Task 1 In this task I ’m going to state internal and external sources of secondary information which pizza restaurant is most likely to use and why‚ including advantages and disadvantages. Internal sources – This is information that is already stored in Pizza Restaurant database. It is considered as a first option of information because it is quickest‚ cheapest and most adroit source of data avialable. Sales record. According to the sales record during the last 6 months pepperoni was a bestseller
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The Most Important Qualities of an Outstanding Teacher Courtney Williams The qualities of an outstanding teacher are manifold. However some of the most important qualities are passion‚ leadership‚ classroom management‚ and content knowledge. Teachers serve several roles and each requires certain qualities. Essentially teachers accommodate the academic‚ social‚ and emotional needs of their students. This requires the aforementioned qualities to be exhibited consistently. When novice teachers
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[pic] In 1925‚ E.W. Burgess presented an urban land use model‚ which divided cities in a set of concentric circles expanding from the downtown to the suburbs. This representation was built from Burgess’s observations of a number of American cities‚ notably Chicago. According to this model‚ a large city is divided in concentric zones with a tendency of each inner zone to expand in the other zone. Urban growth is thus a process of expansion and reconversion of land uses. For instance on
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Healthy Taco Soup Serving Size: 1.5 cups Servings per Recipe: 6 Freestyle Points per Serving: 0 Calories: 306 Preparation Time: 4 Hours 5 Minutes Ingredients: 1. Chicken Breast – 1 lb. skinless 2. Onion – 1 diced 3. Garlic – 2 cloves‚ minced 4. Pinto beans – 14.5 oz. canned‚ drained 5. Black beans – 14.5 oz. canned‚ drained 6. Corn – 14.5 oz. canned‚ drained 7. Tomatoes – 14.5 oz. canned‚ diced with green chilies (Do not drain) 8. Chicken Broth – 2 cups‚ fat-free 9. Taco seasoning – 1.25
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Scope and Feasibility Evaluation – BMGT 44 Learning Objectives : This module introduces students from any discipline to the area of Scope and Feasibility analysis in php management. By the end of this module you will understand and be able to execute the key steps to ensure that a php is initiated‚ scoped and aligned with strategic and customer needs. Each session will last 3 hours. php Management tools and techniques will be introduced in the context of commercial phps‚ case studies and the
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CAUSES OF THE REVOLT POLITICAL CAUSES 1. Lord Dalhousie caused widespread resentment among the Indian rulers and their subjects by aggressively expanding his state and annexing native Indian states 2. He annexed states of satara nagpur and jhansi by applying the doctrine of lapse 3. NANA SAHEB was denied a pension after his father’s death. He was the son of Peshwa Baji rao II 4. Bahadur Shah’s successor was denied the right to live at the red fort 5. He annexed Awadh‚ accusing
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Feasibility Study Establishment of Starbuck Coffeehouses in Afghanistan Team One Hasibullah Dehzad Sahar Sulaimankhail Fariha Baheer Hamidullah Rafiyi MGT 540‚ Section 2 Major Assignment Professor Christopher Henderson December 19‚ 2014 Contents Executive Summery 3 Introduction 4 1 Research Methodology 5 1.1 Statement of the Problem and Significance of the Study 5 1.2 Scope of the study 5 1.3 Objectives of the study 5 1.4 Data collection 5 1.5 Sample 5 1.6 Data Analysis 6 2 Risk Factors
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Feasibility report Web based Chinese tutoring Sigurður Samik Davidsen Hrafn Jóhannesson Liang Sun Index Introduction......................................................................................................................... 2 Problem ............................................................................................................................... 4 Objectives ................................................................................................
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Science in Hotel and Restaurant Management is a four-year program designed to provide the needed professional preparation and training for exciting and rewarding careers in the Hospitality/Hotel and Restaurant industry. The program integrates a competency based training methodology to prepare graduates to become globally competitive‚ professionally competent‚ morally upright‚ and socially responsible contributors to national development. The Bachelor of Science in Hotel and Restaurant Management program
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The revolutionary trends of computerization have reached the peaks achieving global goals in all fields and sectors. The HRMS systems getting computerized are leading to a new and innovative way to approach to above said. With the major organizations hosting services of HRMS our project specifically aims to the total computerization of the HRMS. With the total automation of HRMS‚ the manual dependency is minimized to a large extent. It inherits all the properties of computerizing a system which includes
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