The Challenges of Cultural Diversity in Hotel Management and the Strategies for These Name: Huang- Wen Chao Student ID: 110082424 Class: Leading and Managing People Date: 02/09/2012 Table of Contents Abstract i 1. Introduction 1 2. Challenges of Cultural Diversity in Hotel Management 1 2.1 Managing Barrier and Discrimination 2 2.2 Training Challenge 3 3. Strategies for Challenges of Cultural Diversity in Hotel Management
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SAFETY AND SECURITY IN HOUSEKEEPING NAME - Annie Lama ROLL NO – 133906011 BHMTT (2nd Year) ABSTRACT - Safety and security in the housekeeping department is very important. Safety refers to the actual conditions in the work environment and security refers to the prevention
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posed in Rooms Division; which are specifically the Housekeeping and Front Office departments. As these two departments are one of the key functions in any hotel‚ because the first contact or impression the guest would experience would be from the moment they enter the hotel. The next unforgettable experience would be the room they would be staying at; it could make or break the guests’ impression of the hotel. Basically‚ if the Housekeeping did not do a good job in cleaning the room or if the
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CHALLENGES FACING HOTEL INDUSTRY IN PAKISTAN ABSTRACT: Hotel industry in Pakistan makes a considerable part of the service sector. Globally the hotel industry has focused on training and human resource development to compete in the current business environment. The research was conducted to explore and find out how corporate mission and strategic goals can be achieved through corporate trainings in the hotel industry of Pakistan. Data from the targeted hotel industry were obtained through survey
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of a Housekeeping Department The housekeeping department of a lodging property typically accounts for the business’ largest labor expense. Executive Level Most hotel housekeeping departments are led by an executive housekeeper. This employee is typically a member of the executive team. In smaller properties‚ he reports directly to the general manager. In larger properties‚ he may report to the rooms division manager. The executive housekeeper is responsible for managing housekeeping personnel
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Background of the Study A hotel is equivalent to a “home away from home” service. But how can you feel at home if the service and the establishment itself do not comply on what you need and the services you want? Reading some reviews on the net and some blog sites caught our attention to conduct research about the complaints (services and establishment) on the newly established hotel at the Fort- the Best Western Premier F1 Hotel. We are comfortable in doing a research on the hotel because we’ve been there
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Safety and security in housekeeping The housekeeping department is prone to accidents and injuries because of its labor intensity. It involves physical activity and uses equipment – both of which increase the risk of accident and injury. To reduce risks‚ it is important to develop procedures to prevent accidents. Safety should be a top priority. Ongoing safety training program help ensure that safe conditions are maintained in all work areas. 3 Simple Rules to Prevent Accidents 1. Take adequate
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Housekeeping Management | Managing the Housekeeping Department | | | Namaste Tower Namaste Tower is under construction in Mumbai and on course to reach completion by 2015. It will stand as a landmark structure‚ representative of the burgeoning economic and cultural significance of India. Standing at 62 stories‚ the impressive tower will be one of the tallest in Mumbai‚ and will include a 350 key luxury hotel‚ office space‚ shops and a rooftop restaurant. The traditional Indian
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1. Introduction………………………………………...5 2. Hotels……………………………………………….5 3. History Of Hotels…………………………………..6 4. Eco- Friendly……………………………………….7 5. The Origin…………………………………………..7 6. Ecotels……………………………………….............8 7. ECOTEL Certification Services…………………...10 8. Eco Friendly Concept………………………………11 9. First World Ecotel………………………….............12 10. First Ecotel In India………………………………..13 11. Housekeeping ………………………………………13 12. Housekeeping and Eco-Friendly…………..............15 13. Eco Friendly Amenities Products
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best training is the question; in the hospitality industry‚ each sector has a specific training required in order to obtain the best results possible in the field. In her article “Training the Heart of the Hotel”‚ Lizz Chambers develops a number of points in her approach to training housekeeping staff; the article is structured on real-life experiences and not just theories or advices‚ hence interesting the reader in her topic as well as in her occupation‚ more specifically. Nevertheless‚ this article
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