meet strategic goals is an opportunity that cannot be overlooked. Four stakeholder groups are identified that need to understand and support the goals of the strategic plan and include: 1) Board of Trustees/Executive Leadership; 2) Hospitalists; 3) Nursing; and 4) Pharmacy and Physical Therapy. The educational topics planned for the strategic plan kickoff include: 1) HCAHPS measures; 2) Hospital Compare Data; 3) Communication/Mindful Practice Strategies; 4) Hardwiring Practice; 5) Pain Management ;
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Grams staining method and reliability of this method. According to me‚ Grams staining process is a simple technique that assists in recognition of etiological agent and therefore can be called as one of the most significant staining practices in microbiology. Though‚ Gram is concerned that the staining process developed by him is imperfect because not all bacteria can be stained by it‚ but in my opinion‚ when we pour ethanol over the slide to wash away the dye then only definite bacteria can retain
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When I asked the administrator she seemed slightly confused and asked if we had someone coming in that did not speak English. I did find out that we use a communication board for daily interactions with nursing assistance and we encourage family involvement. If information is being exchanged regarding medication changes‚ diagnosis and informed consent first we check if their doctor can translate‚ because many use doctors that speak their native tongue. This
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The most common breach of medication administration is medication errors. This is why it is important to have a culture and environment of safety. Administration of medications is a basic activity in nursing practice. Nurses therefore must be knowledgeable about specific drugs and their administration‚ patient response‚ drug interactions‚ patient allergies‚ and related resources. Safety and prevention of medication errors are essential” (Kee 2015). A culture and environment of safety for medication
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FST3202 Food Microbiology 2012/2013-1 Lecture 1. Introduction to Food Microbiology Prof. Madya Dr. Yaya Rukayadi Department of Food Science Faculty of Food Science and Technology Universiti Putra Malaysia Wednesday‚ 12-09-2012 BKTM-2 (10.00 – 12.00) FST 3202 – Food Microbiology Semester : 1 (2012/2013) Program : Undergraduate Student (prasiswazah) Credits : 3 (2-1) Class : BKTM 2 – Food 1 Day/Time : Wednesday‚ 10.00 – 12.00 Pensyarah : Prof. Madya
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Introduction Over time in health care there have been times in which‚ the directors of the hospital have been trying to get rid of Licensed Practical Nurse or LPNs and want their nursing staff to only be Registered Nurses or RNs. If LPNs are eliminated there will be a huge nursing shortage in the hospital setting. If a LPNs is currently working in a hospital setting are told to get their RN by a date or they will be fired. This is a problem because older LPN that is close to retirement they are not
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slant‚ with bubbles and no black precipitate. These conclusions identified the unknown organism as Serratia marcescens. Introduction The purpose of this paper was to inform the reader of the importance of microbiology in the world today. Microbiology studies the behavior of microorganisms and teaches students about the effect of bacteria‚ fungi‚ viruses‚ algae‚ and yeast on living things. Studying these microorganisms gives insight to the spread of different diseases
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deteriorated and she was confined to the hospital I became exposed to the daily activities in a clinical environment. Being able to closely observe the doctors‚ nurses and other medical staff cemented my resolve to pursue a career in nursing. I decided to enter the nursing profession in order to help people‚ like my grandmother‚ who required the medical care and personal compassion I knew I’m capable of providing. Before becoming a nurse‚ I knew I had many roads to travel and many journeys to complete
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Dr. GEORGE ROMBO Cholera This is an infection of the small intestine caused by bacterium vibrio cholera. Transmission is mostly from the fecal contamination of food and water that is caused by poor sanitation Susceptibility About 100 million bacteria must typically be ingested to cause cholera in a normal healthy adult. Children are also more susceptible with 2- 4 year old having the highest rates of infection Individual susceptibility to cholera is also affected by their blood type with
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Some food in this world are made using microorganism to produce a desire flavour‚ taste and texture of the food. For examples: yogurt‚ tapai‚ cheese‚ bread and others. Starter cultures is used in these food production. A starter culture is a microbiological culture which actually perform fermentation. These starters usually consist of a cultivation medium‚ such as grains‚ seeds‚ or nutrient liquids that have been well colonized by the microorganisms used for the fermentation. These starters are formed
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