚ logistic support and modalities to conduct surveys‚ and the possible extended delays to complete our project. She‚ whose contribution in stimulating suggestions and encouragement helped us
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KC COLLEGE TOPIC: DEALERS UNDER MVAT ACT‚ 2002 SYBMS SEMESTER 4 PRESENTED BY: MOHAMMAD LUKMANI 31 AISHWARYA LUNIA 32 ALPESH MAJERI 33 RIYA MASHRU 34 AFTAB MERCHANT 35 ACKNOWLEDGEMENT We would like to thank our professor Ms.Farida Katrak for her invaluable guidance‚ suggestions and her constant support from the project’s budding stage to its current maturity. She has always provided a helping hand and shared her valuable technical guidance regarding the project. The smooth completion of the project
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INSTITUTE OF PROFESSIONAL DEVELOPMENT EXECUTIVE MBA PROGRAM : MASTER IN MANUFACTURING MANAGEMENT MODULE : MARKETING MANAGEMENT TOPIC : VALUE PROPOSITION OF A PRODUCT / SERVICE LECTURER : Ms PUVANESWARY K. CHRISTINE NAME OF STUDENT : MASURI MAT ROZEKHI MATRIC NO : EMBA-MMFG-12151 I/C NO : 610620-01-6280 DATE ; 11TH AUGUST 2012 Contents Introduction 4 Purpose of report 4 Definition of marketing 4 Definition of value 5 What makes people buy a particular product
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