Building Brands For The Connected World A Social Business Blueprint by Facebook based on a commissioned study by Forrester Consulting February 2012 Building Brands For The Connected World Table of Contents Executive Summary...................................................................................................................................................................................................................2 The Connected World Has Rerouted The Customer Journey.
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diastase‚ pepsin‚ lipase‚ catalyse and urease. Lipase is an enzyme found in the digestive tract that catalyses the break down of fats into individual fatty acids that can be absorbed into the bloodstream. This enzyme will be used in this EEI. The purpose of this EEI is to test the rate in which lipase reacts to different variables such as temperature and pH. Enzymes are found in foods‚ epically raw foods such as meat‚ but cooking foods destroys any enzyme activity‚ including lipases. If the temperature
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The lipase gene sequence from Alcaligenes sp. JG3 was translated into amino acid sequence using two methods‚ manual translation and ExPASy online software. By manual method‚ amino acid sequence was obtained via codon translation one by one as shown in Figure IV.7. The sequence reference used is the lipase from A. faecalis MOR02 due to having high similarity with the lipase sequence from strain JG3 during CLUSTAL alignment and the alignment of the deduced amino acid with the referred sequence was
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in demand of pity‚ but a small creature of the world‚ a pure being that was afforded the gift of being “nothing but life.” The very fact that Woolf chooses a moth as the primary focus of her observation could be random; however‚ it would appear not to be. Moths are commonly thought of as dull‚ gray creatures‚ often despised‚ always thought of as “insignificant.” By pointing out the “beads of life” evident in the lowly moth‚ Woolf shows the value not of being a moth‚ but of being intent
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How does temperature affect the rate of reaction for Lipase? As the temperature increases‚ so will the rate of enzyme reaction. However‚ as the temperature exceeds the optimum the rate of reaction will decrease. I predict that at temperatures above 70°C the enzyme lipase will become denatured and at temperatures below 10°C the enzyme will become inactive. Since lipase operates within the human body I’d also predict that its optimum temperature would be around human body temperature which is approximately
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Foot-and-mouth disease or hoof-and-mouth disease (Aphthae epizooticae) is aninfectious and sometimes fatal viral disease that affects cloven-hoofed animals‚ including domestic and wild bovids. The virus causes a high fever for two or three days‚ followed byblisters inside the mouth and on the feet that may rupture and cause lameness. Foot-and-mouth disease (FMD) is a severe plague for animal farming‚ since it is highly infectious and can be spread by infected animals through aerosols‚ through contact
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Sharks Hug with Their Mouths When you hear the word “shark” what comes to mind? Razor sharp teeth‚ soulless eyes‚ and crushing jaws create a horrifying image. Hollywood movies and over exaggerated media stories have created a sense of fear towards sharks and led people to believe that sharks could hunt humans or attack you if stepped foot into the ocean. In these movies‚ the sharks are portrayed as man-eaters and monsters but‚ in reality it’s a totally different story. So
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Psst! How to Use Word of Mouth Marketing As almost every businessperson knows‚ the best lead or referral is often the one that comes straight from the mouth—a satisfied customer’s mouth‚ that is. In marketing parlance‚ that’s referred to as “word of mouth” advertising. And you can’t get any better business testimonial than one that’s from a customer or client who raves about your product or service—then tells someone else about their experience. Those “someone elses” can result in customers
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Bulimia and the Effects of the Mouth Bulimia and the Effects of the Mouth Bulimia Nervosa is an eating disorder which includes a cycle of an individual binging and purging of food. Individuals suffering from Bulimia have an obsession with their weight‚ body image‚ and food (Venokur‚ 2011). After their binging period the bulimic forces all excess calories ingested out of the body by causing self-induced vomiting‚ misuse of laxatives‚ or excessive exercise (Venokur‚ 2011). Bulimia Nervosa is
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Mouth Cavity Mouth: Opening into the oral cavity. Where food enters the body. Chewing and salivary enzymes in the mouth are the beginning of the digestive process (breaking down the food). Teeth: Used to break food down by (chewing) into smaller particles. Tongue: is used to manoeuvre food that is being chewed. Pharynx: tube-like structure that connects oral and nasal cavities to the larynx; provides passageway for respiratory and digestive tracts. Located in the back of the
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