Abstract The experiment aims to observe if simpler substrates makes the rate of cellular respiration faster. Using yeast‚ smith fermentation tubes and different substrates namely‚ starch‚ lactose‚ sucrose‚ glucose and fructose‚ which are from different kinds of carbohydrates‚ ranging from the simplest sugars glucose and fructose to the polysaccharide starch and water as the control‚ the hypothesis was tested. With the span of thirty minutes with five-minute intervals‚ the height of carbon dioxide
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BUSM1227 Semester 2 2014 Assessment 1 – Assignment - Case study • Type: Individual • Value: 50% • Word limit: 2500 words (variation within 10% more or less is allowed) • Due: To be announced Aims and background Choosing an appropriate market entry mode is an important decision-making process for international businesses when they expand their business to foreign markets. Appropriate decision on entry mode is more likely to occur when solid analysis of the firm’s and the target markets’ situation
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M10/3/HISTX/BP1/ENG/TZ0/XX/S3/M This markscheme is confidential and for the exclusive use of exa miners in this examination session. It is the property of the International Baccalaureate and must not be reproduced or distributed to any other person without the authorization of IB Cardiff. -3- M10/3/HISTX/BP1/ENG/TZ0/XX/S3/M For the attention of all examiners: if you are uncertain about the content/accuracy of a ca ndidate’s work please contact your team leader. 1. (a) W hat does Source B suggest about the views of
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between plants and people is made possible by the differences between cellular respiration and photosynthesis. While cellular respiration occurs in all living organisms‚ photosynthesis relies on chlorophyll and is unique to plants‚ algae‚ and some bacteria. Respiration and photosynthesis are essentially the same process in reverse. During photosynthesis CO2 and H2O are converted to glucose and oxygen‚ while cellular respiration uses glucose and oxygen which are converted to CO2 and H20. Plants utilize
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TOMATO PLANT 1) Seed: Tomato seeds are small‚ flat and disk shaped and about 1/8 inch wide. They contain two energy storage organs called cotyledons and an embryo encased in a hard outer shell called the seed coat. The seed is the dormant or resting stage of the plant life cycle. When young tomato plants are damaged‚ they tend to go into a dormant‚ survival stage in which plant growth is delayed for a while. Frost damage is something to look out for when planting tomatoes early on in the season
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Least Intensive Interventions Mnemonic Device Teach the student strategies to write lengthier stories with organized content. Use a mnemonic device such as “WWW‚ What = 2‚ How = 2” which translates into a story grammar checklist: WHO is the main character; WHERE the story takes place; WHEN the story occurs; WHAT the main character(s) do or plan to do; WHAT happens next; HOW the Story oncludes; and How the character(s) feel about their experiences. Courtesy of: http://www.interventioncentral.org
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Green plants absorb light energy using chlorophyll in their leaves. They use it to react carbon dioxide with water to make a sugar called glucose. The glucose is used in respiration‚ or converted into starch and stored. Oxygen is produced as a by-product. This process is called photosynthesis. Temperature‚ carbon dioxide concentration and light intensity are factors that can limit the rate of photosynthesis. Plants also need mineral ions‚ including nitrate and magnesium‚ for healthy growth. They
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Plants and animals have a lot of things in common so much in fact i couldn’t fit half of them into this essay‚ there similarities and differences span from the smallest things like cells to huge thing like the whole organism. One thing that plants and animals both have in common is the fact that they adapt‚ the main thing isn’t that they adapt though it’s why they do it. Animals‚ plants‚ and humans all share the same thing they have a will to live in different ways maybe or some might want to live
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ABSTRACT The effect of co-factor (MgSO₄) and the nature of substrate on the rate of cellular respiration in yeast were determined using two different set-ups. In the first set-up‚ two test tubes were used where one contains 7m and the other with 7 mL 0.2M MgSO₄ and both containing 7mL 10% yeast suspension. Here‚ data shows that the H₂O mixture showed higher amount of CO₂ evolved than MgSO₄. In the second set-up‚ six Smith fermentation tubes were used each containing different 15mL solution (starch
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Effect of Temperature on Cricket Respiration Crickets are ectotherms that rely on their environment as a source of heat for their metabolism. Warmer temperatures allow crickets to respire at a greater rate. Respiration rate (ppm/sec/g) 1.2 1 0.8 0.6 0.4 0.2 0 0 5 10 15 20 25 30 35 40 45 Temperature (°C) Figure 1: Respiration rate (ppm/sec/g) of crickets at 6 different temperatures (°C). Values are means of 6 respiration rate measurements. Error bars represent
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