Ice Cream Lab Purpose: To use the properties of thermodynamics to create delicious vanilla ice cream. Recipe: 2 cups heavy cream 1 cup whole milk 2/3 cup sugar 1 teaspoon vanilla extract 1 vanilla bean‚ scraped Data Table: Time mixed: 30 minutes‚ 1800s Mass of salt: 1.77 kg Mass of ice: 2.27 kg Initial Temp. (ingredients): 12 Degrees Celsius Initial Temp. (ice) -12 Degrees Celsius Total mass: 0.64 kg Final temp. (ice and ice cream): 4 Degrees Celsius Mass of ingredients before:
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Isaac Solar Ice Maker Solar Icemaker Up to 1000 pounds of ice per day! Low cost and reliable source of ice for situations requiring 25 to 1000 pounds of ice per day (12-450kg). "Isaac" is the acronym for Intermittent Solar Ammonia Absorption Cycle. Ammonia absorption refrigeration technology was developed in the 19th century and is still used in industrial applications. Energy Concepts has adopted this technology to a machine which uses the sun as the only energy output. The particular advances
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Melting Ice Caps The Arctic is global warming’s canary in the coal mine. It is a highly sensitive area which is profoundly affected by the changing climate. The average temperature in the Arctic is rising twice as fast as elsewhere in the world (nrdc.org). Because of this‚ the ice cap is getting thinner‚ melting away‚ and rupturing. Here is an example of this; the largest ice block in the Arctic‚ the Ward Hunt Ice Shelf‚ had been around for 3000 years before it started cracking in 2000 (nrdc
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Magnolia Inc. Brief History Magnolia has been making every meal a delight for 30 years since it started in 1981 as a business unit of San Miguel Corporation’s Magnolia Ice Cream Division. Magnolia entered into a joint venture with New Zealand Dairy Board (NZDB) in 1987; named as Philippine Dairy Products Corporation (PDPC); SMC owning 70% until in July 2002 buying out NZDB share and became Magnolia Incorporated‚ a subsidiary of San Miguel Pure Foods Company. Magnolia in its 5-hectare Plant facility
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Background Selecta was unknown and a dying brand when RFM Corporation bought it in a bid to contest Magnolia¡¦s monopoly of the Philippine ice cream market. And when RFM Corporation bought Selecta in 1990‚ the company through its winning formula of high-quality‚ marketing innovation‚ modern production technology and strong distribution network was able to capture 39% of the ice cream market from 1% Nationwide after more than 2 years from taking over the ownership. With the increasingly intense competition
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[pic] This is the Magnolia Ice Cream Plant. It is the cornerstone of Magnolia’s legacy in making the finest ice cream in Philippine history… A symbol of Magnolia’s commitment to provide families with products and services of superior quality and excellent taste… A showcase of the best equipment and technology in ice cream production... Home to highly-driven individuals dedicated to continue making Magnolia Ice Cream a world class name and an integral part of the Filipino’s rich
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stir within your body? Throughout America‚ a common response typically emerges: “I scream‚ you scream‚ we all scream for ice cream!” Introduce Self: Hi‚ my name is Maria Papadopoulos‚ and with summer rapidly approaching‚ there proves no greater treat than indulging in a home-made ice cream sundae. THESIS: In fact‚ by following three simple steps‚ one can concoct the perfect ice cream sundae. Main Point One: First of all‚ one must decide upon a base‚ a flavor that will accentuate the delightful
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exceptions can kill you and climate change is one of those exceptions.” Al Gore According to the National Snow and Ice Data (NSIDC)‚ since 1979 the arctic sea ice minimum extent has shrunk by more than 50% and even greater amounts of ice have been lost in the corresponding thinning of the ice. Many scientists are now agreeing that the Arctic may be completely ice-free during the summers as soon as the end of this decade. This will undoubtedly cause the type of environmental blow-back that
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Hello Friends‚ We are a group of students from Asia Pacific College of Advanced Studies‚ doing a business degree. You are invited to participate in our Ice cream survey. In this survey‚ we need approximately 50 to 100 respondents. It will take approximately 1 to 3 minutes to complete the questionnaire. Your participation in this study is completely voluntary. It is very important for us to learn your opinions. Your survey responses and information will be kept strictly confidential. Thank
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quickly. * Make a customized ice cream cakes based on the desire of the costumer. * To have a quick delivery to the costumer. * To emphasize the product and the quality work. Brief History The House of Ice Cream Cakes is established on the 3rd day of July year 2012 by _(name of owner)_. The company use to sell a modern cake or a combination of ice cream and cake. We also have delivery due to demands of the costumer. How the product is called ice cream cake? It is because the product
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